USDA Boxed Cow Beef Cuts (AM) 09/05 11:01
09/05/2025 | 11:01 am CDT USDA Boxed Cow Beef Cuts (AM) 09/05 11:01
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National 5-Day Rolling Cutter Cow Cutout And Boxed Cow
Beef Cuts -
Negotiated Sales - Morning
Agricultural Marketing Service
September 05, 2025
Livestock, Poultry, and Grain Market News
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Based on negotiated prices and volume of cow cuts delivered within 0-21 days
and on average industry cutting yields. Values reflect U.S.
dollars per 100 pounds.
Cutter 90%
350#/up
Current-Cutout Value: 339.22
Change from prior day: 1.79
Item Price
Value Change
90% lean 436.12
243.53 1.84
100% lean inside round 535.96
12.43 0.00
100% lean, flats and eyes 517.77
12.01 0.09
100% lean, S.P.B. 504.22
25.21 0.01
Chuck Tender 457.69
4.58 (0.03)
Knuckle 4-7 lbs. 462.20
11.69 0.02
Tenderloin 2-3 lbs. 882.04
4.67 0.00
Tenderloin 3-4 lbs. 908.75
6.72 (0.17)
Ribeye Roll 4-6 lbs. 461.75
4.85 0.00
Ribeye Roll 6-8 lbs. 535.86
3.97 0.00
Ribeye Roll 8up lbs. 603.13
4.40 0.03
Flank Steak 620.15
2.60 0.00
Kidney 46.00
0.21 0.00
Fat, Inedible 36.52
0.85 0.00
Bone 6.23
1.50 0.00
USDA National Boxed Cow Beef Cuts -
Negotiated Sales
FOB Plant basis negotiated sales for delivery
within 0-21 day period.
Current Volume - (one load equals 40,000 pounds)
Boner/Breaker Cuts 15.21 loads --
608,528 pounds
Cutter/Canner Cuts 3.97 loads --
158,694 pounds
Boner Breaker/Cutter/Canner 17.66 loads --
706,369 pounds
100% Lean Items 13.72 loads --
548,677 pounds
Frozen Cuts 2.71 loads --
108,441 pounds
Source: USDA Livestock, Poultry and Grain Market News
Page 1 of 4
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National 5-Day Rolling Cutter Cow Cutout And Boxed Cow
Beef Cuts -
Negotiated Sales - Morning
Agricultural Marketing Service
September 05, 2025
Livestock, Poultry, and Grain Market News
LM_XB404
Email us with accessibility issues regarding this report.
# of
Total Weighted Change from
IMPS Sub-Primal Trades Pounds
Average Prior Day
BONER/BREAKER
112 Rib, ribeye roll, 6-8 lbs. 9 29,945
530.45 0.00
112 Rib, ribeye roll, 8-10 lbs. 47 68,185
592.57 2.49
112 Rib, ribeye roll, 10-up lbs. 25 37,899
578.83 4.05
112A Rib, ribeye roll-lip-on, 8-dn lbs. 17 21,434
814.97 10.52
112A Rib, ribeye roll-lip-on, 8-up lbs. 4 21,868
640.52 0.00
Chuck, boneless 85%
Loin, Semi-Bnls Short Loin, 13- 0 0
0.00
dn lbs.
Loin, Semi-Bnls Short Loin, 13- 0 0
0.00
up lbs.
120 Chuck, brisket 19 51,944
424.16 (0.79)
168 Round, top inside, 10-dn lbs. 6 8,500
467.77 0.96
168 Round, top inside, 10-up lbs. 0 0
0.00
169A Round, top inside c-off, 8-10 0 0
0.00
lbs.
169A Round, top inside c-off, 10-14 17 99,809
519.72 0.14
lbs.
169A Round, top inside c-off, 14-up
lbs.
171B Round, outside round 4 3,120
522.46 0.36
171C Round, eye of round 51 80,067
508.86 11.19
180 Loin, strip, bnls, 7-9 lbs. 0 0
0.00
180 Loin, strip, bnls, 9-up lbs. 17 29,676
486.91 15.96
182 Loin, sirloin butt 0 0
0.00
184 Loin, top sirloin butt 19 66,551
449.27 (0.10)
185A Loin, bottom sirloin butt flap, 18 66,006
484.93 7.23
bnls.
191A Loin, butt tender, peeled
CUTTER/CANNER
112 Rib, ribeye roll, 4-6 lbs. 0 0
0.00
112 Rib, ribeye roll, 6-8 lbs. 72 86,921
570.57 2.07
112 Rib, ribeye roll, 8-up lbs. 26 71,773
603.13 4.94
100% LEAN
Source: USDA Livestock, Poultry and Grain Market News
Page 2 of 4
General inquiries, please call: (202) 720-1990 or email:
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https://mymarketnews.ams.usda.gov/viewreport/2454
National 5-Day Rolling Cutter Cow Cutout And Boxed Cow
Beef Cuts -
Negotiated Sales - Morning
Agricultural Marketing Service
September 05, 2025
Livestock, Poultry, and Grain Market News
LM_XB404
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Inside round - Combo 24 74,190
531.83 2.02
Inside round - Boxed 51 111,268
538.71 (0.79)
Outside round
Eye of round 13 41,351
534.20 13.02
Flats and eyes - Combo 8 71,709
510.68 0.51
Flats and eyes - Boxed 0 0
0.00
Striploin 66 151,740
595.76 4.00
S.P.B. - Combo 7 67,619
504.22 0.20
S.P.B. - Boxed 0 0
0.00
BONER/BREAKER AND CUTTER/CANNER
116B Chuck, chuck tender 19 55,513
457.69 (3.01)
167A Round, knuckle, peeled 33 257,708
462.20 0.93
190 Loin, tenderloin, 2-3 lbs. 14 38,064
882.04 1.38
190 Loin, tenderloin, 3-4 lbs. 37 60,248
927.10 (3.75)
190 Loin, tenderloin, 4-5 lbs. 78 75,459
1033.98 (2.23)
190 Loin, tenderloin, 5-up lbs. 51 77,179
1054.13 2.03
193 Flank, flank steak 67 62,582
607.97 0.66
Flank, rough 52 79,616
500.01 4.97
FROZEN BONER/BREAKER
112 Rib, ribeye roll, 6-8 lbs. 0 0
0.00
112 Rib, ribeye roll, 8-10 lbs.
112 Rib, ribeye roll, 10-up lbs. 0 0
0.00
112A Rib, ribeye roll-lip-on, 8-dn lbs. 0 0
0.00
112A Rib, ribeye roll-lip-on, 8-up lbs.
169A Round, top inside c-off, 8-10 0 0
0.00
lbs.
169A Round, top inside c-off, 10-14 0 0
0.00
lbs.
169A Round, top inside c-off, 14-up 0 0
0.00
lbs.
180 Loin, strip, bnls, 7-9 lbs. 0 0
0.00
180 Loin, strip, bnls, 9-up lbs. 5 28,036
463.99 (34.94)
FROZEN CUTTER/CANNER
112 Rib, ribeye roll, 4-6 lbs. 0 0
0.00
112 Rib, ribeye roll, 6-8 lbs. 3 42,871
465.48 0.00
Source: USDA Livestock, Poultry and Grain Market News
Page 3 of 4
General inquiries, please call: (202) 720-1990 or email:
mymarketnews@usda.gov
User Guides @ mpr.datamart.ams.usda.gov
www.ams.usda.gov/lpgmn |
https://mymarketnews.ams.usda.gov/viewreport/2454
National 5-Day Rolling Cutter Cow Cutout And Boxed Cow
Beef Cuts -
Negotiated Sales - Morning
Agricultural Marketing Service
September 05, 2025
Livestock, Poultry, and Grain Market News
LM_XB404
Email us with accessibility issues regarding this report.
112 Rib, ribeye roll, 8-up lbs. 0 0
0.00
FROZEN BONER/BREAKER AND CUTTER/CANNER
190 Loin, tenderloin, 2-3 lbs. 0 0
0.00
190 Loin, tenderloin, 3-4 lbs.
190 Loin, tenderloin, 4-5 lbs. 0 0
0.00
190 Loin, tenderloin, 5-up lbs. 0 0
0.00
193 Flank, flank steak 5 5,129
768.79 0.00
Source: USDA Livestock, Poultry and Grain Market News
Page 4 of 4
General inquiries, please call: (202) 720-1990 or email:
mymarketnews@usda.gov
User Guides @ mpr.datamart.ams.usda.gov
www.ams.usda.gov/lpgmn |
https://mymarketnews.ams.usda.gov/viewreport/2454
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