USDA Natl Weekly Pork FOB Omaha-Comprehensive 05/04 13:10
05/04/2026 | 1:10 pm CDT USDA Natl Weekly Pork FOB Omaha-Comprehensive 05/04 13:10
LSDLM_PK681
Des Moines, IA Mon, May 04, 2026
NATIONAL WEEKLY PORK REPORT FOB OMAHA - COMPREHENSIVE
Weekly Estimated Primal Cutout - Comprehensive - Barrow/Gilt Only
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Carcass Loin Butt Pic Rib Ham Belly
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05/04/2026 100.85 93.96 128.68 71.51 176.65 83.57 147.26
Change: -0.50 1.25 6.09 -0.43 1.75 -8.09 4.92
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Total Load Count (Cuts, Trimmings, Processed): 6,088.00
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Weekly Pork Cuts FOB Plant - Comprehensive - Barrow/Gilt Only
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Current Volume - (one load equals 40,000 pounds)
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Loin 1,049.58 loads 41,983,179.00 pounds
Butt 544.70 loads 21,787,848.00 pounds
Picnic 294.46 loads 11,778,259.00 pounds
Rib 256.87 loads 10,274,985.00 pounds
Ham 1,714.78 loads 68,591,172.00 pounds
Belly 524.83 loads 20,993,289.00 pounds
Trimmings 1,229.08 loads 49,163,343.00 pounds
Variety 271.29 loads 10,851,653.00 pounds
Added Ingredients 74.48 loads 2,979,223.00 pounds
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Weekly Sow and Boar Only
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Sow Total 18.3800 loads
Boar Total 0.0000 loads
Mixed Bar/Glt/Sow/Boar Total 7.7400 loads
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[0600059D]