Home Markets USDA Livestock Auctions
USDA Boxed Cow Beef Cuts (AM) 02/11 11:11

USDA Boxed Cow Beef Cuts (AM) 02/11 11:11

* USDA changed their information processing without notice. This file format is 
temporary while DTN explores other options *

                         National 5-Day Rolling Cutter Cow Cutout And Boxed Cow 
Beef Cuts -
                         Negotiated Sales - Morning
                         Agricultural Marketing Service                         
                                February 11, 2026
                         Livestock, Poultry, and Grain Market News              
                                      LM_XB404
Email us with accessibility issues regarding this report.


Based on negotiated prices and volume of cow cuts delivered within 0-21 days 
and on average industry cutting yields. Values reflect U.S.
dollars per 100 pounds.

                                                              Cutter 90%
                                                               350#/up

Current-Cutout Value:                   324.93
Change from prior day:                    0.03


Item                                                          Price             
 Value             Change
90% lean                                                    418.62              
233.76                0.00
100% lean inside round                                      478.44              
 11.10                0.08
100% lean, flats and eyes                                   466.90              
 10.83                0.01
100% lean, S.P.B.                                           488.33              
 24.42                0.00
Chuck Tender                                                386.78              
  3.87               (0.09)
Knuckle                      4-7 lbs.                       441.86              
 11.18                0.02
Tenderloin                   2-3 lbs.                       818.35              
  4.34                0.00
Tenderloin                   3-4 lbs.                       961.08              
  7.11               (0.01)
Ribeye Roll                  4-6 lbs.                       493.75              
  5.18                0.06
Ribeye Roll                  6-8 lbs.                       561.05              
  4.15               (0.05)
Ribeye Roll                  8up lbs.                       633.58              
  4.63                0.01
Flank Steak                                                 431.06              
  1.81                0.00
Kidney                                                       45.00              
  0.21                0.00
Fat, Inedible                                                35.68              
  0.83                0.00
Bone                                                           6.30             
  1.51                0.00

                                  USDA National Boxed Cow Beef Cuts - 
Negotiated Sales
                             FOB Plant basis negotiated sales for delivery 
within 0-21 day period.
Current Volume - (one load equals 40,000 pounds)
Boner/Breaker Cuts                                17.83 loads --         
713,382 pounds
Cutter/Canner Cuts                                 4.09 loads --         
163,762 pounds
Boner Breaker/Cutter/Canner                       12.47 loads --         
498,826 pounds
100% Lean Items                                   22.72 loads --         
908,732 pounds
Frozen Cuts                                        0.31 loads --          
12,504 pounds




Source:      USDA Livestock, Poultry and Grain Market News                      
                                            Page 1 of 4
             General inquiries, please call: (202) 720-1990 or email: 
mymarketnews@usda.gov
             User Guides @ mpr.datamart.ams.usda.gov
             www.ams.usda.gov/lpgmn | 
https://mymarketnews.ams.usda.gov/viewreport/2454
                     National 5-Day Rolling Cutter Cow Cutout And Boxed Cow 
Beef Cuts -
                     Negotiated Sales - Morning
                     Agricultural Marketing Service                             
                      February 11, 2026
                     Livestock, Poultry, and Grain Market News                  
                            LM_XB404
Email us with accessibility issues regarding this report.

                                                           # of            
Total           Weighted   Change from
IMPS               Sub-Primal                           Trades           Pounds 
            Average      Prior Day
BONER/BREAKER
112                Rib, ribeye roll, 6-8 lbs.
112                Rib, ribeye roll, 8-10 lbs.              19           31,055 
             601.69          1.86
112                Rib, ribeye roll, 10-up lbs.             26           99,131 
             575.94         (1.53)
112A               Rib, ribeye roll-lip-on, 8-dn lbs.       25           80,267 
             753.78        (31.11)
112A               Rib, ribeye roll-lip-on, 8-up lbs.
                   Chuck, boneless 85%
                   Loin, Semi-Bnls Short Loin, 13-           0                0 
               0.00
                   dn lbs.
                   Loin, Semi-Bnls Short Loin, 13-           0                0 
               0.00
                   up lbs.
120                Chuck, brisket                           21           54,945 
             386.26          1.50
168                Round, top inside, 10-dn lbs.            11           99,034 
             383.54          2.51
168                Round, top inside, 10-up lbs.
169A               Round, top inside c-off, 8-10             0                0 
               0.00
                   lbs.
169A               Round, top inside c-off, 10-14           20          101,088 
             579.07        (15.98)
                   lbs.
169A               Round, top inside c-off, 14-up
                   lbs.
171B               Round, outside round
171C               Round, eye of round                      42           68,877 
             452.87          2.71
180                Loin, strip, bnls, 7-9 lbs.               0                0 
               0.00
180                Loin, strip, bnls, 9-up lbs.             16           59,387 
             721.00          0.00
182                Loin, sirloin butt                        0                0 
               0.00
184                Loin, top sirloin butt                   11           24,245 
             403.78         (0.09)
185A               Loin, bottom sirloin butt flap,           6           55,629 
             483.24        (72.17)
                   bnls.
191A               Loin, butt tender, peeled
CUTTER/CANNER
112                Rib, ribeye roll, 4-6 lbs.
112                Rib, ribeye roll, 6-8 lbs.               74           93,232 
             563.59         (6.67)
112                Rib, ribeye roll, 8-up lbs.              16           53,861 
             633.58          0.71
100% LEAN


Source:   USDA Livestock, Poultry and Grain Market News                         
                                Page 2 of 4
          General inquiries, please call: (202) 720-1990 or email: 
mymarketnews@usda.gov
          User Guides @ mpr.datamart.ams.usda.gov
          www.ams.usda.gov/lpgmn | 
https://mymarketnews.ams.usda.gov/viewreport/2454
                     National 5-Day Rolling Cutter Cow Cutout And Boxed Cow 
Beef Cuts -
                     Negotiated Sales - Morning
                     Agricultural Marketing Service                             
                     February 11, 2026
                     Livestock, Poultry, and Grain Market News                  
                           LM_XB404
Email us with accessibility issues regarding this report.

                   Inside round - Combo                     35          211,988 
            478.18        4.21
                   Inside round - Boxed                     36           62,700 
            479.34        0.68
                   Outside round
                   Eye of round                             16           38,462 
            467.52        2.94
                   Flats and eyes - Combo                   27          311,242 
            466.96        0.11
                   Flats and eyes - Boxed                    0                0 
              0.00
                   Striploin                                71          123,436 
            582.56        0.23
                   S.P.B. - Combo                           13          152,104 
            488.33        0.00
                   S.P.B. - Boxed                            0                0 
              0.00
BONER/BREAKER AND CUTTER/CANNER
116B               Chuck, chuck tender                      14           25,745 
            386.78       (9.37)
167A               Round, knuckle, peeled                   29          152,756 
            441.86        0.90
190                Loin, tenderloin, 2-3 lbs.                8            2,059 
            818.35        0.00
190                Loin, tenderloin, 3-4 lbs.               35           49,672 
            961.08       (1.35)
190                Loin, tenderloin, 4-5 lbs.               16           23,843 
           1079.11      (17.42)
190                Loin, tenderloin, 5-up lbs.              38           49,713 
           1008.79      (22.65)
193                Flank, flank steak                       54          102,880 
            431.25        0.42
                   Flank, rough                             45           92,158 
            482.68        0.80
FROZEN BONER/BREAKER
112                Rib, ribeye roll, 6-8 lbs.                0                0 
              0.00
112                Rib, ribeye roll, 8-10 lbs.               0                0 
              0.00
112                Rib, ribeye roll, 10-up lbs.              0                0 
              0.00
112A               Rib, ribeye roll-lip-on, 8-dn lbs.        0                0 
              0.00
112A               Rib, ribeye roll-lip-on, 8-up lbs.        0                0 
              0.00
169A               Round, top inside c-off, 8-10             0                0 
              0.00
                   lbs.
169A               Round, top inside c-off, 10-14            0                0 
              0.00
                   lbs.
169A               Round, top inside c-off, 14-up
                   lbs.
180                Loin, strip, bnls, 7-9 lbs.               0                0 
              0.00
180                Loin, strip, bnls, 9-up lbs.              0                0 
              0.00
FROZEN CUTTER/CANNER
112                Rib, ribeye roll, 4-6 lbs.                0                0 
              0.00
112                Rib, ribeye roll, 6-8 lbs.                6           10,500 
            538.49        4.01


Source:   USDA Livestock, Poultry and Grain Market News                         
                             Page 3 of 4
          General inquiries, please call: (202) 720-1990 or email: 
mymarketnews@usda.gov
          User Guides @ mpr.datamart.ams.usda.gov
          www.ams.usda.gov/lpgmn | 
https://mymarketnews.ams.usda.gov/viewreport/2454
                     National 5-Day Rolling Cutter Cow Cutout And Boxed Cow 
Beef Cuts -
                     Negotiated Sales - Morning
                     Agricultural Marketing Service                             
                  February 11, 2026
                     Livestock, Poultry, and Grain Market News                  
                        LM_XB404
Email us with accessibility issues regarding this report.

112                Rib, ribeye roll, 8-up lbs.              0                 0 
           0.00
FROZEN BONER/BREAKER AND CUTTER/CANNER
190                Loin, tenderloin, 2-3 lbs.               0                 0 
           0.00
190                Loin, tenderloin, 3-4 lbs.               0                 0 
           0.00
190                Loin, tenderloin, 4-5 lbs.               0                 0 
           0.00
190                Loin, tenderloin, 5-up lbs.              0                 0 
           0.00
193                Flank, flank steak




Source:   USDA Livestock, Poultry and Grain Market News                         
                          Page 4 of 4
          General inquiries, please call: (202) 720-1990 or email: 
mymarketnews@usda.gov
          User Guides @ mpr.datamart.ams.usda.gov
          www.ams.usda.gov/lpgmn | 
https://mymarketnews.ams.usda.gov/viewreport/2454

[0600059D]