USDA Natl Wkly Pork Rpt FOB Plant, Fwd Sales 10/20 09:30
10/20/2025 | 9:30 am CDT USDA Natl Wkly Pork Rpt FOB Plant, Fwd Sales 10/20 09:30
LM_PK630
Des Moines, IA Mon, Oct 20, 2025
NATIONAL WEEKLY PORK FOB PLANT - FORWARD SALES
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Total Load Count (Cuts, Trimmings, Processed) 1,184.99
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Weekly Pork Cuts - Formula Sales FOB Plant
Current Volume - (one load equals 40,000)
Loin 504.58 loads 20,183,235.00 pounds
Butt 152.51 loads 6,100,308.00 pounds
Picnic 43.39 loads 1,735,547.00 pounds
Rib 120.88 loads 4,835,050.00 pounds
Ham 28.94 loads 1,157,513.00 pounds
Belly 171.38 loads 6,855,281.00 pounds
Trimmings 26.88 loads 1,075,120.00 pounds
Variety 112.33 loads 4,493,088.00 pounds
Added Ingred 12.25 loads 489,834.00 pounds
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Pounds Price Range Wtd Avg
Loin
1/4 Trimmed Loin VAC 890,321 105.50 - 121.72 111.05
1/8 Trimmed Loin VAC 602,979 110.00 - 133.20 120.30
Bone-in CC, Tender-in Loin VAC 13,231 145.00 - 171.42 161.17
B-In CC, Tender-in, FLON Loin 39,462 135.00 - 157.75 142.41
Bnls CC Strap-on 837,099 129.00 - 161.42 134.36
Bnls CC Strap-on, FZN 56,798 69.42 - 142.61 132.92
Bnls CC Strap-off 366,242 140.00 - 173.95 152.50
Bnls CC Strap-on, 1/2 cut 23,513 141.20 - 157.14 143.34
Boneless Sirloin 832,233 132.00 - 184.45 137.56
Boneless Sirloin, FZN 5,085 49.42 - 63.76 59.06
Bone-in Sirloin 605,577 93.00 - 124.42 96.65
Blade Ends 35,198 100.08 - 101.75 101.43
Tenderloin 249,863 170.44 - 230.00 186.22
Backribs 2.0#/up 353,363 235.00 - 268.00 259.16
Backribs 2.0#/up, FZN -
Backribs 2.0#/up 1 Pc Vac 9,509,747 256.44 - 274.00 262.51
Backribs 2.0#/up 1 Pc Vac, FZN 4,768,323 238.34 - 277.00 255.17
Riblets -
Riblets, FZN -
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Butt
1/4 Trim Butt VAC 4,585,682 121.00 - 178.00 134.37
1/8 Trim Butt Vac -
1/4 Trim Steak Ready Butt Vac -
1/4 Trim Steak Ready Butt 1 Pc Vac 220,313 133.00 - 134.00 133.82
1/8 Trim Steak Ready Butt Vac -
1/8 Trim Steak Ready Butt 1 Pc Vac 323,957 146.36 - 165.00 152.42
1/4 Trim Bnls Butt VAC 514,447 142.00 - 184.91 147.03
1/4 Trim Bnls Butt VAC, FZN 349,780 140.00 - 165.19 146.72
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Picnic
SS Smoker Trim Picnic VAC 387,617 120.00 - 132.00 125.75
SS Smoker Trim Picnic 1 Pc Vac 146,256 124.00 - 143.00 140.38
Picnic Cushion Meat Vac 802,079 138.00 - 150.37 140.06
Picnic Cushion Meat Vac, FZN -
Picnic Cushion Meat Combo 271,312 132.00 - 140.62 137.92
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Ham
23-27# Trmd Selected Ham 77,212 102.00 - 106.37 104.24
Roll Out Ham -
Insides -
Outsides -
Inner Shank -
Outer Shank -
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Sparerib
Trmd Sparerib - LGT 30,355 185.00 - 209.40 189.60
Trmd Sparerib - LGT, FZN 87,848 96.50 - 187.00 170.26
Trmd Sparerib - LGT, 1 PC VAC -
Trmd Sparerib - MED 423,814 164.00 - 185.20 171.18
St Louis Spareribs, VAC 29,208 244.20 - 260.57 250.01
St Louis Spareribs, VAC, FZN 690,733 121.50 - 260.00 219.33
St Louis Spareribs, POLY -
St Louis Spareribs, POLY, FZN 2,816,386 235.00 - 308.00 236.42
BBQ Style Spareribs, VAC 51,084 200.25 - 221.00 204.74
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Jowl
Skinned Combo -
Skinned Boxed, FZN 459,600 127.00 - 132.42 128.20
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Trim
42% Trim Combo -
72% Trim Combo -
42% Trim Boxed -
72% Trim Boxed -
72% Trim Boxed, FZN 101,220 124.00 - 137.00 128.54
Picnic Meat Combo Cushion Out 10,570 130.15 - 141.23 132.25
Picnic Meat Boxed Cushion Out -
Picnic Meat Boxed Cushion Out, FZN -
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Variety
Trimmed Neckbones Poly, FZN 452,670 30.50 - 53.96 33.21
Breast Bones Poly, FZN -
Brisket Bones, Full Cut, 30#, FZN 336,039 118.00 - 155.00 146.34
Front Feet, Poly, FZN 213,341 48.00 - 73.96 52.63
Hind Feet, Poly, FZN 233,070 39.00 - 70.96 47.18
Brisket Bones, Full Cut, VAC, FZN 2,389,135 139.20 - 185.00 164.73
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[0600059D]