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USDA Boxed Cow Beef Cuts (AM) 08/31 11:01

USDA Boxed Cow Beef Cuts (AM) 08/31 11:01

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                         National 5-Day Rolling Cutter Cow Cutout And Boxed Cow 
Beef Cuts -
                         Negotiated Sales - Morning
                         Agricultural Marketing Service                         
                                   August 31, 2026
                         Livestock, Poultry, and Grain Market News              
                                       LM_XB404
Email us with accessibility issues regarding this report.


Based on negotiated prices and volume of cow cuts delivered within 0-21 days 
and on average industry cutting yields. Values reflect U.S.
dollars per 100 pounds.

                                                              Cutter 90%
                                                               350#/up

Current-Cutout Value:                   352.05
Change from prior day:                  (0.08)


Item                                                          Price             
 Value             Change
90% lean                                                    454.72              
253.92               (0.61)
100% lean inside round                                      484.13              
 11.23               (0.03)
100% lean, flats and eyes                                   497.46              
 11.54               (0.01)
100% lean, S.P.B.                                           504.14              
 25.21                0.37
Chuck Tender                                                455.33              
  4.55                0.00
Knuckle                      4-7 lbs.                       491.85              
 12.44               (0.02)
Tenderloin                   2-3 lbs.                       743.45              
  3.94                0.00
Tenderloin                   3-4 lbs.                       875.54              
  6.48               (0.11)
Ribeye Roll                  4-6 lbs.                       625.50              
  6.57                0.00
Ribeye Roll                  6-8 lbs.                       655.85              
  4.85                0.00
Ribeye Roll                  8up lbs.                       701.67              
  5.12                0.12
Flank Steak                                                 608.77              
  2.56                0.07
Kidney                                                       55.00              
  0.25                0.02
Fat, Inedible                                                54.77              
  1.27                0.12
Bone                                                           8.83             
  2.12                0.00

                                  USDA National Boxed Cow Beef Cuts - 
Negotiated Sales
                             FOB Plant basis negotiated sales for delivery 
within 0-21 day period.
Current Volume - (one load equals 40,000 pounds)
Boner/Breaker Cuts                                21.54 loads --         
861,649 pounds
Cutter/Canner Cuts                                 3.45 loads --         
137,891 pounds
Boner Breaker/Cutter/Canner                        9.47 loads --         
378,656 pounds
100% Lean Items                                   18.92 loads --         
756,690 pounds
Frozen Cuts                                        1.81 loads --          
72,508 pounds




Source:      USDA Livestock, Poultry and Grain Market News                      
                                            Page 1 of 4
             General inquiries, please call: (202) 720-1990 or email: 
mymarketnews@usda.gov
             User Guides @ mpr.datamart.ams.usda.gov
             www.ams.usda.gov/lpgmn | 
https://mymarketnews.ams.usda.gov/viewreport/2454
                     National 5-Day Rolling Cutter Cow Cutout And Boxed Cow 
Beef Cuts -
                     Negotiated Sales - Morning
                     Agricultural Marketing Service                             
                        August 31, 2026
                     Livestock, Poultry, and Grain Market News                  
                            LM_XB404
Email us with accessibility issues regarding this report.

                                                           # of            
Total           Weighted   Change from
IMPS               Sub-Primal                           Trades           Pounds 
            Average      Prior Day
BONER/BREAKER
112                Rib, ribeye roll, 6-8 lbs.
112                Rib, ribeye roll, 8-10 lbs.              14           47,357 
             709.19         (4.85)
112                Rib, ribeye roll, 10-up lbs.             26           55,609 
             728.81          6.73
112A               Rib, ribeye roll-lip-on, 8-dn lbs.       11            8,840 
             765.48        (20.09)
112A               Rib, ribeye roll-lip-on, 8-up lbs.
                   Chuck, boneless 85%                       6          107,453 
             441.74        (16.28)
                   Loin, Semi-Bnls Short Loin, 13-           0                0 
               0.00
                   dn lbs.
                   Loin, Semi-Bnls Short Loin, 13-           0                0 
               0.00
                   up lbs.
120                Chuck, brisket                           15           59,034 
             431.60         (3.71)
168                Round, top inside, 10-dn lbs.             5            9,251 
             393.38
168                Round, top inside, 10-up lbs.             0                0 
               0.00
169A               Round, top inside c-off, 8-10             0                0 
               0.00
                   lbs.
169A               Round, top inside c-off, 10-14           21          279,935 
             491.68         (0.48)
                   lbs.
169A               Round, top inside c-off, 14-up            3            5,563 
             484.07
                   lbs.
171B               Round, outside round
171C               Round, eye of round                      34           97,644 
             440.51          3.51
180                Loin, strip, bnls, 7-9 lbs.               0                0 
               0.00
180                Loin, strip, bnls, 9-up lbs.             11            9,153 
             614.35         (2.09)
182                Loin, sirloin butt                        0                0 
               0.00
184                Loin, top sirloin butt                    9           30,626 
             403.40         (2.03)
185A               Loin, bottom sirloin butt flap,          16          143,841 
             535.17         (0.31)
                   bnls.
191A               Loin, butt tender, peeled
CUTTER/CANNER
112                Rib, ribeye roll, 4-6 lbs.                0                0 
               0.00
112                Rib, ribeye roll, 6-8 lbs.               50           96,190 
             692.48         (2.36)
112                Rib, ribeye roll, 8-up lbs.              21           41,701 
             701.67         16.28
100% LEAN


Source:   USDA Livestock, Poultry and Grain Market News                         
                                Page 2 of 4
          General inquiries, please call: (202) 720-1990 or email: 
mymarketnews@usda.gov
          User Guides @ mpr.datamart.ams.usda.gov
          www.ams.usda.gov/lpgmn | 
https://mymarketnews.ams.usda.gov/viewreport/2454
                     National 5-Day Rolling Cutter Cow Cutout And Boxed Cow 
Beef Cuts -
                     Negotiated Sales - Morning
                     Agricultural Marketing Service                             
                    August 31, 2026
                     Livestock, Poultry, and Grain Market News                  
                        LM_XB404
Email us with accessibility issues regarding this report.

                   Inside round - Combo                     29          245,326 
           490.57       1.57
                   Inside round - Boxed                     45          134,206 
           472.35      (6.00)
                   Outside round
                   Eye of round                             16           45,656 
           478.06      (7.19)
                   Flats and eyes - Combo                   11          137,883 
           503.65       2.31
                   Flats and eyes - Boxed                    0                0 
             0.00
                   Striploin                                46           74,222 
           637.85      (1.32)
                   S.P.B. - Combo                            9          110,597 
           504.14       7.28
                   S.P.B. - Boxed                            0                0 
             0.00
BONER/BREAKER AND CUTTER/CANNER
116B               Chuck, chuck tender                      14           35,585 
           455.33       0.07
167A               Round, knuckle, peeled                   18           48,819 
           491.85      (0.45)
190                Loin, tenderloin, 2-3 lbs.
190                Loin, tenderloin, 3-4 lbs.               33           80,399 
           875.54     (14.34)
190                Loin, tenderloin, 4-5 lbs.               27           37,880 
           905.01      (4.00)
190                Loin, tenderloin, 5-up lbs.              39           55,387 
           982.45      (8.46)
193                Flank, flank steak                       35           32,873 
           608.77      16.10
                   Flank, rough                             82           85,122 
           511.62       2.07
FROZEN BONER/BREAKER
112                Rib, ribeye roll, 6-8 lbs.                0                0 
             0.00
112                Rib, ribeye roll, 8-10 lbs.               0                0 
             0.00
112                Rib, ribeye roll, 10-up lbs.              0                0 
             0.00
112A               Rib, ribeye roll-lip-on, 8-dn lbs.        0                0 
             0.00
112A               Rib, ribeye roll-lip-on, 8-up lbs.        0                0 
             0.00
169A               Round, top inside c-off, 8-10             0                0 
             0.00
                   lbs.
169A               Round, top inside c-off, 10-14            0                0 
             0.00
                   lbs.
169A               Round, top inside c-off, 14-up            0                0 
             0.00
                   lbs.
180                Loin, strip, bnls, 7-9 lbs.               0                0 
             0.00
180                Loin, strip, bnls, 9-up lbs.              0                0 
             0.00
FROZEN CUTTER/CANNER
112                Rib, ribeye roll, 4-6 lbs.                0                0 
             0.00
112                Rib, ribeye roll, 6-8 lbs.                3           42,000 
           571.96


Source:   USDA Livestock, Poultry and Grain Market News                         
                           Page 3 of 4
          General inquiries, please call: (202) 720-1990 or email: 
mymarketnews@usda.gov
          User Guides @ mpr.datamart.ams.usda.gov
          www.ams.usda.gov/lpgmn | 
https://mymarketnews.ams.usda.gov/viewreport/2454
                     National 5-Day Rolling Cutter Cow Cutout And Boxed Cow 
Beef Cuts -
                     Negotiated Sales - Morning
                     Agricultural Marketing Service                             
                    August 31, 2026
                     Livestock, Poultry, and Grain Market News                  
                        LM_XB404
Email us with accessibility issues regarding this report.

112                Rib, ribeye roll, 8-up lbs.              0                 0 
             0.00
FROZEN BONER/BREAKER AND CUTTER/CANNER
190                Loin, tenderloin, 2-3 lbs.               0                 0 
             0.00
190                Loin, tenderloin, 3-4 lbs.               0                 0 
             0.00
190                Loin, tenderloin, 4-5 lbs.               3            30,508 
           811.62      0.00
190                Loin, tenderloin, 5-up lbs.              0                 0 
             0.00
193                Flank, flank steak                       0                 0 
             0.00




Source:   USDA Livestock, Poultry and Grain Market News                         
                          Page 4 of 4
          General inquiries, please call: (202) 720-1990 or email: 
mymarketnews@usda.gov
          User Guides @ mpr.datamart.ams.usda.gov
          www.ams.usda.gov/lpgmn | 
https://mymarketnews.ams.usda.gov/viewreport/2454

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