USDA Boxed Cow Beef Cuts (AM) 12/04 16:53
12/04/2025 | 4:53 pm CST USDA Boxed Cow Beef Cuts (AM) 12/04 16:53
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National 5-Day Rolling Cutter Cow Cutout And Boxed Cow
Beef Cuts -
Negotiated Sales - Morning
Agricultural Marketing Service
December 04, 2025
Livestock, Poultry, and Grain Market News
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Based on negotiated prices and volume of cow cuts delivered within 0-21 days
and on average industry cutting yields. Values reflect U.S.
dollars per 100 pounds.
Cutter 90%
350#/up
Current-Cutout Value: 310.76
Change from prior day: (2.80)
Item Price
Value Change
90% lean 396.57
221.44 (2.65)
100% lean inside round 505.39
11.73 (0.07)
100% lean, flats and eyes 470.82
10.92 (0.10)
100% lean, S.P.B. 497.76
24.89 (0.06)
Chuck Tender 389.19
3.89 0.00
Knuckle 4-7 lbs. 415.63
10.52 0.00
Tenderloin 2-3 lbs. 793.63
4.21 0.20
Tenderloin 3-4 lbs. 855.27
6.33 0.01
Ribeye Roll 4-6 lbs. 466.75
4.90 0.00
Ribeye Roll 6-8 lbs. 538.87
3.99 (0.04)
Ribeye Roll 8up lbs. 500.89
3.66 (0.05)
Flank Steak 447.09
1.88 (0.04)
Kidney 41.00
0.19 0.00
Fat, Inedible 35.68
0.83 0.00
Bone 5.75
1.38 0.00
USDA National Boxed Cow Beef Cuts -
Negotiated Sales
FOB Plant basis negotiated sales for delivery
within 0-21 day period.
Current Volume - (one load equals 40,000 pounds)
Boner/Breaker Cuts 18.95 loads --
757,975 pounds
Cutter/Canner Cuts 5.48 loads --
219,165 pounds
Boner Breaker/Cutter/Canner 16.02 loads --
640,972 pounds
100% Lean Items 14.08 loads --
563,245 pounds
Frozen Cuts 2.31 loads --
92,245 pounds
Source: USDA Livestock, Poultry and Grain Market News
Page 1 of 4
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National 5-Day Rolling Cutter Cow Cutout And Boxed Cow
Beef Cuts -
Negotiated Sales - Morning
Agricultural Marketing Service
December 04, 2025
Livestock, Poultry, and Grain Market News
LM_XB404
Email us with accessibility issues regarding this report.
# of
Total Weighted Change from
IMPS Sub-Primal Trades Pounds
Average Prior Day
BONER/BREAKER
112 Rib, ribeye roll, 6-8 lbs. 13 26,149
549.99 (1.14)
112 Rib, ribeye roll, 8-10 lbs. 48 78,544
550.14 3.85
112 Rib, ribeye roll, 10-up lbs. 40 128,775
538.05 (2.23)
112A Rib, ribeye roll-lip-on, 8-dn lbs. 30 65,882
750.85 0.03
112A Rib, ribeye roll-lip-on, 8-up lbs. 7 52,138
618.48 (156.06)
Chuck, boneless 85%
Loin, Semi-Bnls Short Loin, 13- 0 0
0.00
dn lbs.
Loin, Semi-Bnls Short Loin, 13- 0 0
0.00
up lbs.
120 Chuck, brisket 21 87,187
400.13 (0.12)
168 Round, top inside, 10-dn lbs. 6 7,219
373.93 (3.22)
168 Round, top inside, 10-up lbs.
169A Round, top inside c-off, 8-10 0 0
0.00
lbs.
169A Round, top inside c-off, 10-14 13 81,170
523.79 (2.17)
lbs.
169A Round, top inside c-off, 14-up 4 36,622
468.80 (0.48)
lbs.
171B Round, outside round
171C Round, eye of round 29 69,275
454.96 (11.45)
180 Loin, strip, bnls, 7-9 lbs. 0 0
0.00
180 Loin, strip, bnls, 9-up lbs. 22 22,260
595.03 8.22
182 Loin, sirloin butt 0 0
0.00
184 Loin, top sirloin butt 11 21,255
412.49 (5.72)
185A Loin, bottom sirloin butt flap, 10 49,713
457.84 (1.99)
bnls.
191A Loin, butt tender, peeled
CUTTER/CANNER
112 Rib, ribeye roll, 4-6 lbs.
112 Rib, ribeye roll, 6-8 lbs. 48 117,978
543.12 (1.19)
112 Rib, ribeye roll, 8-up lbs. 20 96,923
500.89 (6.76)
100% LEAN
Source: USDA Livestock, Poultry and Grain Market News
Page 2 of 4
General inquiries, please call: (202) 720-1990 or email:
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https://mymarketnews.ams.usda.gov/viewreport/2454
National 5-Day Rolling Cutter Cow Cutout And Boxed Cow
Beef Cuts -
Negotiated Sales - Morning
Agricultural Marketing Service
December 04, 2025
Livestock, Poultry, and Grain Market News
LM_XB404
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Inside round - Combo 20 93,823
515.70 0.23
Inside round - Boxed 36 70,584
491.69 4.10
Outside round 5 39,263
409.06 1.73
Eye of round 12 26,838
471.11 2.82
Flats and eyes - Combo 12 104,569
493.93 (2.99)
Flats and eyes - Boxed 0 0
0.00
Striploin 53 138,364
592.15 (0.77)
S.P.B. - Combo 10 89,804
497.76 (1.18)
S.P.B. - Boxed 0 0
0.00
BONER/BREAKER AND CUTTER/CANNER
116B Chuck, chuck tender 17 45,844
389.19 0.31
167A Round, knuckle, peeled 25 155,323
415.63 (0.19)
190 Loin, tenderloin, 2-3 lbs. 9 8,566
793.63 37.82
190 Loin, tenderloin, 3-4 lbs. 36 85,283
895.43 41.58
190 Loin, tenderloin, 4-5 lbs. 66 80,587
1004.28 19.94
190 Loin, tenderloin, 5-up lbs. 61 70,399
1060.90 20.04
193 Flank, flank steak 46 57,886
470.63 0.49
Flank, rough 65 137,084
455.33 4.59
FROZEN BONER/BREAKER
112 Rib, ribeye roll, 6-8 lbs. 0 0
0.00
112 Rib, ribeye roll, 8-10 lbs.
112 Rib, ribeye roll, 10-up lbs. 0 0
0.00
112A Rib, ribeye roll-lip-on, 8-dn lbs. 0 0
0.00
112A Rib, ribeye roll-lip-on, 8-up lbs. 0 0
0.00
169A Round, top inside c-off, 8-10 0 0
0.00
lbs.
169A Round, top inside c-off, 10-14 0 0
0.00
lbs.
169A Round, top inside c-off, 14-up 0 0
0.00
lbs.
180 Loin, strip, bnls, 7-9 lbs. 0 0
0.00
180 Loin, strip, bnls, 9-up lbs. 4 3,428
606.59 12.67
FROZEN CUTTER/CANNER
112 Rib, ribeye roll, 4-6 lbs. 0 0
0.00
112 Rib, ribeye roll, 6-8 lbs. 5 33,900
524.10 (32.87)
Source: USDA Livestock, Poultry and Grain Market News
Page 3 of 4
General inquiries, please call: (202) 720-1990 or email:
mymarketnews@usda.gov
User Guides @ mpr.datamart.ams.usda.gov
www.ams.usda.gov/lpgmn |
https://mymarketnews.ams.usda.gov/viewreport/2454
National 5-Day Rolling Cutter Cow Cutout And Boxed Cow
Beef Cuts -
Negotiated Sales - Morning
Agricultural Marketing Service
December 04, 2025
Livestock, Poultry, and Grain Market News
LM_XB404
Email us with accessibility issues regarding this report.
112 Rib, ribeye roll, 8-up lbs. 0 0
0.00
FROZEN BONER/BREAKER AND CUTTER/CANNER
190 Loin, tenderloin, 2-3 lbs. 0 0
0.00
190 Loin, tenderloin, 3-4 lbs.
190 Loin, tenderloin, 4-5 lbs. 9 11,025
945.30 1.74
190 Loin, tenderloin, 5-up lbs. 0 0
0.00
193 Flank, flank steak 3 22,042
385.27 (20.59)
Source: USDA Livestock, Poultry and Grain Market News
Page 4 of 4
General inquiries, please call: (202) 720-1990 or email:
mymarketnews@usda.gov
User Guides @ mpr.datamart.ams.usda.gov
www.ams.usda.gov/lpgmn |
https://mymarketnews.ams.usda.gov/viewreport/2454
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