USDA Central US Meat By-Product 04/17 15:20
04/17/2026 | 3:20 pm CDT USDA Central US Meat By-Product 04/17 15:20
USDA Beef & Pork Variety Meats Report (NW_LS440)
Livestock - Drop/By-Products
Friday Apr 17,2026
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BEEF Variety Meats (F.O.B. Frozen - $ Per CWT)
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Cows
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Wtd Avg
Item Description Loads Price Range Price
---- ------------- ----- ------------ ---------
Livers regular, bulk-pack 3 66 66
Feet bleached, skin-on 0.2 141.25 141.25
Hearts regular, bone-out 2.9 212 - 228 218
Cheek Meat trimmed 4 380 - 457 420.48
Head Meat trimmed 2.1 280 - 335.9 306.44
Kidneys N/A 0.4 63 63
Tripas N/A 0.5 .75 - 137.5 137.05
Lips unscalded Export 1.5 155 - 160 156.67
Oxtails regular, small box 0.7 .71 - 583.5 581.59
Salivary Glands N/A 0.4 61 61
Tongue Trimmings N/A 4 45 - 63 50.5
Tongues #1 black Swiss cut, IW 0.5 625 625
Tongues #1 white Swiss cut, IW 0.3 633 633
Tripe honeycomb, bleached 0.3 460.25 460.25
Tripe omasum, unbleached 0.6 65.78 65.78
Tripe scalded, bleached, edible 8.5 124 - 279.1 140.25
Livers regular, 2/box Export 9.2 66 - 69 66.93
Kidneys N/A Export 3 45 - 46 45.33
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PORK Variety Meats (F.O.B. Frozen - $ Per CWT)
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Barrows & Gilts
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Wtd Avg
Item Description Loads Price Range Price
---- ------------- ----- ------------ ---------
Hearts single slashed 1 51 51
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[0600059D]