USDA Boxed Cow Beef Cuts (AM) 09/19 11:01
09/19/2025 | 11:01 am CDT USDA Boxed Cow Beef Cuts (AM) 09/19 11:01
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National 5-Day Rolling Cutter Cow Cutout And Boxed Cow
Beef Cuts -
Negotiated Sales - Morning
Agricultural Marketing Service
September 19, 2025
Livestock, Poultry, and Grain Market News
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Based on negotiated prices and volume of cow cuts delivered within 0-21 days
and on average industry cutting yields. Values reflect U.S.
dollars per 100 pounds.
Cutter 90%
350#/up
Current-Cutout Value: 339.01
Change from prior day: (0.12)
Item Price
Value Change
90% lean 431.41
240.90 0.00
100% lean inside round 540.94
12.55 0.00
100% lean, flats and eyes 512.05
11.88 (0.07)
100% lean, S.P.B. 520.78
26.04 (0.22)
Chuck Tender 467.01
4.67 (0.01)
Knuckle 4-7 lbs. 466.84
11.81 (0.02)
Tenderloin 2-3 lbs. 915.79
4.85 0.05
Tenderloin 3-4 lbs. 989.70
7.32 0.17
Ribeye Roll 4-6 lbs. 491.75
5.16 0.00
Ribeye Roll 6-8 lbs. 560.25
4.15 0.00
Ribeye Roll 8up lbs. 591.07
4.31 (0.02)
Flank Steak 629.25
2.64 0.00
Kidney 63.93
0.29 0.00
Fat, Inedible 40.70
0.94 0.00
Bone 6.23
1.50 0.00
USDA National Boxed Cow Beef Cuts -
Negotiated Sales
FOB Plant basis negotiated sales for delivery
within 0-21 day period.
Current Volume - (one load equals 40,000 pounds)
Boner/Breaker Cuts 12.87 loads --
514,966 pounds
Cutter/Canner Cuts 5.86 loads --
234,585 pounds
Boner Breaker/Cutter/Canner 12.42 loads --
496,833 pounds
100% Lean Items 19.53 loads --
781,353 pounds
Frozen Cuts 0.31 loads --
12,404 pounds
Source: USDA Livestock, Poultry and Grain Market News
Page 1 of 4
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National 5-Day Rolling Cutter Cow Cutout And Boxed Cow
Beef Cuts -
Negotiated Sales - Morning
Agricultural Marketing Service
September 19, 2025
Livestock, Poultry, and Grain Market News
LM_XB404
Email us with accessibility issues regarding this report.
# of
Total Weighted Change from
IMPS Sub-Primal Trades Pounds
Average Prior Day
BONER/BREAKER
112 Rib, ribeye roll, 6-8 lbs. 15 47,102
514.16 (0.30)
112 Rib, ribeye roll, 8-10 lbs. 45 64,310
604.48 2.99
112 Rib, ribeye roll, 10-up lbs. 26 45,283
567.19 (4.25)
112A Rib, ribeye roll-lip-on, 8-dn lbs. 23 46,340
847.78 (3.46)
112A Rib, ribeye roll-lip-on, 8-up lbs.
Chuck, boneless 85%
Loin, Semi-Bnls Short Loin, 13- 0 0
0.00
dn lbs.
Loin, Semi-Bnls Short Loin, 13- 0 0
0.00
up lbs.
120 Chuck, brisket 17 39,773
395.17 (0.44)
168 Round, top inside, 10-dn lbs. 9 9,886
451.68 (10.94)
168 Round, top inside, 10-up lbs. 0 0
0.00
169A Round, top inside c-off, 8-10 0 0
0.00
lbs.
169A Round, top inside c-off, 10-14 21 125,079
522.77 0.58
lbs.
169A Round, top inside c-off, 14-up
lbs.
171B Round, outside round 3 2,340
530.35 0.00
171C Round, eye of round 27 31,623
519.90 4.42
180 Loin, strip, bnls, 7-9 lbs. 0 0
0.00
180 Loin, strip, bnls, 9-up lbs. 21 44,667
560.50 3.37
182 Loin, sirloin butt 0 0
0.00
184 Loin, top sirloin butt 12 10,976
431.50 (24.64)
185A Loin, bottom sirloin butt flap, 13 15,972
520.66 37.51
bnls.
191A Loin, butt tender, peeled
CUTTER/CANNER
112 Rib, ribeye roll, 4-6 lbs.
112 Rib, ribeye roll, 6-8 lbs. 65 113,739
560.25 (0.37)
112 Rib, ribeye roll, 8-up lbs. 18 111,887
591.07 (2.52)
100% LEAN
Source: USDA Livestock, Poultry and Grain Market News
Page 2 of 4
General inquiries, please call: (202) 720-1990 or email:
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https://mymarketnews.ams.usda.gov/viewreport/2454
National 5-Day Rolling Cutter Cow Cutout And Boxed Cow
Beef Cuts -
Negotiated Sales - Morning
Agricultural Marketing Service
September 19, 2025
Livestock, Poultry, and Grain Market News
LM_XB404
Email us with accessibility issues regarding this report.
Inside round - Combo 21 70,670
538.47 (1.93)
Inside round - Boxed 47 106,864
542.58 1.25
Outside round
Eye of round 14 36,822
521.81 (0.30)
Flats and eyes - Combo 9 140,229
509.20 (2.22)
Flats and eyes - Boxed 0 0
0.00
Striploin 59 205,011
575.65 6.51
S.P.B. - Combo 13 188,757
520.78 (4.50)
S.P.B. - Boxed 0 0
0.00
BONER/BREAKER AND CUTTER/CANNER
116B Chuck, chuck tender 16 48,900
467.01 (1.41)
167A Round, knuckle, peeled 27 128,196
466.84 (0.59)
190 Loin, tenderloin, 2-3 lbs. 9 47,001
915.79 10.50
190 Loin, tenderloin, 3-4 lbs. 22 10,249
989.70 23.57
190 Loin, tenderloin, 4-5 lbs. 73 61,388
1022.21 (9.78)
190 Loin, tenderloin, 5-up lbs. 53 55,790
1095.56 6.11
193 Flank, flank steak 66 66,300
616.15 0.97
Flank, rough 50 79,009
504.46 (3.67)
FROZEN BONER/BREAKER
112 Rib, ribeye roll, 6-8 lbs. 0 0
0.00
112 Rib, ribeye roll, 8-10 lbs.
112 Rib, ribeye roll, 10-up lbs. 0 0
0.00
112A Rib, ribeye roll-lip-on, 8-dn lbs. 0 0
0.00
112A Rib, ribeye roll-lip-on, 8-up lbs. 0 0
0.00
169A Round, top inside c-off, 8-10 0 0
0.00
lbs.
169A Round, top inside c-off, 10-14 0 0
0.00
lbs.
169A Round, top inside c-off, 14-up 0 0
0.00
lbs.
180 Loin, strip, bnls, 7-9 lbs. 0 0
0.00
180 Loin, strip, bnls, 9-up lbs.
FROZEN CUTTER/CANNER
112 Rib, ribeye roll, 4-6 lbs. 0 0
0.00
112 Rib, ribeye roll, 6-8 lbs. 0 0
0.00
Source: USDA Livestock, Poultry and Grain Market News
Page 3 of 4
General inquiries, please call: (202) 720-1990 or email:
mymarketnews@usda.gov
User Guides @ mpr.datamart.ams.usda.gov
www.ams.usda.gov/lpgmn |
https://mymarketnews.ams.usda.gov/viewreport/2454
National 5-Day Rolling Cutter Cow Cutout And Boxed Cow
Beef Cuts -
Negotiated Sales - Morning
Agricultural Marketing Service
September 19, 2025
Livestock, Poultry, and Grain Market News
LM_XB404
Email us with accessibility issues regarding this report.
112 Rib, ribeye roll, 8-up lbs. 0 0
0.00
FROZEN BONER/BREAKER AND CUTTER/CANNER
190 Loin, tenderloin, 2-3 lbs. 0 0
0.00
190 Loin, tenderloin, 3-4 lbs. 0 0
0.00
190 Loin, tenderloin, 4-5 lbs.
190 Loin, tenderloin, 5-up lbs. 0 0
0.00
193 Flank, flank steak
Source: USDA Livestock, Poultry and Grain Market News
Page 4 of 4
General inquiries, please call: (202) 720-1990 or email:
mymarketnews@usda.gov
User Guides @ mpr.datamart.ams.usda.gov
www.ams.usda.gov/lpgmn |
https://mymarketnews.ams.usda.gov/viewreport/2454
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