USDA Nat’l Young Turkey Parts 01/16 15:15
01/16/2026 | 3:15 pm CST USDA Nat’l Young Turkey Parts 01/16 15:15
AMS_3647
Weekly National Turkey Report
Friday January 16, 2026
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Report For: 01/12/2026 to 01/16/2026
Turkey,Part - Cents Per Lb
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Domestic-Fresh-Conventional-Delivered
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Current Months Previous Months
Trading Trading
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Offer Price Range Wtd Avg Change 1,000 lbs Wtd Avg 1,000 lbs
----- ----------- ------- ------ --------- ------- ---------
Breasts,Boneless/Skinless, Tom
No 723.00-723.00 723 0.00 140 723 40
Drumsticks, Tom
No 173.00-174.00 173.33 240
MSC, 15-20% Fat Content, 15-20% Fat Content, Pet Food
No 33.00-40.00 37.2 200
Necks, Tom
No 170.00-170.00 170 40
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Domestic-Frozen-Conventional-Delivered
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Current Months Previous Months
Trading Trading
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Offer Price Range Wtd Avg Change 1,000 lbs Wtd Avg 1,000 lbs
----- ----------- ------- ------ --------- ------- ---------
Drumsticks, Tom
No 190.00-191.00 190.56 -0.44 90 191 108
Gizzards,Defatted
No 70.00-70.00 70 0.00 50 70 20
MSC, 15-20% Fat Content, 15-20% Fat Content
No 70.00-70.00 70 80
Necks, Tom
No 183.00-183.00 183 0.13 10 182.87 94
Scapula Meat
No 221.00-221.00 221 40
Tails
No 122.00-126.00 124 -2.00 80 126 14
Tenderloins,Destrapped
No 660.00-660.00 660 40
Wings,Full-Cut, Tom
No 206.00-211.00 208.38 2.85 370 205.53 228
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Export-Fresh-Conventional-Delivered
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Current Months Previous Months
Trading Trading
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Offer Price Range Wtd Avg Change 1,000 lbs Wtd Avg 1,000 lbs
----- ----------- ------- ------ --------- ------- ---------
Thigh,Bone-in Skin-on
No 219.00-219.00 219 40
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Export-Frozen-Conventional-Delivered
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Current Months Previous Months
Trading Trading
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Offer Price Range Wtd Avg Change 1,000 lbs Wtd Avg 1,000 lbs
----- ----------- ------- ------ --------- ------- ---------
Necks, Tom
No 168.50-168.50 168.5 108
Tails
No 125.00-126.00 125.27 148
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Turkey,Whole - Cents Per Lb
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Domestic-Frozen-Conventional-Delivered
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Current Months Previous Months
Trading Trading
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Offer Price Range Wtd Avg Change 1,000 lbs Wtd Avg 1,000 lbs
----- ----------- ------- ------ --------- ------- ---------
Whole Young, Basted, Hen, 8-16 lb, U.S. Grade A
No 174.00-177.00 175 -2.00 60 177 40
Whole Young, Basted, Tom, 16-24 lb, U.S. Grade A
No 162.00-178.00 170 1.60 80 168.4 100
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[0600059C]