USDA Natl Wkly Pork Rpt FOB Plant, Fwd Sales 08/31 09:25
08/31/2026 | 9:25 am CDT USDA Natl Wkly Pork Rpt FOB Plant, Fwd Sales 08/31 09:25
LM_PK630
Des Moines, IA Mon, Aug 31, 2026
NATIONAL WEEKLY PORK FOB PLANT - FORWARD SALES
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Total Load Count (Cuts, Trimmings, Processed) 585.84
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Weekly Pork Cuts - Formula Sales FOB Plant
Current Volume - (one load equals 40,000)
Loin 147.75 loads 5,910,087.00 pounds
Butt 34.38 loads 1,375,130.00 pounds
Picnic 38.86 loads 1,554,474.00 pounds
Rib 27.18 loads 1,087,345.00 pounds
Ham 112.41 loads 4,496,449.00 pounds
Belly 51.25 loads 2,050,142.00 pounds
Trimmings 34.56 loads 1,382,247.00 pounds
Variety 125.34 loads 5,013,696.00 pounds
Added Ingred 5.96 loads 238,498.00 pounds
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Pounds Price Range Wtd Avg
Loin
1/4 Trimmed Loin VAC 593,655 100.55 - 123.01 110.76
1/8 Trimmed Loin VAC 123,896 111.54 - 127.00 118.57
Bone-in CC, Tender-in Loin VAC 16,281 142.00 - 172.19 144.12
B-In CC, Tender-in, FLON Loin 3,013 144.00 - 149.14 147.72
Bnls CC Strap-on 658,451 121.73 - 156.00 129.68
Bnls CC Strap-on, FZN 95,523 87.88 - 124.00 123.44
Bnls CC Strap-off 275,500 134.25 - 167.57 144.77
Bnls CC Strap-on, 1/2 cut 78,050 126.08 - 137.93 130.43
Boneless Sirloin 717,576 111.55 - 130.00 113.35
Boneless Sirloin, FZN -
Bone-in Sirloin 1,931,818 82.00 - 99.00 88.27
Blade Ends 120,852 88.25 - 92.75 88.94
Tenderloin 507,906 165.91 - 206.00 182.22
Backribs 2.0#/up 96,476 245.00 - 267.00 253.70
Backribs 2.0#/up, FZN -
Backribs 2.0#/up 1 Pc Vac 40,783 250.00 - 280.14 258.12
Backribs 2.0#/up 1 Pc Vac, FZN 168,102 93.22 - 244.50 233.86
Riblets -
Riblets, FZN -
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Butt
1/4 Trim Butt VAC 627,492 116.00 - 138.48 121.85
1/8 Trim Butt Vac -
1/4 Trim Steak Ready Butt Vac -
1/4 Trim Steak Ready Butt 1 Pc Vac -
1/8 Trim Steak Ready Butt Vac -
1/8 Trim Steak Ready Butt 1 Pc Vac 235,173 139.18 - 152.50 146.15
1/4 Trim Bnls Butt VAC 160,097 143.00 - 180.29 148.34
1/4 Trim Bnls Butt VAC, FZN 52,414 139.00 - 159.00 143.03
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Picnic
SS Smoker Trim Picnic VAC 640,068 99.00 - 111.00 104.39
SS Smoker Trim Picnic 1 Pc Vac 352,877 109.00 - 121.00 110.74
Picnic Cushion Meat Vac 180,704 108.00 - 133.00 115.78
Picnic Cushion Meat Vac, FZN 3,030 85.30 - 89.16 87.69
Picnic Cushion Meat Combo 83,204 104.46 - 110.00 107.24
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Ham
23-27# Trmd Selected Ham 3,734,084 70.75 - 77.00 71.71
Roll Out Ham -
Insides 57,349 114.50 - 130.00 121.32
Outsides 55,746 114.50 - 130.00 120.67
Inner Shank -
Outer Shank -
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Sparerib
Trmd Sparerib - LGT 189,386 165.00 - 194.20 166.55
Trmd Sparerib - LGT, FZN -
Trmd Sparerib - LGT, 1 PC VAC -
Trmd Sparerib - MED 445,757 172.00 - 180.00 174.54
St Louis Spareribs, VAC 45,949 210.55 - 329.00 224.33
St Louis Spareribs, VAC, FZN 112,335 71.30 - 255.00 207.63
St Louis Spareribs, POLY -
St Louis Spareribs, POLY, FZN 169,757 197.64 - 353.79 250.06
BBQ Style Spareribs, VAC 30,642 213.25 - 216.25 215.26
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Jowl
Skinned Combo 274,302 107.50 - 108.00 107.71
Skinned Boxed, FZN 41,220 111.57 - 123.91 111.79
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Trim
42% Trim Combo -
72% Trim Combo -
42% Trim Boxed -
72% Trim Boxed -
72% Trim Boxed, FZN 286,560 101.50 - 122.00 107.85
Picnic Meat Combo Cushion Out 249,159 87.00 - 98.00 92.10
Picnic Meat Boxed Cushion Out -
Picnic Meat Boxed Cushion Out, FZN -
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Variety
Trimmed Neckbones Poly, FZN 941,760 30.00 - 86.21 39.74
Breast Bones Poly, FZN -
Brisket Bones, Full Cut, 30#, FZN 215,259 90.00 - 152.90 127.91
Front Feet, Poly, FZN 348,296 65.25 - 90.00 80.72
Hind Feet, Poly, FZN 1,287,238 14.30 - 90.00 76.64
Brisket Bones, Full Cut, VAC, FZN 968,220 130.00 - 193.97 138.15
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[0600059D]