USDA NE & SE Dry Whey 04/02 12:25
04/02/2026 | 12:25 pm CDT USDA NE & SE Dry Whey 04/02 12:25
AMS_1047 MARS Dry Whey - East U.S. Released on April 02, 2026 The East region's dry whey market is fairly balanced. Manufacturers have no issues finding buyers for spot volumes of Extra Grade and Grade A dry whey. There is plenty of product available after contractual obligations are met. The price range for dry whey dropped slightly at the top of the range keeping close ties to the NDPSR. Inventory levels of dry whey are balanced and there is no concern of growing volumes in storage. Export demand for dry whey is steady, with some contacts indicating demand is slightly elevated, as American whey prices are favorable over European prices. Prices for: East, All First Sales, F.O.B., Edible Dry Whey Price Range - Non-Hygroscopic; Dollars per Pound: 0.58 - 0.7 Information for the period March 30 - April 3, 2026, issued weekly Secondary Sourced Information: N/A [0600059B]