USDA Cutouts comma delimite 11/26 15:01
11/26/2025 | 3:01 pm CST USDA Cutouts comma delimite 11/26 15:01
,,11/26/2025,,USDA Market News,
Cutout Values: ,368.28,355.51,,,
Change from prior day,-1.81,-.42,,,
Primal Rib ,645.88,616.49,,,
Primal Chuck ,292.28,292.57,,,
Primal Round ,295.98,291.75,,,
Primal Loin ,481.38,439.98,,,
Primal Brisket ,319.48,319.27,,,
Primal Short Plate ,250.23,250.23,,,
Primal Flank ,181.94,189.44,,,
Choice loads/lbs. ,121.36,4854544,,,
Select loads/lbs. ,16.88,675224,,,
Trimming loads/lbs. ,16.40,655842,,,
Coarse Grind loads/lbs. ,20.75,830033,,,
Choice Cuts,,,,,
109E 1 Rib ribeye lip-on bn-in,35,186653,1265,1425.00,1306.81
112A 3 Rib ribeye bnls light,10,58642,1415,1554.50,1446.25
112A 3 Rib ribeye bnls heavy,25,63163,1415,1572.00,1456.58
113C 1 Chuck semi-bnls neck/off,4,12023,372.54,410.00,389.92
114 1 Chuck shoulder clod,12,71293,329.93,366.00,338.34
114A 3 Chuck shoulder clod trmd,45,592878,335.00,395.00,348.65
114D 3 Chuck Clod top blade,13,53669,420.00,581.00,442.79
114E 3 Chuck Clod Arm Roast,10,97388,500.00,550.00,509.50
114F 5 Chuck Clod tender,10,7318,930.00,975.00,963.01
116A 3 Chuck roll lxl neck/off,53,639497,425.00,482.00,432.21
116B 1 Chuck chuck tender,41,266988,393.30,465.00,404.04
3 Chuck roll retail ready,10,89298,467.00,480.00,474.13
116G 4 Chuck flap,11,20310,1040,1160.70,1095.91
120 1 Brisket deckle-off bnls,38,81349,445.00,480.70,460.76
120A 3 Brisket point/off bnls,8,2864,730.00,778.00,747.75
123A 3 Short Plate short rib,27,74858,539.79,705.70,569.90
130 4 Chuck short rib,19,59365,435.00,539.64,459.07
160 1 Round bone-in,0,0,.00,.00,.00
161 1 Round boneless,0,0,.00,.00,.00
167A 4 Round knuckle peeled,40,138560,425.00,505.10,445.85
168 1 Round top inside round,15,132066,346.91,370.00,356.31
168 3 Round top inside round,51,331165,340.00,400.00,357.01
169 5 Round top inside denuded,19,46655,393.00,480.25,412.01
169A 5 Round top inside cap off,4,2702,500.00,548.00,531.23
3 Round Top Inside side off,0,0,.00,.00,.00
170 1 Round bottom gooseneck,4,9120,366.00,382.27,375.03
171B 3 Round outside round,42,389092,337.00,390.00,347.43
171C 3 Round eye of round,57,262027,414.86,495.00,444.04
174 3 Loin short loin 0x1,30,56594,756.25,1034.50,780.27
175 3 Loin strip loin 1x1,3,1889,810.00,855.10,817.90
1 Loin Strip Loin Bnls. 1x1,,,,,
180 3 Loin strip bnls 0x1,50,215270,946.25,1028.00,969.76
184 1 Loin top butt bnls heavy,0,0,.00,.00,.00
184 3 Loin top butt boneless,32,172400,525.00,578.00,539.05
184B 3 Loin top butt CC,8,11094,713.50,744.50,720.37
185A 4 Loin bottom sirloin flap,31,116634,715.00,791.00,733.81
185B 1 Loin ball-tip bnlsheavy,13,68463,355.00,437.00,378.50
185C 1 Loin sirloin tri-tip,15,25563,435.00,465.00,445.62
185D 4 Loin sirloin tri-tip pld,15,8066,654.00,695.00,673.89
189A 4 Loin tndrloin trmdheavy,38,76763,1905,2224.50,1968.19
191A 4 Loin butt tender trimmed,8,6432,1684,1805.00,1693.14
193 4 Flank flank steak,35,123165,610.15,764.85,631.90
Select Cuts,,,,,
109E 1 Rib ribeye lip-on bn-in,3,1216,1148,1264.00,1251.25
112A 3 Rib ribeye bnls light,,,,,
112A 3 Rib ribeye bnlsheavy,13,13213,1250,1364.00,1308.60
113C 1 Chuck semi-bnls neck/off,,,,,
114 1 Chuck shoulder clod,4,7279,347.00,385.10,371.37
114A 3 Chuck shoulder clod trmd,7,32778,360.00,400.00,368.60
114D 3 Chuck Clod top blade,0,0,.00,.00,.00
114E 3 Chuck Clod Arm Roast,0,0,.00,.00,.00
114F 5 Chuck Clod tender,7,7868,750.00,975.00,855.43
116A 3 Chuck roll lxl neck/off,13,112406,407.00,455.00,416.10
116B 1 Chuck chuck tender,,,,,
3 Chuck roll retail ready,0,0,.00,.00,.00
116G 4 Chuck flap,8,25456,993.50,1100.00,1051.46
120 1 Brisket deckle-off bnls,,,,,
120A 3 Brisket point/off bnls,0,0,.00,.00,.00
123A 3 Short Plate short rib,9,28020,430.00,702.50,516.40
130 4 Chuck short rib,3,1546,515.00,529.70,517.14
160 1 Round bone-in,0,0,.00,.00,.00
161 1 Round boneless,0,0,.00,.00,.00
167A 4 Round knuckle peeled,3,42130,410.00,500.20,412.68
168 1 Round top inside round,0,0,.00,.00,.00
168 3 Round top inside round,6,9994,357.00,400.00,366.95
169 5 Round top inside denuded,0,0,.00,.00,.00
169A 5 Round top inside cap off,,,,,
3 Round Top Inside side off,0,0,.00,.00,.00
170 1 Round bottom gooseneck,0,0,.00,.00,.00
171B 3 Round outside round,11,33825,345.00,389.70,355.75
171C 3 Round eye of round,7,79115,417.49,460.00,418.16
174 3 Loin short loin 0x1,3,41102,665.49,767.00,667.00
175 3 Loin strip loin 1x1,0,0,.00,.00,.00
1 Loin Strip Loin Bnls. 1x1,0,0,.00,.00,.00
180 3 Loin strip bnls 0x1,10,18947,735.00,805.00,769.00
184 1 Loin top butt bnls heavy,0,0,.00,.00,.00
184 3 Loin top butt boneless,5,64676,511.00,549.00,511.75
184B 3 Loin top butt CC,0,0,.00,.00,.00
185A 4 Loin bottom sirloin flap,6,10443,685.00,749.70,701.39
185B 1 Loin ball-tip bnlsheavy,3,4155,387.75,390.00,389.63
185C 1 Loin sirloin tri-tip,,,,,
185D 4 Loin sirloin tri-tip pld,0,0,.00,.00,.00
189A 4 Loin tndrloin trmd heavy,4,15266,1730,1850.00,1739.99
191A 4 Loin butt tender trimmed,,,,,
193 4 Flank flank steak,,,,,
Choice and Select Cuts,,,,,
121D 4 Plate Inside Skirt,35,44060,610.00,715.10,630.41
121C 4 Plate Outside Skirt,20,26048,700.00,1015.70,776.92
121E 6 Plate Outside Skirt pld,9,17196,1119,1300.00,1265.03
4 Cap and Wedge Meat,21,95688,420.50,475.00,433.84
4 Pectoral Meat,36,201081,455.00,490.00,478.14
Ground Beef ,,,,,
Ground beef 73%,14,169698,305.00,364.00,311.60
Ground beef 75%,0,0,.00,.00,.00
Ground beef 81%,45,325042,343.30,417.00,353.60
Ground beef 85%,6,32506,396.00,446.00,416.66
Ground beef 90%,,,,,
Ground beef 93%,13,60943,497.25,533.00,517.10
Ground beef Chuck,3,5453,376.00,407.00,380.23
Ground beef Round,,,,,
Ground beef Sirloin,,,,,
Blended Ground Beef,,,,,
Blended Ground beef 73%,,,,,
Blended Ground beef 75%,0,0,.00,.00,.00
Blended Ground beef 81%,,,,,
Blended Ground beef 85%,,,,,
Blended Ground beef 90%,0,0,.00,.00,.00
Blended Ground beef 93%,,,,,
Blended Ground beef Chuck,0,0,.00,.00,.00
Blended Ground beef Round,0,0,.00,.00,.00
Blended Ground beef Sirloin,0,0,.00,.00,.00
Beef Trimmings,,,,,
Fresh 50% lean trimmings,28,655842,141.00,195.00,174.09
Frozen 50% lean trimmings,0,0,.00,.00,.00
"Source: USDA Market News Service, Des Moines, IA",,,,,
515-284-4460 email: desm.lgmn@usda.gov,,,,,
[0600059D]