USDA Boxed Cow Beef Cuts (AM) 09/01 11:01

* USDA changed their information processing without notice. This file format is 
temporary while DTN explores other options *

                         National 5-Day Rolling Cutter Cow Cutout And Boxed Cow 
Beef Cuts -
                         Negotiated Sales - Morning
                         Agricultural Marketing Service                         
                              September 01, 2026
                         Livestock, Poultry, and Grain Market News              
                                     LM_XB404
Email us with accessibility issues regarding this report.


Based on negotiated prices and volume of cow cuts delivered within 0-21 days 
and on average industry cutting yields. Values reflect U.S.
dollars per 100 pounds.

                                                              Cutter 90%
                                                               350#/up

Current-Cutout Value:                   352.45
Change from prior day:                    0.41


Item                                                          Price             
 Value             Change
90% lean                                                    454.77              
253.94                0.00
100% lean inside round                                      479.26              
 11.12               (0.01)
100% lean, flats and eyes                                   502.07              
 11.65                0.11
100% lean, S.P.B.                                           498.68              
 24.93               (0.28)
Chuck Tender                                                453.77              
  4.54               (0.01)
Knuckle                      4-7 lbs.                       492.62              
 12.46                0.01
Tenderloin                   2-3 lbs.                       793.76              
  4.21                0.15
Tenderloin                   3-4 lbs.                       926.92              
  6.86                0.38
Ribeye Roll                  4-6 lbs.                       625.50              
  6.57                0.00
Ribeye Roll                  6-8 lbs.                       661.27              
  4.89                0.03
Ribeye Roll                  8up lbs.                       705.91              
  5.15                0.03
Flank Steak                                                 592.53              
  2.49                0.00
Kidney                                                       55.00              
  0.25                0.00
Fat, Inedible                                                54.77              
  1.27                0.00
Bone                                                           8.83             
  2.12                0.00

                                  USDA National Boxed Cow Beef Cuts - 
Negotiated Sales
                             FOB Plant basis negotiated sales for delivery 
within 0-21 day period.
Current Volume - (one load equals 40,000 pounds)
Boner/Breaker Cuts                                18.75 loads --         
749,984 pounds
Cutter/Canner Cuts                                 4.52 loads --         
180,994 pounds
Boner Breaker/Cutter/Canner                        8.10 loads --         
324,174 pounds
100% Lean Items                                   20.60 loads --         
824,117 pounds
Frozen Cuts                                        1.80 loads --          
72,000 pounds




Source:      USDA Livestock, Poultry and Grain Market News                      
                                            Page 1 of 4
             General inquiries, please call: (202) 720-1990 or email: 
mymarketnews@usda.gov
             User Guides @ mpr.datamart.ams.usda.gov
             www.ams.usda.gov/lpgmn | 
https://mymarketnews.ams.usda.gov/viewreport/2454
                     National 5-Day Rolling Cutter Cow Cutout And Boxed Cow 
Beef Cuts -
                     Negotiated Sales - Morning
                     Agricultural Marketing Service                             
                      September 01, 2026
                     Livestock, Poultry, and Grain Market News                  
                             LM_XB404
Email us with accessibility issues regarding this report.

                                                           # of            
Total           Weighted    Change from
IMPS               Sub-Primal                           Trades           Pounds 
            Average       Prior Day
BONER/BREAKER
112                Rib, ribeye roll, 6-8 lbs.                0                0 
               0.00
112                Rib, ribeye roll, 8-10 lbs.              18           63,719 
             710.08          (0.52)
112                Rib, ribeye roll, 10-up lbs.             24           55,301 
             725.74           4.47
112A               Rib, ribeye roll-lip-on, 8-dn lbs.       13           22,023 
             760.24          (5.46)
112A               Rib, ribeye roll-lip-on, 8-up lbs.
                   Chuck, boneless 85%                       7          117,801 
             443.17           0.00
                   Loin, Semi-Bnls Short Loin, 13-           0                0 
               0.00
                   dn lbs.
                   Loin, Semi-Bnls Short Loin, 13-           0                0 
               0.00
                   up lbs.
120                Chuck, brisket                           18           44,949 
             426.66          (4.60)
168                Round, top inside, 10-dn lbs.             5            9,251 
             393.38           0.00
168                Round, top inside, 10-up lbs.             0                0 
               0.00
169A               Round, top inside c-off, 8-10             0                0 
               0.00
                   lbs.
169A               Round, top inside c-off, 10-14           24          294,910 
             491.17          (0.51)
                   lbs.
169A               Round, top inside c-off, 14-up            3            5,563 
             484.07           0.00
                   lbs.
171B               Round, outside round
171C               Round, eye of round                      36           74,334 
             462.48          21.97
180                Loin, strip, bnls, 7-9 lbs.               0                0 
               0.00
180                Loin, strip, bnls, 9-up lbs.             11            9,208 
             614.18           0.55
182                Loin, sirloin butt                        0                0 
               0.00
184                Loin, top sirloin butt                    9           10,605 
             398.14          (5.77)
185A               Loin, bottom sirloin butt flap,          10           40,181 
             536.00           0.83
                   bnls.
191A               Loin, butt tender, peeled                 0                0 
               0.00
CUTTER/CANNER
112                Rib, ribeye roll, 4-6 lbs.                0                0 
               0.00
112                Rib, ribeye roll, 6-8 lbs.               58          126,641 
             690.89          (1.75)
112                Rib, ribeye roll, 8-up lbs.              20           54,353 
             705.91           4.13
100% LEAN


Source:   USDA Livestock, Poultry and Grain Market News                         
                                 Page 2 of 4
          General inquiries, please call: (202) 720-1990 or email: 
mymarketnews@usda.gov
          User Guides @ mpr.datamart.ams.usda.gov
          www.ams.usda.gov/lpgmn | 
https://mymarketnews.ams.usda.gov/viewreport/2454
                     National 5-Day Rolling Cutter Cow Cutout And Boxed Cow 
Beef Cuts -
                     Negotiated Sales - Morning
                     Agricultural Marketing Service                             
                    September 01, 2026
                     Livestock, Poultry, and Grain Market News                  
                           LM_XB404
Email us with accessibility issues regarding this report.

                   Inside round - Combo                     32          239,537 
           490.40         (0.17)
                   Inside round - Boxed                     41          204,680 
           466.22         (1.53)
                   Outside round
                   Eye of round                             12           27,289 
           494.40         16.14
                   Flats and eyes - Combo                   11          137,883 
           503.65          0.00
                   Flats and eyes - Boxed                    0                0 
             0.00
                   Striploin                                40           77,290 
           636.11         (0.39)
                   S.P.B. - Combo                            9          128,638 
           498.68         (5.46)
                   S.P.B. - Boxed                            0                0 
             0.00
BONER/BREAKER AND CUTTER/CANNER
116B               Chuck, chuck tender                      13           28,499 
           453.77         (1.50)
167A               Round, knuckle, peeled                   16           33,493 
           492.62          0.56
190                Loin, tenderloin, 2-3 lbs.                4            4,832 
           793.76         27.08
190                Loin, tenderloin, 3-4 lbs.               26           37,971 
           926.92         50.61
190                Loin, tenderloin, 4-5 lbs.               24           22,196 
           968.52         52.84
190                Loin, tenderloin, 5-up lbs.              36           49,245 
           981.04          0.75
193                Flank, flank steak                       36           50,271 
           592.53         (0.24)
                   Flank, rough                             84           97,667 
           511.64         (1.22)
FROZEN BONER/BREAKER
112                Rib, ribeye roll, 6-8 lbs.                0                0 
             0.00
112                Rib, ribeye roll, 8-10 lbs.               0                0 
             0.00
112                Rib, ribeye roll, 10-up lbs.              0                0 
             0.00
112A               Rib, ribeye roll-lip-on, 8-dn lbs.        0                0 
             0.00
112A               Rib, ribeye roll-lip-on, 8-up lbs.        0                0 
             0.00
169A               Round, top inside c-off, 8-10             0                0 
             0.00
                   lbs.
169A               Round, top inside c-off, 10-14            0                0 
             0.00
                   lbs.
169A               Round, top inside c-off, 14-up            0                0 
             0.00
                   lbs.
180                Loin, strip, bnls, 7-9 lbs.               0                0 
             0.00
180                Loin, strip, bnls, 9-up lbs.              0                0 
             0.00
FROZEN CUTTER/CANNER
112                Rib, ribeye roll, 4-6 lbs.                0                0 
             0.00
112                Rib, ribeye roll, 6-8 lbs.                3           42,000 
           571.96          0.00


Source:   USDA Livestock, Poultry and Grain Market News                         
                              Page 3 of 4
          General inquiries, please call: (202) 720-1990 or email: 
mymarketnews@usda.gov
          User Guides @ mpr.datamart.ams.usda.gov
          www.ams.usda.gov/lpgmn | 
https://mymarketnews.ams.usda.gov/viewreport/2454
                     National 5-Day Rolling Cutter Cow Cutout And Boxed Cow 
Beef Cuts -
                     Negotiated Sales - Morning
                     Agricultural Marketing Service                             
                  September 01, 2026
                     Livestock, Poultry, and Grain Market News                  
                         LM_XB404
Email us with accessibility issues regarding this report.

112                Rib, ribeye roll, 8-up lbs.              0                 0 
           0.00
FROZEN BONER/BREAKER AND CUTTER/CANNER
190                Loin, tenderloin, 2-3 lbs.               0                 0 
           0.00
190                Loin, tenderloin, 3-4 lbs.               0                 0 
           0.00
190                Loin, tenderloin, 4-5 lbs.
190                Loin, tenderloin, 5-up lbs.              0                 0 
           0.00
193                Flank, flank steak                       0                 0 
           0.00




Source:   USDA Livestock, Poultry and Grain Market News                         
                           Page 4 of 4
          General inquiries, please call: (202) 720-1990 or email: 
mymarketnews@usda.gov
          User Guides @ mpr.datamart.ams.usda.gov
          www.ams.usda.gov/lpgmn | 
https://mymarketnews.ams.usda.gov/viewreport/2454

[0600059D]