USDA E. Fluid Milk & Cream Review 04/16 11:05
04/16/2026 | 11:06 am CDT USDA E. Fluid Milk & Cream Review 04/16 11:05
AMS_1101 MARS Fluid Milk And Cream - East U.S. Released on April 16, 2026 Milk production in the East region is seasonally strong. The northern states are seeing the start of spring flush while the southern states are well into the flush. Bottling demand in the region is steady with most bottlers taking in contracted volumes of milk. Class II demand is steady to strong this week. Ice cream manufacturers continue to ramp up operations in preparation for summer demand. Many manufacturers are purchasing spot volumes of cream to supplement contracted volumes. Class III demand is steady this week. Class III production is somewhat down this week in the Northeast with several facilities experiencing unscheduled downtime, causing milk to get diverted to balancing plants and other manufacturers. Class IV demand is strong. Milk powder demand is strong. Butter production is also strong with some facilities taking in spot loads of milk and cream to keep schedules full. Cream multiples dropped at both ends of the range. Condensed skim is more available this week. Prices for condensed skim range from flat Class price to $0.25 over Class price. Northeast, F.O.B. Condensed Skim Range - Class II; Dollars per Pound 1.47 - 1.62 Range - Class III; Dollars per Pound 1.25 - 1.54 Northeast, F.O.B. Cream Range - All Classes; Dollars per Pound 1.9168 - 2.3524 Range - All Classes; Factor Pricing 1.1 - 1.35 Range - Class II; Dollars per Pound 2.1084 - 2.3524 Range - Class II; Factor Pricing 1.21 - 1.35 Information for the period April 13 - 17, 2026, issued weekly Secondary Sourced Information: N/A [0600059B]