USDA Natl Wkly Pork Rpt FOB Plant, Fwd Sales 03/02 09:00
03/02/2026 | 9:00 am CST USDA Natl Wkly Pork Rpt FOB Plant, Fwd Sales 03/02 09:00
LM_PK630
Des Moines, IA Mon, Mar 02, 2026
NATIONAL WEEKLY PORK FOB PLANT - FORWARD SALES
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Total Load Count (Cuts, Trimmings, Processed) 566.06
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Weekly Pork Cuts - Formula Sales FOB Plant
Current Volume - (one load equals 40,000)
Loin 128.04 loads 5,121,689.00 pounds
Butt 104.65 loads 4,185,818.00 pounds
Picnic 23.32 loads 932,971.00 pounds
Rib 61.06 loads 2,442,209.00 pounds
Ham 60.00 loads 2,400,021.00 pounds
Belly 13.30 loads 532,018.00 pounds
Trimmings 51.53 loads 2,061,356.00 pounds
Variety 97.01 loads 3,880,461.00 pounds
Added Ingred 4.32 loads 172,973.00 pounds
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Pounds Price Range Wtd Avg
Loin
1/4 Trimmed Loin VAC 388,034 96.08 - 116.32 108.73
1/8 Trimmed Loin VAC 170,689 110.00 - 123.05 120.34
Bone-in CC, Tender-in Loin VAC 57,806 136.85 - 168.00 161.56
B-In CC, Tender-in, FLON Loin 9,643 145.00 - 150.14 146.79
Bnls CC Strap-on 408,810 130.90 - 155.79 143.94
Bnls CC Strap-on, FZN 549,159 76.08 - 142.00 141.41
Bnls CC Strap-off 682,320 149.00 - 176.00 155.76
Bnls CC Strap-on, 1/2 cut 187,532 146.00 - 161.35 148.35
Boneless Sirloin 588,336 130.75 - 155.00 132.75
Boneless Sirloin, FZN 411,061 66.08 - 134.00 133.08
Bone-in Sirloin 183,356 86.54 - 94.00 89.22
Blade Ends -
Tenderloin 291,436 185.50 - 230.00 195.93
Backribs 2.0#/up 303,664 272.25 - 312.41 291.51
Backribs 2.0#/up, FZN 386,096 134.09 - 298.19 289.70
Backribs 2.0#/up 1 Pc Vac -
Backribs 2.0#/up 1 Pc Vac, FZN 145,062 118.16 - 281.00 271.17
Riblets -
Riblets, FZN 225,701 71.00 - 103.00 102.90
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Butt
1/4 Trim Butt VAC 780,050 125.51 - 142.32 132.69
1/8 Trim Butt Vac -
1/4 Trim Steak Ready Butt Vac -
1/4 Trim Steak Ready Butt 1 Pc Vac 85,212 146.70 - 153.35 153.03
1/8 Trim Steak Ready Butt Vac -
1/8 Trim Steak Ready Butt 1 Pc Vac 283,771 149.00 - 162.12 156.77
1/4 Trim Bnls Butt VAC 730,785 140.00 - 179.09 146.27
1/4 Trim Bnls Butt VAC, FZN 487,993 126.00 - 183.12 148.67
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Picnic
SS Smoker Trim Picnic VAC 111,941 90.00 - 119.00 105.67
SS Smoker Trim Picnic 1 Pc Vac 70,097 108.18 - 127.00 115.61
Picnic Cushion Meat Vac 126,845 133.00 - 154.79 137.86
Picnic Cushion Meat Vac, FZN -
Picnic Cushion Meat Combo 463,312 129.00 - 134.00 133.55
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Ham
23-27# Trmd Selected Ham 1,291,865 80.00 - 100.32 87.15
Roll Out Ham -
Insides 88,177 137.00 - 170.00 152.05
Outsides 55,187 137.00 - 157.75 140.90
Inner Shank -
Outer Shank -
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Sparerib
Trmd Sparerib - LGT 23,934 177.81 - 189.37 180.16
Trmd Sparerib - LGT, FZN -
Trmd Sparerib - LGT, 1 PC VAC -
Trmd Sparerib - MED 39,611 182.00 - 195.00 194.45
St Louis Spareribs, VAC 71,682 199.16 - 263.05 222.90
St Louis Spareribs, VAC, FZN 598,664 134.16 - 265.00 252.62
St Louis Spareribs, POLY -
St Louis Spareribs, POLY, FZN 621,174 254.55 - 349.97 270.81
BBQ Style Spareribs, VAC 84,611 213.25 - 232.19 221.64
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Jowl
Skinned Combo 548,604 97.00 - 99.50 98.07
Skinned Boxed, FZN 364,440 95.00 - 113.00 104.81
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Trim
42% Trim Combo 12,000 75.49 - 77.60 76.19
72% Trim Combo 84,000 100.51 - 104.45 102.48
42% Trim Boxed -
72% Trim Boxed -
72% Trim Boxed, FZN 485,100 100.00 - 127.00 122.17
Picnic Meat Combo Cushion Out 315,609 101.00 - 115.00 104.70
Picnic Meat Boxed Cushion Out -
Picnic Meat Boxed Cushion Out, FZN 165,480 75.38 - 133.00 116.36
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Variety
Trimmed Neckbones Poly, FZN 266,080 13.71 - 78.96 31.71
Breast Bones Poly, FZN 24,733 125.00 - 128.00 125.45
Brisket Bones, Full Cut, 30#, FZN 375,487 126.00 - 188.00 160.51
Front Feet, Poly, FZN 257,286 15.76 - 105.50 53.25
Hind Feet, Poly, FZN 322,504 14.65 - 51.75 47.88
Brisket Bones, Full Cut, VAC, FZN 560,028 160.00 - 162.00 160.14
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[0600059D]