USDA Natl Wkly Pork Rpt FOB Omaha, Fwd Sales 11/03 09:05
11/03/2025 | 9:05 am CST USDA Natl Wkly Pork Rpt FOB Omaha, Fwd Sales 11/03 09:05
LM_PK631
Des Moines, IA Mon, Nov 03, 2025
NATIONAL WEEKLY PORK FOB OMAHA - FORWARD SALES
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Total Load Count (Cuts, Trimmings, Processed) 588.71
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Weekly Pork Cuts - Formula Sales FOB Plant
Current Volume - (one load equals 40,000)
Loin 178.59 loads 7,143,658.00 pounds
Butt 80.38 loads 3,215,295.00 pounds
Picnic 39.04 loads 1,561,581.00 pounds
Rib 31.65 loads 1,265,852.00 pounds
Ham 33.58 loads 1,343,047.00 pounds
Belly 90.70 loads 3,627,978.00 pounds
Trimmings 68.09 loads 2,723,643.00 pounds
Variety 51.82 loads 2,072,600.00 pounds
Added Ingred 10.78 loads 431,145.00 pounds
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Pounds Price Range Wtd Avg
Loin
1/4 Trimmed Loin VAC 395,192 100.79 - 114.38 108.20
1/8 Trimmed Loin VAC 382,634 109.97 - 129.86 114.28
Bone-in CC, Tender-in Loin VAC 16,670 155.02 - 174.17 161.91
B-In CC, Tender-in, FLON Loin 23,990 140.45 - 154.77 144.53
Bnls CC Strap-on 2,273,514 121.12 - 160.02 129.22
Bnls CC Strap-on, FZN 42,610 90.70 - 145.15 144.46
Bnls CC Strap-off 201,333 139.86 - 186.33 154.48
Bnls CC Strap-on, 1/2 cut 198,414 137.68 - 151.67 144.92
Boneless Sirloin 764,179 128.12 - 166.34 134.06
Boneless Sirloin, FZN -
Bone-in Sirloin 364,195 86.72 - 115.00 88.94
Blade Ends -
Tenderloin 834,987 175.04 - 230.00 188.04
Backribs 2.0#/up 62,097 260.67 - 270.86 266.01
Backribs 2.0#/up, FZN -
Backribs 2.0#/up 1 Pc Vac 292,349 253.35 - 275.45 259.44
Backribs 2.0#/up 1 Pc Vac, FZN 728,076 236.98 - 266.37 249.34
Riblets -
Riblets, FZN -
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Butt
1/4 Trim Butt VAC 577,939 116.34 - 145.00 129.33
1/8 Trim Butt Vac -
1/4 Trim Steak Ready Butt Vac -
1/4 Trim Steak Ready Butt 1 Pc Vac -
1/8 Trim Steak Ready Butt Vac -
1/8 Trim Steak Ready Butt 1 Pc Vac 306,520 136.19 - 166.34 153.37
1/4 Trim Bnls Butt VAC 1,228,105 135.00 - 190.12 140.89
1/4 Trim Bnls Butt VAC, FZN 173,405 144.44 - 190.00 167.97
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Picnic
SS Smoker Trim Picnic VAC 291,755 107.12 - 156.38 120.44
SS Smoker Trim Picnic 1 Pc Vac 12,810 132.63 - 138.46 137.41
Picnic Cushion Meat Vac 493,382 123.81 - 155.90 132.06
Picnic Cushion Meat Vac, FZN -
Picnic Cushion Meat Combo 270,797 129.92 - 137.63 134.97
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Ham
23-27# Trmd Selected Ham 472,853 92.68 - 103.87 98.03
Roll Out Ham -
Insides 25,578 155.90 - 156.20 156.05
Outsides 29,152 155.90 - 156.20 156.05
Inner Shank -
Outer Shank -
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Sparerib
Trmd Sparerib - LGT 88,408 159.47 - 190.48 164.12
Trmd Sparerib - LGT, FZN -
Trmd Sparerib - LGT, 1 PC VAC -
Trmd Sparerib - MED 138,524 163.85 - 194.00 179.40
St Louis Spareribs, VAC 164,164 210.45 - 259.20 212.92
St Louis Spareribs, VAC, FZN 15,711 143.06 - 261.85 207.57
St Louis Spareribs, POLY -
St Louis Spareribs, POLY, FZN 479,374 212.13 - 318.12 235.34
BBQ Style Spareribs, VAC 34,010 203.67 - 212.86 208.41
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Jowl
Skinned Combo -
Skinned Boxed, FZN 163,500 114.20 - 128.78 127.30
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Trim
42% Trim Combo 744,794 81.65 - 93.36 88.74
72% Trim Combo -
42% Trim Boxed -
72% Trim Boxed -
72% Trim Boxed, FZN -
Picnic Meat Combo Cushion Out 67,003 114.18 - 125.32 121.96
Picnic Meat Boxed Cushion Out 7,625 142.34 - 144.34 143.54
Picnic Meat Boxed Cushion Out, FZN -
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Variety
Trimmed Neckbones Poly, FZN -
Breast Bones Poly, FZN -
Brisket Bones, Full Cut, 30#, FZN 190,800 110.82 - 181.36 162.28
Front Feet, Poly, FZN 350,658 41.99 - 93.63 44.58
Hind Feet, Poly, FZN 497,908 35.12 - 61.63 40.42
Brisket Bones, Full Cut, VAC, FZN 462,360 160.49 - 175.78 167.95
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[0600059D]