USDA Boxed Cow Beef Cuts (AM) 08/31 11:01
08/31/2026 | 11:01 am CDT USDA Boxed Cow Beef Cuts (AM) 08/31 11:01
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National 5-Day Rolling Cutter Cow Cutout And Boxed Cow
Beef Cuts -
Negotiated Sales - Morning
Agricultural Marketing Service
August 31, 2026
Livestock, Poultry, and Grain Market News
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Based on negotiated prices and volume of cow cuts delivered within 0-21 days
and on average industry cutting yields. Values reflect U.S.
dollars per 100 pounds.
Cutter 90%
350#/up
Current-Cutout Value: 352.05
Change from prior day: (0.08)
Item Price
Value Change
90% lean 454.72
253.92 (0.61)
100% lean inside round 484.13
11.23 (0.03)
100% lean, flats and eyes 497.46
11.54 (0.01)
100% lean, S.P.B. 504.14
25.21 0.37
Chuck Tender 455.33
4.55 0.00
Knuckle 4-7 lbs. 491.85
12.44 (0.02)
Tenderloin 2-3 lbs. 743.45
3.94 0.00
Tenderloin 3-4 lbs. 875.54
6.48 (0.11)
Ribeye Roll 4-6 lbs. 625.50
6.57 0.00
Ribeye Roll 6-8 lbs. 655.85
4.85 0.00
Ribeye Roll 8up lbs. 701.67
5.12 0.12
Flank Steak 608.77
2.56 0.07
Kidney 55.00
0.25 0.02
Fat, Inedible 54.77
1.27 0.12
Bone 8.83
2.12 0.00
USDA National Boxed Cow Beef Cuts -
Negotiated Sales
FOB Plant basis negotiated sales for delivery
within 0-21 day period.
Current Volume - (one load equals 40,000 pounds)
Boner/Breaker Cuts 21.54 loads --
861,649 pounds
Cutter/Canner Cuts 3.45 loads --
137,891 pounds
Boner Breaker/Cutter/Canner 9.47 loads --
378,656 pounds
100% Lean Items 18.92 loads --
756,690 pounds
Frozen Cuts 1.81 loads --
72,508 pounds
Source: USDA Livestock, Poultry and Grain Market News
Page 1 of 4
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National 5-Day Rolling Cutter Cow Cutout And Boxed Cow
Beef Cuts -
Negotiated Sales - Morning
Agricultural Marketing Service
August 31, 2026
Livestock, Poultry, and Grain Market News
LM_XB404
Email us with accessibility issues regarding this report.
# of
Total Weighted Change from
IMPS Sub-Primal Trades Pounds
Average Prior Day
BONER/BREAKER
112 Rib, ribeye roll, 6-8 lbs.
112 Rib, ribeye roll, 8-10 lbs. 14 47,357
709.19 (4.85)
112 Rib, ribeye roll, 10-up lbs. 26 55,609
728.81 6.73
112A Rib, ribeye roll-lip-on, 8-dn lbs. 11 8,840
765.48 (20.09)
112A Rib, ribeye roll-lip-on, 8-up lbs.
Chuck, boneless 85% 6 107,453
441.74 (16.28)
Loin, Semi-Bnls Short Loin, 13- 0 0
0.00
dn lbs.
Loin, Semi-Bnls Short Loin, 13- 0 0
0.00
up lbs.
120 Chuck, brisket 15 59,034
431.60 (3.71)
168 Round, top inside, 10-dn lbs. 5 9,251
393.38
168 Round, top inside, 10-up lbs. 0 0
0.00
169A Round, top inside c-off, 8-10 0 0
0.00
lbs.
169A Round, top inside c-off, 10-14 21 279,935
491.68 (0.48)
lbs.
169A Round, top inside c-off, 14-up 3 5,563
484.07
lbs.
171B Round, outside round
171C Round, eye of round 34 97,644
440.51 3.51
180 Loin, strip, bnls, 7-9 lbs. 0 0
0.00
180 Loin, strip, bnls, 9-up lbs. 11 9,153
614.35 (2.09)
182 Loin, sirloin butt 0 0
0.00
184 Loin, top sirloin butt 9 30,626
403.40 (2.03)
185A Loin, bottom sirloin butt flap, 16 143,841
535.17 (0.31)
bnls.
191A Loin, butt tender, peeled
CUTTER/CANNER
112 Rib, ribeye roll, 4-6 lbs. 0 0
0.00
112 Rib, ribeye roll, 6-8 lbs. 50 96,190
692.48 (2.36)
112 Rib, ribeye roll, 8-up lbs. 21 41,701
701.67 16.28
100% LEAN
Source: USDA Livestock, Poultry and Grain Market News
Page 2 of 4
General inquiries, please call: (202) 720-1990 or email:
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https://mymarketnews.ams.usda.gov/viewreport/2454
National 5-Day Rolling Cutter Cow Cutout And Boxed Cow
Beef Cuts -
Negotiated Sales - Morning
Agricultural Marketing Service
August 31, 2026
Livestock, Poultry, and Grain Market News
LM_XB404
Email us with accessibility issues regarding this report.
Inside round - Combo 29 245,326
490.57 1.57
Inside round - Boxed 45 134,206
472.35 (6.00)
Outside round
Eye of round 16 45,656
478.06 (7.19)
Flats and eyes - Combo 11 137,883
503.65 2.31
Flats and eyes - Boxed 0 0
0.00
Striploin 46 74,222
637.85 (1.32)
S.P.B. - Combo 9 110,597
504.14 7.28
S.P.B. - Boxed 0 0
0.00
BONER/BREAKER AND CUTTER/CANNER
116B Chuck, chuck tender 14 35,585
455.33 0.07
167A Round, knuckle, peeled 18 48,819
491.85 (0.45)
190 Loin, tenderloin, 2-3 lbs.
190 Loin, tenderloin, 3-4 lbs. 33 80,399
875.54 (14.34)
190 Loin, tenderloin, 4-5 lbs. 27 37,880
905.01 (4.00)
190 Loin, tenderloin, 5-up lbs. 39 55,387
982.45 (8.46)
193 Flank, flank steak 35 32,873
608.77 16.10
Flank, rough 82 85,122
511.62 2.07
FROZEN BONER/BREAKER
112 Rib, ribeye roll, 6-8 lbs. 0 0
0.00
112 Rib, ribeye roll, 8-10 lbs. 0 0
0.00
112 Rib, ribeye roll, 10-up lbs. 0 0
0.00
112A Rib, ribeye roll-lip-on, 8-dn lbs. 0 0
0.00
112A Rib, ribeye roll-lip-on, 8-up lbs. 0 0
0.00
169A Round, top inside c-off, 8-10 0 0
0.00
lbs.
169A Round, top inside c-off, 10-14 0 0
0.00
lbs.
169A Round, top inside c-off, 14-up 0 0
0.00
lbs.
180 Loin, strip, bnls, 7-9 lbs. 0 0
0.00
180 Loin, strip, bnls, 9-up lbs. 0 0
0.00
FROZEN CUTTER/CANNER
112 Rib, ribeye roll, 4-6 lbs. 0 0
0.00
112 Rib, ribeye roll, 6-8 lbs. 3 42,000
571.96
Source: USDA Livestock, Poultry and Grain Market News
Page 3 of 4
General inquiries, please call: (202) 720-1990 or email:
mymarketnews@usda.gov
User Guides @ mpr.datamart.ams.usda.gov
www.ams.usda.gov/lpgmn |
https://mymarketnews.ams.usda.gov/viewreport/2454
National 5-Day Rolling Cutter Cow Cutout And Boxed Cow
Beef Cuts -
Negotiated Sales - Morning
Agricultural Marketing Service
August 31, 2026
Livestock, Poultry, and Grain Market News
LM_XB404
Email us with accessibility issues regarding this report.
112 Rib, ribeye roll, 8-up lbs. 0 0
0.00
FROZEN BONER/BREAKER AND CUTTER/CANNER
190 Loin, tenderloin, 2-3 lbs. 0 0
0.00
190 Loin, tenderloin, 3-4 lbs. 0 0
0.00
190 Loin, tenderloin, 4-5 lbs. 3 30,508
811.62 0.00
190 Loin, tenderloin, 5-up lbs. 0 0
0.00
193 Flank, flank steak 0 0
0.00
Source: USDA Livestock, Poultry and Grain Market News
Page 4 of 4
General inquiries, please call: (202) 720-1990 or email:
mymarketnews@usda.gov
User Guides @ mpr.datamart.ams.usda.gov
www.ams.usda.gov/lpgmn |
https://mymarketnews.ams.usda.gov/viewreport/2454
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