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USDA Boxed Cow Beef Cuts (AM) 12/23 10:51

USDA Boxed Cow Beef Cuts (AM) 12/23 10:51

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                         National 5-Day Rolling Cutter Cow Cutout And Boxed Cow 
Beef Cuts -
                         Negotiated Sales - Morning
                         Agricultural Marketing Service                         
                              December 23, 2025
                         Livestock, Poultry, and Grain Market News              
                                    LM_XB404
Email us with accessibility issues regarding this report.


Based on negotiated prices and volume of cow cuts delivered within 0-21 days 
and on average industry cutting yields. Values reflect U.S.
dollars per 100 pounds.

                                                              Cutter 90%
                                                               350#/up

Current-Cutout Value:                   308.66
Change from prior day:                    0.02


Item                                                          Price             
 Value             Change
90% lean                                                    389.97              
217.76                0.00
100% lean inside round                                      481.00              
 11.16                0.00
100% lean, flats and eyes                                   454.57              
 10.55                0.01
100% lean, S.P.B.                                           491.42              
 24.57               (0.02)
Chuck Tender                                                386.05              
  3.86                0.02
Knuckle                      4-7 lbs.                       392.82              
  9.94               (0.27)
Tenderloin                   2-3 lbs.                      1034.77              
  5.48                0.19
Tenderloin                   3-4 lbs.                      1079.91              
  7.99                0.16
Ribeye Roll                  4-6 lbs.                       466.75              
  4.90               (0.06)
Ribeye Roll                  6-8 lbs.                       541.00              
  4.00                0.00
Ribeye Roll                  8up lbs.                       532.63              
  3.89               (0.01)
Flank Steak                                                 515.42              
  2.16                0.00
Kidney                                                       40.33              
  0.19                0.00
Fat, Inedible                                                35.68              
  0.83                0.00
Bone                                                           5.75             
  1.38                0.00

                                  USDA National Boxed Cow Beef Cuts - 
Negotiated Sales
                             FOB Plant basis negotiated sales for delivery 
within 0-21 day period.
Current Volume - (one load equals 40,000 pounds)
Boner/Breaker Cuts                                21.50 loads --         
860,138 pounds
Cutter/Canner Cuts                                 4.42 loads --         
176,973 pounds
Boner Breaker/Cutter/Canner                       11.91 loads --         
476,336 pounds
100% Lean Items                                   12.36 loads --         
494,242 pounds
Frozen Cuts                                        3.44 loads --         
137,759 pounds




Source:      USDA Livestock, Poultry and Grain Market News                      
                                            Page 1 of 4
             General inquiries, please call: (202) 720-1990 or email: 
mymarketnews@usda.gov
             User Guides @ mpr.datamart.ams.usda.gov
             www.ams.usda.gov/lpgmn | 
https://mymarketnews.ams.usda.gov/viewreport/2454
                     National 5-Day Rolling Cutter Cow Cutout And Boxed Cow 
Beef Cuts -
                     Negotiated Sales - Morning
                     Agricultural Marketing Service                             
                      December 23, 2025
                     Livestock, Poultry, and Grain Market News                  
                            LM_XB404
Email us with accessibility issues regarding this report.

                                                           # of            
Total           Weighted    Change from
IMPS               Sub-Primal                           Trades           Pounds 
            Average       Prior Day
BONER/BREAKER
112                Rib, ribeye roll, 6-8 lbs.                8           23,498 
             562.37           9.19
112                Rib, ribeye roll, 8-10 lbs.              61          103,672 
             547.08           2.50
112                Rib, ribeye roll, 10-up lbs.             27           90,218 
             524.65          (5.63)
112A               Rib, ribeye roll-lip-on, 8-dn lbs.       35          119,951 
             798.56          46.55
112A               Rib, ribeye roll-lip-on, 8-up lbs.       10           31,290 
             897.05           7.33
                   Chuck, boneless 85%
                   Loin, Semi-Bnls Short Loin, 13-           0                0 
               0.00
                   dn lbs.
                   Loin, Semi-Bnls Short Loin, 13-           0                0 
               0.00
                   up lbs.
120                Chuck, brisket                           23           69,983 
             407.43           0.42
168                Round, top inside, 10-dn lbs.             4            7,669 
             380.90           5.40
168                Round, top inside, 10-up lbs.
169A               Round, top inside c-off, 8-10             0                0 
               0.00
                   lbs.
169A               Round, top inside c-off, 10-14           18          148,918 
             544.27           0.00
                   lbs.
169A               Round, top inside c-off, 14-up
                   lbs.
171B               Round, outside round
171C               Round, eye of round                      36           49,396 
             457.20         (22.57)
180                Loin, strip, bnls, 7-9 lbs.               0                0 
               0.00
180                Loin, strip, bnls, 9-up lbs.             31           74,076 
             646.14          31.06
182                Loin, sirloin butt
184                Loin, top sirloin butt                   10           13,291 
             406.85          (8.91)
185A               Loin, bottom sirloin butt flap,          13           64,165 
             435.45           4.59
                   bnls.
191A               Loin, butt tender, peeled                 0                0 
               0.00
CUTTER/CANNER
112                Rib, ribeye roll, 4-6 lbs.
112                Rib, ribeye roll, 6-8 lbs.               47           74,237 
             542.02           0.31
112                Rib, ribeye roll, 8-up lbs.              27           96,988 
             532.63          (0.99)
100% LEAN


Source:   USDA Livestock, Poultry and Grain Market News                         
                                 Page 2 of 4
          General inquiries, please call: (202) 720-1990 or email: 
mymarketnews@usda.gov
          User Guides @ mpr.datamart.ams.usda.gov
          www.ams.usda.gov/lpgmn | 
https://mymarketnews.ams.usda.gov/viewreport/2454
                     National 5-Day Rolling Cutter Cow Cutout And Boxed Cow 
Beef Cuts -
                     Negotiated Sales - Morning
                     Agricultural Marketing Service                             
                     December 23, 2025
                     Livestock, Poultry, and Grain Market News                  
                           LM_XB404
Email us with accessibility issues regarding this report.

                   Inside round - Combo                     16           68,224 
            508.78        (0.46)
                   Inside round - Boxed                     46          104,968 
            462.94        (0.10)
                   Outside round
                   Eye of round                             16           41,254 
            417.11       (21.15)
                   Flats and eyes - Combo                    9           80,283 
            485.19         0.00
                   Flats and eyes - Boxed                    0                0 
              0.00
                   Striploin                                58          126,567 
            585.08         0.94
                   S.P.B. - Combo                            8           60,424 
            491.42        (0.31)
                   S.P.B. - Boxed                            0                0 
              0.00
BONER/BREAKER AND CUTTER/CANNER
116B               Chuck, chuck tender                      13           29,851 
            386.05         2.20
167A               Round, knuckle, peeled                   25          113,194 
            392.82       (10.77)
190                Loin, tenderloin, 2-3 lbs.                7            1,182 
           1034.77        36.87
190                Loin, tenderloin, 3-4 lbs.               27           45,712 
           1079.91        21.19
190                Loin, tenderloin, 4-5 lbs.               74           82,635 
           1047.94        (9.72)
190                Loin, tenderloin, 5-up lbs.              40           55,522 
           1179.89        19.22
193                Flank, flank steak                       47           41,473 
            483.31        (6.77)
                   Flank, rough                             66          106,767 
            447.08        (7.32)
FROZEN BONER/BREAKER
112                Rib, ribeye roll, 6-8 lbs.                0                0 
              0.00
112                Rib, ribeye roll, 8-10 lbs.               3            8,024 
            497.06         0.00
112                Rib, ribeye roll, 10-up lbs.              3           29,993 
            507.68         0.00
112A               Rib, ribeye roll-lip-on, 8-dn lbs.        0                0 
              0.00
112A               Rib, ribeye roll-lip-on, 8-up lbs.        0                0 
              0.00
169A               Round, top inside c-off, 8-10             0                0 
              0.00
                   lbs.
169A               Round, top inside c-off, 10-14            0                0 
              0.00
                   lbs.
169A               Round, top inside c-off, 14-up            0                0 
              0.00
                   lbs.
180                Loin, strip, bnls, 7-9 lbs.               0                0 
              0.00
180                Loin, strip, bnls, 9-up lbs.             23           68,034 
            589.96        16.80
FROZEN CUTTER/CANNER
112                Rib, ribeye roll, 4-6 lbs.                0                0 
              0.00
112                Rib, ribeye roll, 6-8 lbs.                8           18,180 
            536.83         0.00


Source:   USDA Livestock, Poultry and Grain Market News                         
                              Page 3 of 4
          General inquiries, please call: (202) 720-1990 or email: 
mymarketnews@usda.gov
          User Guides @ mpr.datamart.ams.usda.gov
          www.ams.usda.gov/lpgmn | 
https://mymarketnews.ams.usda.gov/viewreport/2454
                     National 5-Day Rolling Cutter Cow Cutout And Boxed Cow 
Beef Cuts -
                     Negotiated Sales - Morning
                     Agricultural Marketing Service                             
                    December 23, 2025
                     Livestock, Poultry, and Grain Market News                  
                          LM_XB404
Email us with accessibility issues regarding this report.

112                Rib, ribeye roll, 8-up lbs.               0                0 
             0.00
FROZEN BONER/BREAKER AND CUTTER/CANNER
190                Loin, tenderloin, 2-3 lbs.                0                0 
             0.00
190                Loin, tenderloin, 3-4 lbs.                0                0 
             0.00
190                Loin, tenderloin, 4-5 lbs.               10            7,135 
           935.07        (3.66)
190                Loin, tenderloin, 5-up lbs.               0                0 
             0.00
193                Flank, flank steak                        6            6,393 
           723.72         1.97




Source:   USDA Livestock, Poultry and Grain Market News                         
                             Page 4 of 4
          General inquiries, please call: (202) 720-1990 or email: 
mymarketnews@usda.gov
          User Guides @ mpr.datamart.ams.usda.gov
          www.ams.usda.gov/lpgmn | 
https://mymarketnews.ams.usda.gov/viewreport/2454

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