USDA Boxed Cow Beef Cuts (AM) 12/05 11:01
12/05/2025 | 11:01 am CST USDA Boxed Cow Beef Cuts (AM) 12/05 11:01
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National 5-Day Rolling Cutter Cow Cutout And Boxed Cow
Beef Cuts -
Negotiated Sales - Morning
Agricultural Marketing Service
December 05, 2025
Livestock, Poultry, and Grain Market News
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Based on negotiated prices and volume of cow cuts delivered within 0-21 days
and on average industry cutting yields. Values reflect U.S.
dollars per 100 pounds.
Cutter 90%
350#/up
Current-Cutout Value: 308.71
Change from prior day: (2.07)
Item Price
Value Change
90% lean 393.96
219.99 (1.40)
100% lean inside round 495.22
11.49 (0.24)
100% lean, flats and eyes 472.05
10.95 0.03
100% lean, S.P.B. 492.72
24.64 (0.25)
Chuck Tender 391.52
3.92 0.01
Knuckle 4-7 lbs. 407.86
10.32 (0.12)
Tenderloin 2-3 lbs. 809.21
4.29 0.08
Tenderloin 3-4 lbs. 835.58
6.18 (0.15)
Ribeye Roll 4-6 lbs. 472.08
4.96 0.00
Ribeye Roll 6-8 lbs. 537.32
3.98 (0.01)
Ribeye Roll 8up lbs. 499.66
3.65 (0.01)
Flank Steak 461.03
1.94 (0.01)
Kidney 41.00
0.19 0.00
Fat, Inedible 35.68
0.83 0.00
Bone 5.75
1.38 0.00
USDA National Boxed Cow Beef Cuts -
Negotiated Sales
FOB Plant basis negotiated sales for delivery
within 0-21 day period.
Current Volume - (one load equals 40,000 pounds)
Boner/Breaker Cuts 18.82 loads --
752,719 pounds
Cutter/Canner Cuts 5.44 loads --
217,669 pounds
Boner Breaker/Cutter/Canner 15.89 loads --
635,765 pounds
100% Lean Items 19.24 loads --
769,472 pounds
Frozen Cuts 2.28 loads --
91,275 pounds
Source: USDA Livestock, Poultry and Grain Market News
Page 1 of 4
General inquiries, please call: (202) 720-1990 or email:
mymarketnews@usda.gov
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National 5-Day Rolling Cutter Cow Cutout And Boxed Cow
Beef Cuts -
Negotiated Sales - Morning
Agricultural Marketing Service
December 05, 2025
Livestock, Poultry, and Grain Market News
LM_XB404
Email us with accessibility issues regarding this report.
# of
Total Weighted Change from
IMPS Sub-Primal Trades Pounds
Average Prior Day
BONER/BREAKER
112 Rib, ribeye roll, 6-8 lbs. 11 24,529
549.43 (1.89)
112 Rib, ribeye roll, 8-10 lbs. 51 104,916
539.45 (7.09)
112 Rib, ribeye roll, 10-up lbs. 31 115,862
533.25 (4.80)
112A Rib, ribeye roll-lip-on, 8-dn lbs. 32 73,666
746.51 (3.02)
112A Rib, ribeye roll-lip-on, 8-up lbs. 8 52,752
616.99 (1.49)
Chuck, boneless 85%
Loin, Semi-Bnls Short Loin, 13- 0 0
0.00
dn lbs.
Loin, Semi-Bnls Short Loin, 13- 0 0
0.00
up lbs.
120 Chuck, brisket 17 32,863
396.07 (3.30)
168 Round, top inside, 10-dn lbs. 6 7,947
365.56 (8.37)
168 Round, top inside, 10-up lbs.
169A Round, top inside c-off, 8-10 0 0
0.00
lbs.
169A Round, top inside c-off, 10-14 17 109,651
527.90 0.87
lbs.
169A Round, top inside c-off, 14-up 5 37,132
469.74 0.00
lbs.
171B Round, outside round
171C Round, eye of round 36 84,434
463.75 8.79
180 Loin, strip, bnls, 7-9 lbs. 0 0
0.00
180 Loin, strip, bnls, 9-up lbs. 17 18,637
615.83 20.09
182 Loin, sirloin butt 0 0
0.00
184 Loin, top sirloin butt 11 17,357
413.86 1.37
185A Loin, bottom sirloin butt flap, 12 40,917
451.71 0.50
bnls.
191A Loin, butt tender, peeled
CUTTER/CANNER
112 Rib, ribeye roll, 4-6 lbs.
112 Rib, ribeye roll, 6-8 lbs. 45 112,181
541.41 (1.71)
112 Rib, ribeye roll, 8-up lbs. 19 94,117
499.66 (1.23)
100% LEAN
Source: USDA Livestock, Poultry and Grain Market News
Page 2 of 4
General inquiries, please call: (202) 720-1990 or email:
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https://mymarketnews.ams.usda.gov/viewreport/2454
National 5-Day Rolling Cutter Cow Cutout And Boxed Cow
Beef Cuts -
Negotiated Sales - Morning
Agricultural Marketing Service
December 05, 2025
Livestock, Poultry, and Grain Market News
LM_XB404
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Inside round - Combo 18 100,837
512.37 (3.33)
Inside round - Boxed 36 123,347
481.20 (10.49)
Outside round 4 29,178
420.14 11.08
Eye of round 14 42,843
461.48 (9.63)
Flats and eyes - Combo 12 177,341
483.14 (10.79)
Flats and eyes - Boxed 0 0
0.00
Striploin 53 199,360
582.08 (11.23)
S.P.B. - Combo 10 96,566
492.72 (5.04)
S.P.B. - Boxed 0 0
0.00
BONER/BREAKER AND CUTTER/CANNER
116B Chuck, chuck tender 19 60,102
391.52 0.38
167A Round, knuckle, peeled 21 146,982
407.86 (4.70)
190 Loin, tenderloin, 2-3 lbs. 7 4,275
809.21 15.58
190 Loin, tenderloin, 3-4 lbs. 35 77,508
875.19 (19.83)
190 Loin, tenderloin, 4-5 lbs. 72 85,904
1001.66 0.86
190 Loin, tenderloin, 5-up lbs. 58 67,027
1065.93 5.75
193 Flank, flank steak 45 61,313
463.98 (5.98)
Flank, rough 70 132,654
456.17 0.30
FROZEN BONER/BREAKER
112 Rib, ribeye roll, 6-8 lbs. 0 0
0.00
112 Rib, ribeye roll, 8-10 lbs. 0 0
0.00
112 Rib, ribeye roll, 10-up lbs. 0 0
0.00
112A Rib, ribeye roll-lip-on, 8-dn lbs. 0 0
0.00
112A Rib, ribeye roll-lip-on, 8-up lbs. 0 0
0.00
169A Round, top inside c-off, 8-10 0 0
0.00
lbs.
169A Round, top inside c-off, 10-14 0 0
0.00
lbs.
169A Round, top inside c-off, 14-up 0 0
0.00
lbs.
180 Loin, strip, bnls, 7-9 lbs. 0 0
0.00
180 Loin, strip, bnls, 9-up lbs. 4 3,428
606.59 0.00
FROZEN CUTTER/CANNER
112 Rib, ribeye roll, 4-6 lbs. 0 0
0.00
112 Rib, ribeye roll, 6-8 lbs. 5 33,300
523.56 (0.54)
Source: USDA Livestock, Poultry and Grain Market News
Page 3 of 4
General inquiries, please call: (202) 720-1990 or email:
mymarketnews@usda.gov
User Guides @ mpr.datamart.ams.usda.gov
www.ams.usda.gov/lpgmn |
https://mymarketnews.ams.usda.gov/viewreport/2454
National 5-Day Rolling Cutter Cow Cutout And Boxed Cow
Beef Cuts -
Negotiated Sales - Morning
Agricultural Marketing Service
December 05, 2025
Livestock, Poultry, and Grain Market News
LM_XB404
Email us with accessibility issues regarding this report.
112 Rib, ribeye roll, 8-up lbs. 0 0
0.00
FROZEN BONER/BREAKER AND CUTTER/CANNER
190 Loin, tenderloin, 2-3 lbs. 0 0
0.00
190 Loin, tenderloin, 3-4 lbs.
190 Loin, tenderloin, 4-5 lbs. 12 9,011
937.70 (6.70)
190 Loin, tenderloin, 5-up lbs. 0 0
0.00
193 Flank, flank steak 7 27,536
454.45 0.00
Source: USDA Livestock, Poultry and Grain Market News
Page 4 of 4
General inquiries, please call: (202) 720-1990 or email:
mymarketnews@usda.gov
User Guides @ mpr.datamart.ams.usda.gov
www.ams.usda.gov/lpgmn |
https://mymarketnews.ams.usda.gov/viewreport/2454
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