USDA South Carolina Farm Report 01/21 14:21

CO_LS146
Columbia, SC     Wednesday, January 21, 2026      USDA-SC Dept. Ag Market 
News

SC Farm Report on Tuesday

   Cattle at SC Auctions on Monday: Feeder Steers Medium and Large 1 400-
500 lbs 400.00-460.00, 500-600 lbs 395.00-465.00. Feeder Bulls: Medium 
and Large 1 400-500 lbs 460.00-475.00, 500-600 lbs 395.00-460.00. Feeder 
Heifers: Medium and Large 1 400-500 lbs 400.00-440.00, 500-600 lbs 
360.00. Slaughter cows: Breakers 75-80% lean 165.00-170.00; Boners 
80%-85% lean 174.00-176.00; Lean 85-90% lean 143.00; Lean low dressing 
178.00. Slaughter Bulls: Average Dressing 192.00; High Dressing none
reported; Low Dressing 178.00.
   Cow/Calf Pairs: none reported
Hogs on Tuesday: Plant delivered weighted average. National Direct 
Barrows & Gilts US 1 50-54% lean 250-300 lbs weighted average live price 
not reported.  Carcass Base Price was n/a at 80.19.  Sows live price 300-
450 lbs 54.49; 450-500 lbs 64.04; 500-550 lbs 64.08.     
   SC Grain on Tuesday: Corn bids were 2 cents lower, one location 3
cents higher; elevator bids 3.81-4.97, processor bids 4.52-5.12.  Soybean 
bids were steady to 1 cent higher; elevator bids 9.29-10.69, and export 
10.94.  Wheat bids were 2 to 3 cents lower; elevator bids 4.67-4.68.
   Cotton on Tuesday. Southeast base price for 41-4/34 grade was .04 
lower at 62.55.
   Fruits & Vegetables: Prices paid to SC growers at the Columbia State 
Farmers Market on Wednesday.Beets dzn bnchs Red type 30.00, 25 lb flmbgs 
Red type topped 16.00; Broccoli 20 lb ctns Crown Cut 25.00, 1/2 bubskts 
Crown Cut 18.00; Cabbage 50 lb ctns Green Medium 20.00, 50 lb sks Green 
Medium-Large 18.00; Cauliflower ctns White 12s 25.00; Cilantro ctns bnchd 
30s 16.00; Greens dzn bnchs Collards/Mustard 30.00, Turnips with root 
30.00, ctns bnchd Collards 6s 16.00, 1 1/9 buctns lse Turnip Tops 16.00, 
Creasy type 17.00, 1.35 buctns bnchd Kale 24s 16.00; Onions, Green crts 
bnchd 24s 20.00; Pecans bucrts 120.00; Rutabagas dz bnchs 30.00; Sweet 
Potatoes 40 lb ctns Orange type US 1 24.00-25.00, Medium Size 17.00-
20.00, Red Type U.S. NO.1 25.00-30.00, Japanese Type 40.00, Purple type 
40.00, 25 lb ctns Orange/Red types 12.00, 1/2 bubskts Orange type 15.00; 
Turnips 25 lb flmbgs Topped 16.00. Misc. Seasonal: Deer Corn per bag Cob 
type 8.00-10.00.
    OUT OF STATE PRODUCE:  Apples buctns Golden Del/Red Del 25.00-28.00, 
Stayman/Fuji 25.00-28.00, Granny/Ambrosia 25.00-28.00, Pink Lady/Empire 
25.00-28.00, Gala/York/Rome 25.00-28.00; Avocado 2 layer ctns Hass 60s MX 
34.00-38.00, Semil 18s DR 25.00; Bananas 40 lb ctns #1 23.00-26.00, #2 21.00, 
15 lb ctns Baby type 18.00; 20 lb ctns Red type 28.00, Manzana type 30.00; 
Banana leaf 25 lb crts 10 bags 35.00; Beans bucrts Snap type 25.00-30.00, 
Cranberry type 50.00; Beets 25 lb flmbgs Red type 18.00; Blackberries 12 
10-oz ctns 20.00; Broccoli 20 lb ctns Crown Cut 25.00; Cabbage 50 lb ctns 
Green Medium 17.00-19.00; Cactus Leaf 35 lb crts MX 25.00-30.00; Cactus Pears 
17 kg cntrs Green/Red 35.00-40.00; Cantaloupe ctns 9 count 20.00-25.00; Carrots 
50 lb sks Jumbo 20.00-25.00; Chayote 40 lb ctns MX 25.00-35.00, Spiny type 
40.00; 
Cherries 11 lb ctns Lapin 22.00; Coconuts ctns Water FL 10s 30.00, ctns Fresh 
Young 
10s 30.00; Corn,Sweet 4 dz crts Yellow/Bi-Color 28.00-30.00; Cucumbers 1 1/9 
buctns
Long Greens Large 18.00-22.00, MX Select 24.00; Dragon Fruit 10 lb ctns Red 
Flesh 6s 
20.00, 7 lb ctns Yellow 8s 25.00; Eggplant 1 1/9 buctns Medium 26.00; Garlic 30 
lb 
ctns Netted 5s 85.00-90.00; Ginger Root 30 lb ctns 55.00; Grapes 18 lb cntrs 
Red 
Seedless 40.00, White Seedless 40.00, Red Globe Seedless 36.00; Guava 20 lb 
ctns 
White Flesh 70.00, Pink Flesh 60.00, 10 lb ctns Pink Flesh 45.00; Jicama 38-40 
lb 
crts MX 29.00-30.00; Kiwi Fruit 9 kg ctns Heyward 33sz/30sz 35.00-48.00; 
Lettuce 
ctns wrapped Iceberg 24s 28.00-30.00, ctns lined Iceberg 24s 27.00-29.00; 
Mangoes 
4 kg ctns Kents 6s/7s/8s/9s 14.00-17.00, Tommy 6s 15.00, Francis 10s 14.00; 
Okra 1/2 
buctns Medium HD 25.00-32.00; Onions, Dry 50 lb sks Yellow Jbo/Col 16.00-22.00, 
White
Jbo 25.00-34.00, 25 lb sks Red Jumbo 16.00-20.00, 16 3-lb sks Yellow Repacker 
Sz 
19.00, 40 lb ctns Peru Sweet Jumbo 32.00, 25 lb sks Peru Sweet Jumbo 20.00; 
Papaya 
35 lb ctns Maradol 6s MX 39.00; Passion Fruit 20 lb ctns FL 160.00; Peanuts, 
Dry 50 
lb sks Valencia Dry 65.00-70.00, Virginia Dry Jbo 55.00-75.00, 20 2-lb sks 
Valencia 
Dry 65.00, 25 lb ctns Roasted/Salted 35.00; Pears 2 layer ctns Asian type 
36s/24s 
30.00-40.00, 4/5 buctns D'Anjou 100s 45.00; Pecans 50 lb sks Stuarts 
150.00-175.00, 
Oconee 175.00, 30 lb ctns Shelled Halves 250.00-300.00, 5 lb filmbags Shelled 
Halves 
48.00, 1 lb cntrs Shelled Halves 10.00; Peppers, Bell 1 1/9 buctns Green 
XLge/Jbo 
18.00-28.00, Yellow 24.00-30.00, Orange 24.00-30.00, Red 30.00-45.00; Peppers, 
Other 
1 1/9 buctns Jalapeno 25.00-35.00, Banana hot 25.00-30.00, Poblano 25.00-38.00, 
Serrano 
30.00-38.00, 1/2 bubskts Cubanelle 20.00, 1/2 buctns Habanero 35.00-38.00, 
Green 
Habanero 30.00; Pineapple ctns 1 layer Golden Ripe 5/6/7 17.00-20.00; Plantains 
50 
lb ctns Green 45.00; Plums 2 layer ctns Black 40.00; Pomegranates 2 layer ctns 
CA 16s 
40.00; Potatoes 50 lb sks Red size A CD 20.00, Red size A 28.00, Red size B 
33.00, 
White size A 25.00-28.00, White Chef 30.00, Yellow size B 30.00, 50 lb ctns 
Russets 
ID 18.00-25.00, Red Creamers 50.00, White Creamers 50.00; Rambutan 5 lb cntrs 
28.00; 
Radishes 40 lb flmbgs Red type Topped 35.00-40.00, 14 1-lb flmbgs Red type 
Topped 
18.00-19.00; Raspberries 12 6-oz cntrs 18.00; Rutabagas 50 lb ctns Waxed CD 
30.00-32.00; 
Squash 1/2 buctns Straightneck Small 18.00-24.00, Medium-Large 16.00, Zucchini 
Small-
Medium 22.00, Zucchini Medium 20.00, 1 1/9 buctns Spaghetti 25.00-32.00, 
Acorn/Butternut 
25.00-32.00; Strawberries 8 1-lb cntrs FL 22.00-24.00; Sugarcane per bundle 
Green 10s 
25.00-30.00; Sweet Potatoes 40 lb ctns Orange type US Number 1 NC 26.00, US 
Number 2 NC 
16.00-22.00, Jumbo NC 18.00-21.00, US Number 2 MS 20.00, 24 Inch bins Orange 
type NC 
300.00; Tejocote 20 lb crts Mexican Hawthron 35.00-39.00; Tamarillo 1 layer 
flts Red 
type 16s 25.00; Tomatillos 38-40 lb crts MX 38.00, Milpero 48.00; Tomatoes 25 
lb ctns 
lse Vine Ripe Pink-Light Red XLge/Jbo 22.00-25.00, 5x6 sz 22.00, Green 5x6 sz 
24.00-
27.00, Red type 10.00-18.00; Tomatoes, Grape 20 lb ctns Red type 36.00, Yellow 
type 
32.00-35.00; Tomatoes, Plum 25 lb ctns Roma XLge 22.00-28.00; Turnips 25 lb 
flmbgs 
Topped 18.00-20.00; Walnuts 50 lb sks Hartley CA Jbo 170.00; Yams 40 lb cntrs 
175.00; 
Yuca Root 38 lb ctns Waxed 34.00-48.00. Citrus: Dekopons 1 layer flts GA 
22s/25s 25.00; 
Grapefruits 4/5 buctns Red type FL 40s/36s 37.00-38.00; Lemons 7/10 buctns CA 
All Sizes 
32.00-38.00; Limes 40 lb ctns Seedless 200s/175s 32.00-45.00; Oranges 4/5 
buctns Hamlin 
FL 25.00-37.00, 7/10 buctns Navel CA 30.00-32.00; Pommelos 4/5 ctns 23 count 
28.00; 
Tangelo 50 lbs cntrs 110 count 60.00; Tangerine 10 kg cntrs MR 48.00 

For detailed reports go to www.ams.usda.gov/marketnews.htm or 
www.agriculture.sc.gov or phone USDA-SCDA Market News at 803-737-4491 
or 4497.

Source: South Carolina Dept of Ag-USDA Market News, Columbia, SC 803-
737-4491. http://www.ams.usda.gov/mnreports/CO_LS146.txt

15:08e ts

[0600059D]