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USDA Boxed Cow Beef Cuts (AM) 09/19 11:01

USDA Boxed Cow Beef Cuts (AM) 09/19 11:01

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                         National 5-Day Rolling Cutter Cow Cutout And Boxed Cow 
Beef Cuts -
                         Negotiated Sales - Morning
                         Agricultural Marketing Service                         
                              September 19, 2025
                         Livestock, Poultry, and Grain Market News              
                                     LM_XB404
Email us with accessibility issues regarding this report.


Based on negotiated prices and volume of cow cuts delivered within 0-21 days 
and on average industry cutting yields. Values reflect U.S.
dollars per 100 pounds.

                                                              Cutter 90%
                                                               350#/up

Current-Cutout Value:                   339.01
Change from prior day:                  (0.12)


Item                                                          Price             
 Value             Change
90% lean                                                    431.41              
240.90                0.00
100% lean inside round                                      540.94              
 12.55                0.00
100% lean, flats and eyes                                   512.05              
 11.88               (0.07)
100% lean, S.P.B.                                           520.78              
 26.04               (0.22)
Chuck Tender                                                467.01              
  4.67               (0.01)
Knuckle                      4-7 lbs.                       466.84              
 11.81               (0.02)
Tenderloin                   2-3 lbs.                       915.79              
  4.85                0.05
Tenderloin                   3-4 lbs.                       989.70              
  7.32                0.17
Ribeye Roll                  4-6 lbs.                       491.75              
  5.16                0.00
Ribeye Roll                  6-8 lbs.                       560.25              
  4.15                0.00
Ribeye Roll                  8up lbs.                       591.07              
  4.31               (0.02)
Flank Steak                                                 629.25              
  2.64                0.00
Kidney                                                       63.93              
  0.29                0.00
Fat, Inedible                                                40.70              
  0.94                0.00
Bone                                                           6.23             
  1.50                0.00

                                  USDA National Boxed Cow Beef Cuts - 
Negotiated Sales
                             FOB Plant basis negotiated sales for delivery 
within 0-21 day period.
Current Volume - (one load equals 40,000 pounds)
Boner/Breaker Cuts                                12.87 loads --         
514,966 pounds
Cutter/Canner Cuts                                 5.86 loads --         
234,585 pounds
Boner Breaker/Cutter/Canner                       12.42 loads --         
496,833 pounds
100% Lean Items                                   19.53 loads --         
781,353 pounds
Frozen Cuts                                        0.31 loads --          
12,404 pounds




Source:      USDA Livestock, Poultry and Grain Market News                      
                                            Page 1 of 4
             General inquiries, please call: (202) 720-1990 or email: 
mymarketnews@usda.gov
             User Guides @ mpr.datamart.ams.usda.gov
             www.ams.usda.gov/lpgmn | 
https://mymarketnews.ams.usda.gov/viewreport/2454
                     National 5-Day Rolling Cutter Cow Cutout And Boxed Cow 
Beef Cuts -
                     Negotiated Sales - Morning
                     Agricultural Marketing Service                             
                      September 19, 2025
                     Livestock, Poultry, and Grain Market News                  
                             LM_XB404
Email us with accessibility issues regarding this report.

                                                           # of            
Total           Weighted    Change from
IMPS               Sub-Primal                           Trades           Pounds 
            Average       Prior Day
BONER/BREAKER
112                Rib, ribeye roll, 6-8 lbs.               15           47,102 
             514.16          (0.30)
112                Rib, ribeye roll, 8-10 lbs.              45           64,310 
             604.48           2.99
112                Rib, ribeye roll, 10-up lbs.             26           45,283 
             567.19          (4.25)
112A               Rib, ribeye roll-lip-on, 8-dn lbs.       23           46,340 
             847.78          (3.46)
112A               Rib, ribeye roll-lip-on, 8-up lbs.
                   Chuck, boneless 85%
                   Loin, Semi-Bnls Short Loin, 13-           0                0 
               0.00
                   dn lbs.
                   Loin, Semi-Bnls Short Loin, 13-           0                0 
               0.00
                   up lbs.
120                Chuck, brisket                           17           39,773 
             395.17          (0.44)
168                Round, top inside, 10-dn lbs.             9            9,886 
             451.68         (10.94)
168                Round, top inside, 10-up lbs.             0                0 
               0.00
169A               Round, top inside c-off, 8-10             0                0 
               0.00
                   lbs.
169A               Round, top inside c-off, 10-14           21          125,079 
             522.77           0.58
                   lbs.
169A               Round, top inside c-off, 14-up
                   lbs.
171B               Round, outside round                      3            2,340 
             530.35           0.00
171C               Round, eye of round                      27           31,623 
             519.90           4.42
180                Loin, strip, bnls, 7-9 lbs.               0                0 
               0.00
180                Loin, strip, bnls, 9-up lbs.             21           44,667 
             560.50           3.37
182                Loin, sirloin butt                        0                0 
               0.00
184                Loin, top sirloin butt                   12           10,976 
             431.50         (24.64)
185A               Loin, bottom sirloin butt flap,          13           15,972 
             520.66          37.51
                   bnls.
191A               Loin, butt tender, peeled
CUTTER/CANNER
112                Rib, ribeye roll, 4-6 lbs.
112                Rib, ribeye roll, 6-8 lbs.               65          113,739 
             560.25          (0.37)
112                Rib, ribeye roll, 8-up lbs.              18          111,887 
             591.07          (2.52)
100% LEAN


Source:   USDA Livestock, Poultry and Grain Market News                         
                                 Page 2 of 4
          General inquiries, please call: (202) 720-1990 or email: 
mymarketnews@usda.gov
          User Guides @ mpr.datamart.ams.usda.gov
          www.ams.usda.gov/lpgmn | 
https://mymarketnews.ams.usda.gov/viewreport/2454
                     National 5-Day Rolling Cutter Cow Cutout And Boxed Cow 
Beef Cuts -
                     Negotiated Sales - Morning
                     Agricultural Marketing Service                             
                     September 19, 2025
                     Livestock, Poultry, and Grain Market News                  
                            LM_XB404
Email us with accessibility issues regarding this report.

                   Inside round - Combo                     21           70,670 
            538.47         (1.93)
                   Inside round - Boxed                     47          106,864 
            542.58          1.25
                   Outside round
                   Eye of round                             14           36,822 
            521.81         (0.30)
                   Flats and eyes - Combo                    9          140,229 
            509.20         (2.22)
                   Flats and eyes - Boxed                    0                0 
              0.00
                   Striploin                                59          205,011 
            575.65          6.51
                   S.P.B. - Combo                           13          188,757 
            520.78         (4.50)
                   S.P.B. - Boxed                            0                0 
              0.00
BONER/BREAKER AND CUTTER/CANNER
116B               Chuck, chuck tender                      16           48,900 
            467.01         (1.41)
167A               Round, knuckle, peeled                   27          128,196 
            466.84         (0.59)
190                Loin, tenderloin, 2-3 lbs.                9           47,001 
            915.79         10.50
190                Loin, tenderloin, 3-4 lbs.               22           10,249 
            989.70         23.57
190                Loin, tenderloin, 4-5 lbs.               73           61,388 
           1022.21         (9.78)
190                Loin, tenderloin, 5-up lbs.              53           55,790 
           1095.56          6.11
193                Flank, flank steak                       66           66,300 
            616.15          0.97
                   Flank, rough                             50           79,009 
            504.46         (3.67)
FROZEN BONER/BREAKER
112                Rib, ribeye roll, 6-8 lbs.                0                0 
              0.00
112                Rib, ribeye roll, 8-10 lbs.
112                Rib, ribeye roll, 10-up lbs.              0                0 
              0.00
112A               Rib, ribeye roll-lip-on, 8-dn lbs.        0                0 
              0.00
112A               Rib, ribeye roll-lip-on, 8-up lbs.        0                0 
              0.00
169A               Round, top inside c-off, 8-10             0                0 
              0.00
                   lbs.
169A               Round, top inside c-off, 10-14            0                0 
              0.00
                   lbs.
169A               Round, top inside c-off, 14-up            0                0 
              0.00
                   lbs.
180                Loin, strip, bnls, 7-9 lbs.               0                0 
              0.00
180                Loin, strip, bnls, 9-up lbs.
FROZEN CUTTER/CANNER
112                Rib, ribeye roll, 4-6 lbs.                0                0 
              0.00
112                Rib, ribeye roll, 6-8 lbs.                0                0 
              0.00


Source:   USDA Livestock, Poultry and Grain Market News                         
                               Page 3 of 4
          General inquiries, please call: (202) 720-1990 or email: 
mymarketnews@usda.gov
          User Guides @ mpr.datamart.ams.usda.gov
          www.ams.usda.gov/lpgmn | 
https://mymarketnews.ams.usda.gov/viewreport/2454
                     National 5-Day Rolling Cutter Cow Cutout And Boxed Cow 
Beef Cuts -
                     Negotiated Sales - Morning
                     Agricultural Marketing Service                             
                  September 19, 2025
                     Livestock, Poultry, and Grain Market News                  
                         LM_XB404
Email us with accessibility issues regarding this report.

112                Rib, ribeye roll, 8-up lbs.              0                 0 
           0.00
FROZEN BONER/BREAKER AND CUTTER/CANNER
190                Loin, tenderloin, 2-3 lbs.               0                 0 
           0.00
190                Loin, tenderloin, 3-4 lbs.               0                 0 
           0.00
190                Loin, tenderloin, 4-5 lbs.
190                Loin, tenderloin, 5-up lbs.              0                 0 
           0.00
193                Flank, flank steak




Source:   USDA Livestock, Poultry and Grain Market News                         
                           Page 4 of 4
          General inquiries, please call: (202) 720-1990 or email: 
mymarketnews@usda.gov
          User Guides @ mpr.datamart.ams.usda.gov
          www.ams.usda.gov/lpgmn | 
https://mymarketnews.ams.usda.gov/viewreport/2454

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