USDA Natl Weekly Pork FOB Omaha-Comprehensive 01/12 13:40
01/12/2026 | 1:40 pm CST USDA Natl Weekly Pork FOB Omaha-Comprehensive 01/12 13:40
LSDLM_PK681
Des Moines, IA Mon, Jan 12, 2026
NATIONAL WEEKLY PORK REPORT FOB OMAHA - COMPREHENSIVE
Weekly Estimated Primal Cutout - Comprehensive - Barrow/Gilt Only
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Carcass Loin Butt Pic Rib Ham Belly
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01/12/2026 93.31 86.28 117.27 71.75 176.64 81.40 126.53
Change: -2.15 0.08 -2.17 -4.12 3.89 -5.74 0.96
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Total Load Count (Cuts, Trimmings, Processed): 7,109.00
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Weekly Pork Cuts FOB Plant - Comprehensive - Barrow/Gilt Only
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Current Volume - (one load equals 40,000 pounds)
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Loin 1,202.43 loads 48,097,218.00 pounds
Butt 801.59 loads 32,063,711.00 pounds
Picnic 370.42 loads 14,816,716.00 pounds
Rib 272.22 loads 10,888,685.00 pounds
Ham 2,097.03 loads 83,881,100.00 pounds
Belly 549.90 loads 21,996,007.00 pounds
Trimmings 1,367.99 loads 54,719,715.00 pounds
Variety 285.05 loads 11,401,880.00 pounds
Added Ingredients 67.56 loads 2,702,441.00 pounds
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Weekly Sow and Boar Only
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Sow Total 21.4500 loads
Boar Total 0.0000 loads
Mixed Bar/Glt/Sow/Boar Total 38.1400 loads
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[0600059D]