USDA South Carolina Farm Report 02/03 14:21

CO_LS146
Columbia, SC           Tuesday, February 3, 2026       USDA-SC Dept. Ag 
Market News

SC Farm Report on Tuesday

SC Livestock auctions were closed yesterday due to inclement 
weather. 
Hogs on Friday: Plant delivered weighted average. National Direct 
Barrows & Gilts US 1 50-54% lean 240-320 lbs price was 59.98.  
Sows live price 300-450 lbs 57.26; 450-500 lbs 65.02; 500-550 lbs 66.41. 
    SC Grain on Tuesday: Corn trend not available; elevator bids 3.88-
5.03, processor bids 4.78-5.18. Soybean trend not available, elevator 
bids 9.30-10.85, processor bid n/a, and export 11.05. Wheat trend not 
available; elevator bids 4.88, processor bids 4.78-6.78.
   Cotton on Tuesday. Southeast base price for 41-4/34 grade was 0.36 
lower at 60.81. 
   Fruits & Vegetables: Prices paid to SC growers at the Columbia State 
Farmers Market on Tuesday. Beets dz bnchs Red type 30.00, 25 lb flmbgs 
Red type topped 15.00; Cabbage 50 lb ctns Green Medium 18.00, Red 25.00, 
50 lb sks Green Medium-Large 18.00; Cilantro ctns bnchd 30s 16.00; Greens 
dz bnchs Collards/Mustard 30.00, Turnips with root 30.00, ctns bnchd 
Collards 6s 16.00, 1 1/9 buctns lse Turnip Top/Mustard 16.00, Creasy type 
16.00, 1.35 buctns bnchd Kale 24s 16.00; Onions, Green crts bnchd 24s 
20.00; Pecans bucrts 120.00; Rutabagas dz bnchs 30.00; Squash 1 1/9 
buctns Butternut 25.00; Sweet Potatoes 40 lb ctns Orange type US 1 24.00-
25.00, Medium Size 17.00-20.00,Purple type 40.00, 25 lb ctns Orange/Red 
types 12.00; Turnips 25 lb flmbgs Topped 16.00. Misc. Seasonal: Deer Corn 
per bag Cob type 8.00-10.00. OUT OF STATE PRODUCE:  Apples buctns Golden 
Del/Red Del 25.00-28.00, Stayman/Fuji 20.00-28.00, Granny/Ambrosia 25.00-
28.00, Pink Lady/Empire 25.00-28.00, Gala/York/Rome 25.00-28.00; Avocado 
2 layer ctns Hass 60/48/40s MX 32.00-40.00; Bananas 40 lb ctns #1 23.00-
26.00, #2 21.00; Beans bucrts/ctns Snap type 38.00; Beets 25 lb flmbgs 
Red type 18.00; Broccoli 20 lb ctns Crown Cut 33.00-38.00; Cabbage 50 lb 
ctns Green Medium 17.00-21.00; Cacao 1 layer flts 3ct EC 28.00; Cactus 
Leaf 35 lb crts MX 25.00-30.00; Carrots 50 lbs sks Jumbo 24.00-25.00; 
Chayote 40 lb ctns MX 35.00, Spiny type 35.00-40.00; Cilantro ctns bnchd 
30s 20.00; Corn,Sweet 4 dz crts Yellow/Bi-Color 25.00-28.00, White 28.00; 
Cucumbers 1 1/9 buctns Long Green Select 23.00-30.00, Pickles Medium-
Large 40.00; Eggplant 1 1/9 buctns Medium 26.00; Garlic 30 lb ctns Netted 
5s 85.00-90.00; Ginger Root 30 lb ctns 55.00; Grapes 18 lb cntrs Red 
Seedless 35.00, White Seedless 39.00-40.00, Green Seedless 35.00, Black 
Seedless 25.00, Red Globe Seedless 30.00; Guava 20 lb ctns White Flesh 
75.00, Pink Flesh 60.00, 10 lb ctns Pink Flesh 45.00; Jicama 38-40 lb 
crts MX 28.00-30.00; Kiwi Fruit 9 kg ctns Heyward 33sz/30sz 32.00-48.00; 
Lettuce ctns wrpd Iceberg 24s 28.00-43.00, ctns lined Iceberg 24s 27.00-
42.00; Mangoes 4 kg ctns Kent 6s/7s/8s/9s 12.00-16.00, 10 kg cntrs Haden 
28 count 62.00; Okra 1/2 buctns Medium HD 25.00-32.00; Onions, Dry 50 lb 
sks Yellow Jbo/Col 16.00-22.00, White Jbo 25.00-34.00, 25 lb sks Red 
Jumbo 16.00-20.00, 16 3-lb sks Yellow Repacker Sz 19.00, 40 lb ctns Peru 
Sweet Jumbo 32.00; Papaya 35 lb ctns Maradol 6s MX 39.00, Green type 12s 
25.00; Passion Fruit 20 lb ctns FL 160.00; Peanuts, Dry 50 lb sks 
Valencia Dry 65.00-70.00, Virginia Dry Jbo 55.00-75.00, 20 2-lb sks 
Valencia Dry 65.00, 25 lb ctns Roasted/Salted 35.00; Pears 2 layer ctns 
Asian type 36s/24s 30.00-40.00, 4/5 buctns D'Anjou 100s 45.00, 2/5 buctns 
Red D?Anjou 40s 26.00; Pecans 50 lb sks Stuarts 150.00-175.00, Oconee 
175.00, 30 lb ctns Shelled Halves 250.00-300.00, 5 lb flmbags Shelled 
Halves 48.00, 1 lb cntrs Shelled Halves 10.00; Peppers, Bell 1 1/9 buctns 
Green Xlge/Jbo 22.00-28.00, Yellow 30.00-35.00, Orange 24.00-30.00, Red 
30.00-45.00; Peppers, Other 1 1/9 buctns Jalapeno 28.00-35.00, Poblano 
25.00-40.00, Serrano 30.00-38.00, 1/2 bubskts Banana Hot 18.00, Jalapeno 
25.00, 1/2 buctns Habanero 35.00-38.00; Pineapple ctns 1 layer Golden 
Ripe 5/6/7 17.00-20.00; Plantains 50 lb ctns Yellow/Green 40.00-45.00; 
Plums 2 layer ctns Black 40.00, Red 25.00; Pomegranates 2 layer ctns CA 
22s 45.00; Potatoes 50 lb sks Red size A CD #1 20.00, Red size A US #1 
28.00, Red size B US #1 33.00, White size A US #1 25.00-28.00, White Chef 
30.00, Yellow size B CD #1 30.00, 50 lb ctns Russets ID 18.00-25.00, Red 
Creamers 50.00, White Creamers 50.00; Radishes 40 lb flmbgs Red type 
Topped 35.00-40.00, 14 1-lb flmbgs Red type Topped 18.00-19.00; Rutabagas 
50 lb ctns Waxed CD 30.00-32.00; Squash 1/2 buctns Straightneck Small 
18.00-24.00, Medium-Large 15.00, Zucchini Sml-Med 22.00-27.00, Zucchini 
Medium 20.00, 1 1/9 buctns Spaghetti/Acorn 25.00-32.00; Sugarcane per 
bundle Green 10s 25.00; Sweet Potatoes 40 lb ctns Orange type US NO 1 NC 
26.00, US NO 2 NC 16.00-22.00, Jumbo NC 18.00-21.00, US NO 2 MS 20.00, 
Jumbo MS 26.00, 24 Inch bins Orange type NC 300.00; Tejocote 20 lb crts 
Mexican Hawthron 35.00-39.00; Tomatillos 38-40 lb crts MX 38.00, Milpero 
35.00-48.00; Tomatoes 25 lb ctns lse Vine Ripe Pink-Light Red XLge/Jbo 
20.00-28.00, 5x6 sz 18.00-28.00, Green 5x6 sz 24.00, Red type 18.00-
25.00; Tomatoes, Grape 20 lb ctns Red type 25.00-35.00, Yellow type 
32.00-35.00; Tomatoes, Plum 25 lb ctns Roma XLge/Jbo 22.00-28.00; Turnips 
25 lb flmbgs Topped 18.00-20.00; Walnuts 50 lb sks Hartley CA Jbo 170.00; 
Yuca Root 38 lb ctns Waxed 34.00-48.00; Citrus: Grapefruits 4/5 buctns 
Red FL 40s/36s 28.00-38.00; Lemons 7/10 buctns CA All Sizes 32.00-38.00; 
Limes 40 lb ctns Seedless 200s/175s 32.00-45.00; Oranges 4/5 buctns 
Hamlin FL 25.00-37.00, 7/10 buctns Navel CA 30.00-38.00, Red Navel CA 
36.00; Tangelo 7/10 buctns Minneola 56s/64s 36.00; Tangerine 10 kg cntrs 
MR 48.00, 25 lb ctns CA 35.00.


For detailed reports go to www.ams.usda.gov/marketnews.htm or 
www.agriculture.sc.gov or phone USDA-SCDA Market News at 803-737-4491 
or 4497.

Source: South Carolina Dept of Ag-USDA Market News, Columbia, SC 803-
737-4491. http://www.ams.usda.gov/mnreports/CO_LS146.txt

15:08e re

[0600059D]