USDA Boxed Cow Beef Cuts (AM) 10/21 11:11
10/21/2025 | 11:11 am CDT USDA Boxed Cow Beef Cuts (AM) 10/21 11:11
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National 5-Day Rolling Cutter Cow Cutout And Boxed Cow
Beef Cuts -
Negotiated Sales - Morning
Agricultural Marketing Service
October 21, 2025
Livestock, Poultry, and Grain Market News
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Based on negotiated prices and volume of cow cuts delivered within 0-21 days
and on average industry cutting yields. Values reflect U.S.
dollars per 100 pounds.
Cutter 90%
350#/up
Current-Cutout Value: 317.24
Change from prior day: (6.01)
Item Price
Value Change
90% lean 400.19
223.47 (6.31)
100% lean inside round 530.06
12.30 0.31
100% lean, flats and eyes 478.72
11.11 0.07
100% lean, S.P.B. 509.76
25.49 0.00
Chuck Tender 452.11
4.52 0.02
Knuckle 4-7 lbs. 448.08
11.34 (0.08)
Tenderloin 2-3 lbs. 801.51
4.25 0.00
Tenderloin 3-4 lbs. 905.70
6.70 (0.05)
Ribeye Roll 4-6 lbs. 485.50
5.10 0.00
Ribeye Roll 6-8 lbs. 557.13
4.12 0.00
Ribeye Roll 8up lbs. 540.28
3.94 (0.01)
Flank Steak 596.68
2.51 0.04
Kidney 43.67
0.20 0.00
Fat, Inedible 35.09
0.81 0.00
Bone 5.73
1.38 0.00
USDA National Boxed Cow Beef Cuts -
Negotiated Sales
FOB Plant basis negotiated sales for delivery
within 0-21 day period.
Current Volume - (one load equals 40,000 pounds)
Boner/Breaker Cuts 19.34 loads --
773,488 pounds
Cutter/Canner Cuts 6.72 loads --
268,985 pounds
Boner Breaker/Cutter/Canner 15.53 loads --
621,290 pounds
100% Lean Items 16.59 loads --
663,461 pounds
Frozen Cuts 1.58 loads --
63,195 pounds
Source: USDA Livestock, Poultry and Grain Market News
Page 1 of 4
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National 5-Day Rolling Cutter Cow Cutout And Boxed Cow
Beef Cuts -
Negotiated Sales - Morning
Agricultural Marketing Service
October 21, 2025
Livestock, Poultry, and Grain Market News
LM_XB404
Email us with accessibility issues regarding this report.
# of
Total Weighted Change from
IMPS Sub-Primal Trades Pounds
Average Prior Day
BONER/BREAKER
112 Rib, ribeye roll, 6-8 lbs. 12 42,759
550.87 3.43
112 Rib, ribeye roll, 8-10 lbs. 60 119,057
553.49 (1.13)
112 Rib, ribeye roll, 10-up lbs. 30 96,705
547.85 1.75
112A Rib, ribeye roll-lip-on, 8-dn lbs. 17 51,804
886.14 (1.88)
112A Rib, ribeye roll-lip-on, 8-up lbs. 7 17,054
923.42 (2.13)
Chuck, boneless 85%
Loin, Semi-Bnls Short Loin, 13- 0 0
0.00
dn lbs.
Loin, Semi-Bnls Short Loin, 13- 0 0
0.00
up lbs.
120 Chuck, brisket 18 41,665
388.79 1.10
168 Round, top inside, 10-dn lbs. 9 18,976
434.77 (5.19)
168 Round, top inside, 10-up lbs.
169A Round, top inside c-off, 8-10 0 0
0.00
lbs.
169A Round, top inside c-off, 10-14 17 124,281
521.68 0.00
lbs.
169A Round, top inside c-off, 14-up
lbs.
171B Round, outside round 3 2,700
523.72
171C Round, eye of round 33 60,048
502.11 (0.38)
180 Loin, strip, bnls, 7-9 lbs. 0 0
0.00
180 Loin, strip, bnls, 9-up lbs. 30 65,868
565.39 (2.47)
182 Loin, sirloin butt 0 0
0.00
184 Loin, top sirloin butt 15 23,272
408.97 5.37
185A Loin, bottom sirloin butt flap, 16 79,494
457.16 (7.02)
bnls.
191A Loin, butt tender, peeled
CUTTER/CANNER
112 Rib, ribeye roll, 4-6 lbs. 0 0
0.00
112 Rib, ribeye roll, 6-8 lbs. 57 104,038
563.48 0.20
112 Rib, ribeye roll, 8-up lbs. 30 164,947
540.28 (0.30)
100% LEAN
Source: USDA Livestock, Poultry and Grain Market News
Page 2 of 4
General inquiries, please call: (202) 720-1990 or email:
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https://mymarketnews.ams.usda.gov/viewreport/2454
National 5-Day Rolling Cutter Cow Cutout And Boxed Cow
Beef Cuts -
Negotiated Sales - Morning
Agricultural Marketing Service
October 21, 2025
Livestock, Poultry, and Grain Market News
LM_XB404
Email us with accessibility issues regarding this report.
Inside round - Combo 25 117,175
548.23 2.33
Inside round - Boxed 29 74,423
501.45 1.56
Outside round 7 65,801
425.30 5.82
Eye of round 14 41,106
486.94 4.28
Flats and eyes - Combo 13 156,159
499.06 0.00
Flats and eyes - Boxed 0 0
0.00
Striploin 56 121,776
612.67 0.99
S.P.B. - Combo 8 87,021
509.76 0.00
S.P.B. - Boxed 0 0
0.00
BONER/BREAKER AND CUTTER/CANNER
116B Chuck, chuck tender 13 28,393
452.11 2.48
167A Round, knuckle, peeled 18 166,982
448.08 (3.31)
190 Loin, tenderloin, 2-3 lbs. 14 36,893
801.51 0.15
190 Loin, tenderloin, 3-4 lbs. 33 60,209
905.70 (6.32)
190 Loin, tenderloin, 4-5 lbs. 60 79,704
999.24 (13.49)
190 Loin, tenderloin, 5-up lbs. 47 96,467
913.00 2.95
193 Flank, flank steak 59 71,088
588.54 7.44
Flank, rough 54 81,554
480.48 (6.80)
FROZEN BONER/BREAKER
112 Rib, ribeye roll, 6-8 lbs. 0 0
0.00
112 Rib, ribeye roll, 8-10 lbs.
112 Rib, ribeye roll, 10-up lbs. 0 0
0.00
112A Rib, ribeye roll-lip-on, 8-dn lbs. 0 0
0.00
112A Rib, ribeye roll-lip-on, 8-up lbs.
169A Round, top inside c-off, 8-10 0 0
0.00
lbs.
169A Round, top inside c-off, 10-14 0 0
0.00
lbs.
169A Round, top inside c-off, 14-up 0 0
0.00
lbs.
180 Loin, strip, bnls, 7-9 lbs. 0 0
0.00
180 Loin, strip, bnls, 9-up lbs. 9 10,833
592.73 0.00
FROZEN CUTTER/CANNER
112 Rib, ribeye roll, 4-6 lbs. 0 0
0.00
112 Rib, ribeye roll, 6-8 lbs. 9 35,004
538.26 0.00
Source: USDA Livestock, Poultry and Grain Market News
Page 3 of 4
General inquiries, please call: (202) 720-1990 or email:
mymarketnews@usda.gov
User Guides @ mpr.datamart.ams.usda.gov
www.ams.usda.gov/lpgmn |
https://mymarketnews.ams.usda.gov/viewreport/2454
National 5-Day Rolling Cutter Cow Cutout And Boxed Cow
Beef Cuts -
Negotiated Sales - Morning
Agricultural Marketing Service
October 21, 2025
Livestock, Poultry, and Grain Market News
LM_XB404
Email us with accessibility issues regarding this report.
112 Rib, ribeye roll, 8-up lbs. 0 0
0.00
FROZEN BONER/BREAKER AND CUTTER/CANNER
190 Loin, tenderloin, 2-3 lbs. 0 0
0.00
190 Loin, tenderloin, 3-4 lbs. 0 0
0.00
190 Loin, tenderloin, 4-5 lbs. 6 7,938
1103.01 0.00
190 Loin, tenderloin, 5-up lbs. 0 0
0.00
193 Flank, flank steak 8 4,332
730.13 (3.25)
Source: USDA Livestock, Poultry and Grain Market News
Page 4 of 4
General inquiries, please call: (202) 720-1990 or email:
mymarketnews@usda.gov
User Guides @ mpr.datamart.ams.usda.gov
www.ams.usda.gov/lpgmn |
https://mymarketnews.ams.usda.gov/viewreport/2454
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