USDA Northeast Broiler/Fryer Parts 06/06 12:55
06/06/2025 | 12:55 pm CDT USDA Northeast Broiler/Fryer Parts 06/06 12:55
AMS_3646
Weekly National Chicken Report
June 06, 2025
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Chicken, Whole - Cents Per Lb
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Domestic - Fresh - Conventional - Delivered
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Current Week's Trading Previous Week's Trading
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Price Range Wtd Avg Change 1,000 Wtd Avg 1,000
lbs lbs
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National Composite Whole 115.00 - 165.00 136.99 0.83 10338 136.16 10016
WOG Trading by Size:
2.50 LB and lighter 133.00 - 163.00 144.63 -0.42 1423 145.05 1248
2.51 to 3.50 LB 117.00 - 155.00 136.5 0.96 6280 135.54 6258
3.51 LB and heavier 115.00 - 129.00 125.26 1.11 573 124.15 616
National Composite WOGS: 115.00 - 163.00 137.12 0.98 8277 136.14 8123
Whole Body Trading by Size:
3.00 LB and Lighter 130.00 - 138.00 135.94 -1.23 595 137.17 420
3.01 LB and heavier 122.00 - 165.00 136.72 0.7 1466 136.02 1472
National Composite: 122.00 - 165.00 136.5 0.23 2061 136.27 1892
Regional and Specific Destination Pricing:
Central Whole Body: 120.00 - 165.00 129.31 0.83 2331 128.48 2840
Chicago Whole Body: 120.00 - 131.00 126.81 -0.04 1331 126.85 1327
Eastern Whole Body: 115.00 - 147.00 133.36 0.38 5127 132.98 4436
Los Angeles Whole Body: 122.00 - 155.00 149.99 0.46 2000 149.53 1860
New York Whole Body: 115.00 - 147.00 135.77 0.02 2555 135.75 2275
Western Whole Body: 122.00 - 163.00 149.68 0.41 2880 149.27 2740
Central WOG: 120.00 - 132.00 127.76 0.63 2199 127.13 2704
Eastern WOG: 115.00 - 147.00 133.25 0.5 3373 132.75 2819
Western WOG: 122.00 - 163.00 149.54 0.36 2705 149.18 2600
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Chicken, Part - Cents Per Lb
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Domestic - Fresh - Conventional - FOB
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Current Week's Trading Previous Week's Trading
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Price Range Wtd Avg Change 1,000 Wtd Avg 1,000
lbs lbs
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Backs and Necks Stripped: 12.00 - 14.00 12.94 0.81 716 609
Breast - B/S: 222.00 - 297.00 268.74 -8.53 1793 1582
Breast - Line Run: 149.00 - 157.00 154.13 -1.63 134 122
Breast With Ribs: 167.00 - 199.00 193.71 2.18 160 170
Drumsticks: 47.00 - 59.00 50.51 -1.4 488 427
Frames: 6.00 - 10.00 8.02 -0.06 2080 1440
Gizzards and Hearts: 80.00 - 91.00 84.27 0.86 112 99
Leg quarters - Bulk: 44.00 - 59.00 54.4 -0.22 1433 1179
Legs - Bone-in: 86.00 - 92.00 88.22 0.68 344 289
Livers: 63.00 - 72.00 70.44 -0.25 89 74
MSC, 15-20% Fat Content: 25.00 - 27.00 25.91 0.61 448 408
Tenderloins: 200.00 - 274.00 253.27 2.72 1210 924
Thighs - B/S: 237.00 - 267.00 245.53 -0.65 789 620
Thighs - Bone-in: 87.00 - 88.00 88 0.01 22 22
Wings - Whole: 102.00 - 140.00 118.88 3.2 941 779
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Export - Fresh - Conventional - FOB
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Current Week's Trading Previous Week's Trading
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Price Range Wtd Avg Change 1,000 Wtd Avg 1,000
lbs lbs
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MSC, 15-20% Fat Content: 23.00 - 24.00 23.33 122
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Export - Frozen - Conventional - FOB
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Current Week's Trading Previous Week's Trading
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Price Range Wtd Avg Change 1,000 Wtd Avg 1,000
lbs lbs
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Drumsticks: 48.00 - 51.00 49.5 -0.72 1296 1458
Leg quarters - Bulk: 49.00 - 56.00 51.7 0.49 2274 2160
MSC, 15-20% Fat Content: 33.00 - 37.00 34.56 0.42 582 756
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[0600059C]