USDA Boxed Cow Beef Cuts (AM) 08/13 11:16
08/13/2026 | 11:16 am CDT USDA Boxed Cow Beef Cuts (AM) 08/13 11:16
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National 5-Day Rolling Cutter Cow Cutout And Boxed Cow
Beef Cuts -
Negotiated Sales - Morning
Agricultural Marketing Service
August 13, 2026
Livestock, Poultry, and Grain Market News
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Based on negotiated prices and volume of cow cuts delivered within 0-21 days
and on average industry cutting yields. Values reflect U.S.
dollars per 100 pounds.
Cutter 90%
350#/up
Current-Cutout Value: 351.24
Change from prior day: (0.84)
Item Price
Value Change
90% lean 456.82
255.09 0.00
100% lean inside round 465.31
10.80 (0.09)
100% lean, flats and eyes 497.35
11.54 0.01
100% lean, S.P.B. 496.52
24.83 (0.41)
Chuck Tender 458.16
4.58 (0.01)
Knuckle 4-7 lbs. 465.81
11.78 (0.19)
Tenderloin 2-3 lbs. 767.88
4.07 (0.14)
Tenderloin 3-4 lbs. 846.08
6.26 (0.03)
Ribeye Roll 4-6 lbs. 612.36
6.43 0.00
Ribeye Roll 6-8 lbs. 694.09
5.14 0.00
Ribeye Roll 8up lbs. 679.87
4.96 0.02
Flank Steak 597.34
2.51 0.00
Kidney 49.17
0.23 0.00
Fat, Inedible 49.58
1.15 0.00
Bone 7.79
1.87 0.00
USDA National Boxed Cow Beef Cuts -
Negotiated Sales
FOB Plant basis negotiated sales for delivery
within 0-21 day period.
Current Volume - (one load equals 40,000 pounds)
Boner/Breaker Cuts 16.99 loads --
679,793 pounds
Cutter/Canner Cuts 3.86 loads --
154,435 pounds
Boner Breaker/Cutter/Canner 9.96 loads --
398,222 pounds
100% Lean Items 12.80 loads --
512,003 pounds
Frozen Cuts 0.00 loads --
140 pounds
Source: USDA Livestock, Poultry and Grain Market News
Page 1 of 4
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National 5-Day Rolling Cutter Cow Cutout And Boxed Cow
Beef Cuts -
Negotiated Sales - Morning
Agricultural Marketing Service
August 13, 2026
Livestock, Poultry, and Grain Market News
LM_XB404
Email us with accessibility issues regarding this report.
# of
Total Weighted Change from
IMPS Sub-Primal Trades Pounds
Average Prior Day
BONER/BREAKER
112 Rib, ribeye roll, 6-8 lbs.
112 Rib, ribeye roll, 8-10 lbs. 21 29,303
750.36 1.64
112 Rib, ribeye roll, 10-up lbs. 29 62,326
689.57 (0.29)
112A Rib, ribeye roll-lip-on, 8-dn lbs. 16 26,052
668.55 0.00
112A Rib, ribeye roll-lip-on, 8-up lbs. 4 13,492
746.15 0.16
Chuck, boneless 85% 3 63,202
462.95 (0.22)
Loin, Semi-Bnls Short Loin, 13- 0 0
0.00
dn lbs.
Loin, Semi-Bnls Short Loin, 13- 0 0
0.00
up lbs.
120 Chuck, brisket 33 162,530
435.00 0.94
168 Round, top inside, 10-dn lbs. 3 4,058
409.07 0.00
168 Round, top inside, 10-up lbs.
169A Round, top inside c-off, 8-10 0 0
0.00
lbs.
169A Round, top inside c-off, 10-14 11 103,979
487.64 (7.15)
lbs.
169A Round, top inside c-off, 14-up
lbs.
171B Round, outside round
171C Round, eye of round 44 120,826
432.06 (0.21)
180 Loin, strip, bnls, 7-9 lbs. 0 0
0.00
180 Loin, strip, bnls, 9-up lbs. 11 11,989
576.20 (2.38)
182 Loin, sirloin butt 0 0
0.00
184 Loin, top sirloin butt 11 14,126
396.69 (0.60)
185A Loin, bottom sirloin butt flap, 9 58,503
500.41 (0.61)
bnls.
191A Loin, butt tender, peeled
CUTTER/CANNER
112 Rib, ribeye roll, 4-6 lbs. 3 5,638
612.36 0.00
112 Rib, ribeye roll, 6-8 lbs. 51 62,568
694.09 (1.09)
112 Rib, ribeye roll, 8-up lbs. 23 86,229
679.87 2.86
100% LEAN
Source: USDA Livestock, Poultry and Grain Market News
Page 2 of 4
General inquiries, please call: (202) 720-1990 or email:
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https://mymarketnews.ams.usda.gov/viewreport/2454
National 5-Day Rolling Cutter Cow Cutout And Boxed Cow
Beef Cuts -
Negotiated Sales - Morning
Agricultural Marketing Service
August 13, 2026
Livestock, Poultry, and Grain Market News
LM_XB404
Email us with accessibility issues regarding this report.
Inside round - Combo 14 59,225
494.71 1.63
Inside round - Boxed 54 217,487
457.30 (8.87)
Outside round
Eye of round 20 53,636
490.95 (2.08)
Flats and eyes - Combo 4 52,983
508.76 0.58
Flats and eyes - Boxed 0 0
0.00
Striploin 55 98,168
653.04 0.16
S.P.B. - Combo
S.P.B. - Boxed 0 0
0.00
BONER/BREAKER AND CUTTER/CANNER
116B Chuck, chuck tender 17 30,898
458.16 (0.79)
167A Round, knuckle, peeled 18 57,088
465.81 (7.14)
190 Loin, tenderloin, 2-3 lbs. 12 4,565
767.88 (27.37)
190 Loin, tenderloin, 3-4 lbs. 25 44,661
846.08 (3.32)
190 Loin, tenderloin, 4-5 lbs. 29 21,408
1001.97 5.00
190 Loin, tenderloin, 5-up lbs. 45 62,236
975.85 (7.35)
193 Flank, flank steak 45 99,641
597.34 0.03
Flank, rough 43 77,725
510.96 0.50
FROZEN BONER/BREAKER
112 Rib, ribeye roll, 6-8 lbs. 0 0
0.00
112 Rib, ribeye roll, 8-10 lbs. 0 0
0.00
112 Rib, ribeye roll, 10-up lbs. 0 0
0.00
112A Rib, ribeye roll-lip-on, 8-dn lbs.
112A Rib, ribeye roll-lip-on, 8-up lbs. 0 0
0.00
169A Round, top inside c-off, 8-10 0 0
0.00
lbs.
169A Round, top inside c-off, 10-14 0 0
0.00
lbs.
169A Round, top inside c-off, 14-up 0 0
0.00
lbs.
180 Loin, strip, bnls, 7-9 lbs. 0 0
0.00
180 Loin, strip, bnls, 9-up lbs. 0 0
0.00
FROZEN CUTTER/CANNER
112 Rib, ribeye roll, 4-6 lbs. 0 0
0.00
112 Rib, ribeye roll, 6-8 lbs. 0 0
0.00
Source: USDA Livestock, Poultry and Grain Market News
Page 3 of 4
General inquiries, please call: (202) 720-1990 or email:
mymarketnews@usda.gov
User Guides @ mpr.datamart.ams.usda.gov
www.ams.usda.gov/lpgmn |
https://mymarketnews.ams.usda.gov/viewreport/2454
National 5-Day Rolling Cutter Cow Cutout And Boxed Cow
Beef Cuts -
Negotiated Sales - Morning
Agricultural Marketing Service
August 13, 2026
Livestock, Poultry, and Grain Market News
LM_XB404
Email us with accessibility issues regarding this report.
112 Rib, ribeye roll, 8-up lbs. 0 0
0.00
FROZEN BONER/BREAKER AND CUTTER/CANNER
190 Loin, tenderloin, 2-3 lbs. 0 0
0.00
190 Loin, tenderloin, 3-4 lbs. 0 0
0.00
190 Loin, tenderloin, 4-5 lbs. 0 0
0.00
190 Loin, tenderloin, 5-up lbs. 0 0
0.00
193 Flank, flank steak 0 0
0.00
Source: USDA Livestock, Poultry and Grain Market News
Page 4 of 4
General inquiries, please call: (202) 720-1990 or email:
mymarketnews@usda.gov
User Guides @ mpr.datamart.ams.usda.gov
www.ams.usda.gov/lpgmn |
https://mymarketnews.ams.usda.gov/viewreport/2454
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