USDA Central Fluid Milk & Cream 03/26 13:35
03/26/2026 | 1:35 pm CDT USDA Central Fluid Milk & Cream 03/26 13:35
AMS_1100 MARS Fluid Milk and Cream - Central U.S. Released on March 26, 2026 Contacts in the Central region say milk production is steady to higher. Demand for all Classes of milk was lighter last week, due to a snowstorm in the upper Midwest. Plant demand is stronger this week as plants resumed operations. Bottling operations are running busy production schedules in the Central region, though some plants are running lighter schedules while educational institutions are closed for spring break. Class II demand is strong, but some contacts suggest demand will soften in the coming weeks. Stakeholders say Class III milk is plentiful in the upper Midwest and some cheesemakers with downtime this week are selling additional spot volumes at below-Class prices. Spot prices for Class III milk range from $6-under to flat this week. Milk components remain up from this time last year and cream production is strong. Inventories are somewhat tight, due to strong Class II demand. Churns are active in the region, but butter makers say they are buying few spot loads of cream as they are primarily using volumes from within their network. Midwest, F.O.B. Cream Range - All Classes; Dollars per Pound 1.964 - 2.455 Range - All Classes; Factor Pricing 1.08 - 1.35 Range - Class II; Dollars per Pound 2.1822 - 2.455 Range - Class II; Factor Pricing 1.2 - 1.35 Midwest, F.O.B. Milk Range - Class III; $ Per CWT -6 - 0 Information for the period March 23 - 27, 2026, issued weekly Secondary Sourced Information: N/A [0600059B]