USDA Central US Meat By-Product 09/11 15:25
09/11/2026 | 3:25 pm CDT USDA Central US Meat By-Product 09/11 15:25
USDA Beef & Pork Variety Meats Report (NW_LS440)
Livestock - Drop/By-Products
Friday Sep 11,2026
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BEEF Variety Meats (F.O.B. Frozen - $ Per CWT)
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Cows
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Wtd Avg
Item Description Loads Price Range Price
---- ------------- ----- ------------ ---------
Livers regular, 2/box 1 .45 - 109.5 108.98
Livers regular, bulk-pack 12.2 70 - 100.71 76.36
Feet bleached, skin-on 0.4 1.5 - 106.1 103.8
Hearts regular, bone-out 5.5 210 - 221 216.55
Cheek Meat trimmed 2 374 - 468 421
Head Meat trimmed 0.2 338 338
Tongues #1 black Swiss cut, IW 1.2 97 - 787.05 721.18
Tongues #1 white Swiss cut, IW 0.3 702 702
Kidneys N/A Export 4 49 - 51 50
Lips unscalded Export 1 205 205
Lips unscalded 0.4 04 - 308.05 306.03
Oxtails regular, small box 0.4 .71 - 638.5 636.61
Salivary Glands N/A 1.1 59 59
Tongue Trimmings N/A 2 48 48
Tripe omasum, unbleached Export 1.3 417.88 417.88
Tripe scalded, bleached, edible Export 4 180 - 185 182.5
Tongues #2 mixed Swiss cut, IW 0.2 689 689
Tripe honeycomb, bleached 0.5 .5 - 470.15 462.56
Tripe scalded, bleached, edible 0.8 43.71 - 257 251.02
Livers regular, 2/box Export 7.1 68 - 73 69.2
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[0600059D]