USDA Northeast Broiler/Fryer Parts 10/24 12:35
10/24/2025 | 12:35 pm CDT USDA Northeast Broiler/Fryer Parts 10/24 12:35
AMS_3646
Weekly National Chicken Report
October 24, 2025
================================================================================
Chicken, Whole - Cents Per Lb
================================================================================
Domestic - Fresh - Conventional - Delivered
________________________________________________________________________________
Current Week's Trading Previous Week's Trading
---------------------- -----------------------
Price Range Wtd Avg Change 1,000 Wtd Avg 1,000
lbs lbs
------------ ------- ------ ----- -------- ----
National Composite Whole 72.00 - 159.00 107.05 -0.3 10593 107.35 10455
WOG Trading by Size:
2.50 LB and lighter 74.00 - 159.00 133.97 -0.6 1645 134.57 1698
2.51 to 3.50 LB 72.00 - 155.00 99.11 -1.94 6326 101.05 5750
3.51 LB and heavier 72.00 - 90.00 85.7 0.33 1037 85.37 1572
National Composite WOGS: 72.00 - 159.00 103.93 -0.69 9010 104.62 9021
Whole Body Trading by Size:
3.00 LB and Lighter 129.00 - 131.00 129.7 -0.01 350 129.71 245
3.01 LB and heavier 74.00 - 145.00 123.43 0.06 1233 123.37 1189
National Composite: 74.00 - 145.00 124.82 0.36 1583 124.46 1434
Regional and Specific Destination Pricing:
Central Whole Body: 72.00 - 145.00 87.14 -0.48 2936 87.62 2884
Chicago Whole Body: 72.00 - 135.00 86.55 0.1 1522 86.45 1567
Eastern Whole Body: 74.00 - 140.00 107.33 -0.53 4546 107.86 4592
Los Angeles Whole Body: 90.00 - 159.00 123.76 0.35 2072 123.41 1957
New York Whole Body: 77.00 - 140.00 107.25 -0.13 2345 107.38 2100
Western Whole Body: 88.00 - 159.00 125.43 -0.22 3111 125.65 2979
Central WOG: 72.00 - 135.00 85.73 -0.47 2866 86.2 2814
Eastern WOG: 76.00 - 140.00 99.5 -2.12 3093 101.62 3278
Western WOG: 88.00 - 159.00 125.52 -0.17 3051 125.69 2929
================================================================================
Chicken, Part - Cents Per Lb
================================================================================
Domestic - Fresh - Conventional - FOB
________________________________________________________________________________
Current Week's Trading Previous Week's Trading
---------------------- -----------------------
Price Range Wtd Avg Change 1,000 Wtd Avg 1,000
lbs lbs
------------ ------- ------ ----- -------- ----
Backs and Necks Stripped: 8.00 - 16.00 11.72 1.75 1268 1699
Breast - B/S: 75.00 - 135.00 110.51 -2.36 1528 2140
Breast - Line Run: 61.00 - 110.00 72.95 -5.96 346 261
Breast With Ribs: 139.00 - 149.00 144.07 -0.38 14 23
Drumsticks: 43.00 - 58.00 48.24 -2.7 302 435
Frames: 2.00 - 5.00 3.3 0.14 1760 1520
Gizzards and Hearts: 80.00 - 116.00 90.63 -3.62 78 119
Leg quarters - Bulk: 40.00 - 57.00 46.49 -2.9 862 1501
Legs - Bone-in: 40.00 - 62.00 55.73 -2.29 239 460
Livers: 64.00 - 76.00 73.2 0.69 69 102
MSC, 15-20% Fat Content: 24.00 - 27.00 25.58 0.14 489 367
Tenderloins: 127.00 - 186.00 140.14 0.04 728 1190
Thighs - B/S: 126.00 - 170.00 136.32 -13.13 313 820
Thighs - Bone-in: 60.00 - 61.00 60.01 -1.06 21 21
Wings - Whole: 93.00 - 129.00 108.32 -0.26 696 872
________________________________________________________________________________
Export - Fresh - Conventional - FOB
________________________________________________________________________________
Current Week's Trading Previous Week's Trading
---------------------- -----------------------
Price Range Wtd Avg Change 1,000 Wtd Avg 1,000
lbs lbs
------------ ------- ------ ----- -------- ----
MSC, 15-20% Fat Content: 20.00 - 25.00 22.33 244
________________________________________________________________________________
Export - Frozen - Conventional - FOB
________________________________________________________________________________
Current Week's Trading Previous Week's Trading
---------------------- -----------------------
Price Range Wtd Avg Change 1,000 Wtd Avg 1,000
lbs lbs
------------ ------- ------ ----- -------- ----
Breast - B/S: 122.00 - 124.00 122.21 756
Drumsticks: 35.00 - 46.00 37.34 -5.66 4588 540
Leg quarters - Bulk: 41.00 - 52.00 44.49 -2.1 4358 5720
MSC, 15-20% Fat Content: 28.00 - 34.00 30.53 -0.13 918 842
________________________________________________________________________________
[0600059C]