USDA Import Meat Trade (E./W. Coast) 05/15 11:45
05/15/2026 | 11:45 am CDT USDA Import Meat Trade (E./W. Coast) 05/15 11:45
AMS_2823
Import Beef Trade (NW_LS421)
Friday May 15, 2026
US/NZ-AUS-South America Beef Imports
Report for: 05/15/2026
Compared to last market test:
Import prices were slightly lower.
Australia/New Zealand trading remained slow.
The South American trade was moderate.
Weaker food service demand pressured out-front prices.
Uncertainty in regards to the potential suspension of the Tariff Rate
Quota(TRQ) brought trade to a halt this week.
Australia &/ New Zealand
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BEEF
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0-15 days (Per Cwt - F.O.B / T.I.S.)
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East Coast West Coast
Price Range Price Range
----------- -----------
Beef Trim (80%) 327 - 329
Beef Trim (85%) 362 - 364
Bull Meat (95%) 409 - 412
CFM Fores (85%) 363 - 365
Cow Meat (90%) 385 - 388
Cow Meat (95%) 406 - 409
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16-45 days (Per Cwt - F.O.B / T.I.S.)
________________________________________________________________________________
East Coast West Coast
Price Range Price Range
----------- -----------
Beef Trim (80%) 327 - 329
Beef Trim (85%) 362 - 364
Bull Meat (95%) 408 - 411
CFM Fores (85%) 363 - 365
Cow Meat (90%) 385 - 389
Cow Meat (95%) 405 - 408
________________________________________________________________________________
South America
________________________________________________________________________________
BEEF
________________________________________________________________________________
0-15 days (Per Cwt - F.O.B / T.I.S.)
________________________________________________________________________________
East Coast West Coast
Price Range Price Range
----------- -----------
Beef Trim (80%)
Beef Trim (85%)
Bull Meat (95%) 360 - 362
CFM Fores (85%)
Cow Meat (90%) 349 - 352
Cow Meat (95%)
________________________________________________________________________________
16-45 days (Per Cwt - F.O.B / T.I.S.)
________________________________________________________________________________
East Coast West Coast
Price Range Price Range
----------- -----------
Beef Trim (80%)
Beef Trim (85%)
Bull Meat (95%) 360 - 362
CFM Fores (85%)
Cow Meat (90%) 349 - 352
Cow Meat (95%)
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[0600059D]