USDA Boxed Cow Beef Cuts (AM) 11/17 11:01
11/17/2025 | 11:01 am CST USDA Boxed Cow Beef Cuts (AM) 11/17 11:01
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National 5-Day Rolling Cutter Cow Cutout And Boxed Cow
Beef Cuts -
Negotiated Sales - Morning
Agricultural Marketing Service
November 17, 2025
Livestock, Poultry, and Grain Market News
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Based on negotiated prices and volume of cow cuts delivered within 0-21 days
and on average industry cutting yields. Values reflect U.S.
dollars per 100 pounds.
Cutter 90%
350#/up
Current-Cutout Value: 315.10
Change from prior day: (1.59)
Item Price
Value Change
90% lean 401.62
224.26 (1.29)
100% lean inside round 504.61
11.71 (0.03)
100% lean, flats and eyes 472.12
10.95 (0.06)
100% lean, S.P.B. 503.90
25.20 0.11
Chuck Tender 425.56
4.26 (0.01)
Knuckle 4-7 lbs. 438.17
11.09 (0.02)
Tenderloin 2-3 lbs. 645.24
3.42 (0.11)
Tenderloin 3-4 lbs. 894.74
6.62 (0.04)
Ribeye Roll 4-6 lbs. 486.75
5.11 0.00
Ribeye Roll 6-8 lbs. 556.56
4.12 (0.01)
Ribeye Roll 8up lbs. 526.68
3.84 (0.16)
Flank Steak 520.21
2.18 0.03
Kidney 40.33
0.19 0.00
Fat, Inedible 33.39
0.77 0.00
Bone 5.75
1.38 0.00
USDA National Boxed Cow Beef Cuts -
Negotiated Sales
FOB Plant basis negotiated sales for delivery
within 0-21 day period.
Current Volume - (one load equals 40,000 pounds)
Boner/Breaker Cuts 16.88 loads --
675,000 pounds
Cutter/Canner Cuts 4.80 loads --
192,182 pounds
Boner Breaker/Cutter/Canner 15.02 loads --
600,995 pounds
100% Lean Items 15.04 loads --
601,448 pounds
Frozen Cuts 0.79 loads --
31,625 pounds
Source: USDA Livestock, Poultry and Grain Market News
Page 1 of 4
General inquiries, please call: (202) 720-1990 or email:
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National 5-Day Rolling Cutter Cow Cutout And Boxed Cow
Beef Cuts -
Negotiated Sales - Morning
Agricultural Marketing Service
November 17, 2025
Livestock, Poultry, and Grain Market News
LM_XB404
Email us with accessibility issues regarding this report.
# of
Total Weighted Change from
IMPS Sub-Primal Trades Pounds
Average Prior Day
BONER/BREAKER
112 Rib, ribeye roll, 6-8 lbs. 9 41,721
545.44 0.00
112 Rib, ribeye roll, 8-10 lbs. 63 146,892
541.17 (0.79)
112 Rib, ribeye roll, 10-up lbs. 27 86,299
543.59 (2.97)
112A Rib, ribeye roll-lip-on, 8-dn lbs. 19 42,926
844.65 26.64
112A Rib, ribeye roll-lip-on, 8-up lbs. 11 18,472
829.44 0.00
Chuck, boneless 85%
Loin, Semi-Bnls Short Loin, 13- 0 0
0.00
dn lbs.
Loin, Semi-Bnls Short Loin, 13- 0 0
0.00
up lbs.
120 Chuck, brisket 21 53,292
389.50 23.13
168 Round, top inside, 10-dn lbs. 8 8,238
422.05 (14.01)
168 Round, top inside, 10-up lbs. 0 0
0.00
169A Round, top inside c-off, 8-10 0 0
0.00
lbs.
169A Round, top inside c-off, 10-14 13 83,726
515.65 (4.45)
lbs.
169A Round, top inside c-off, 14-up 3 4,327
542.36 0.26
lbs.
171B Round, outside round 4 3,660
509.07 (0.28)
171C Round, eye of round 29 46,705
501.84 2.09
180 Loin, strip, bnls, 7-9 lbs. 0 0
0.00
180 Loin, strip, bnls, 9-up lbs. 23 56,456
635.78 26.80
182 Loin, sirloin butt 0 0
0.00
184 Loin, top sirloin butt 10 12,421
433.91 13.91
185A Loin, bottom sirloin butt flap, 15 53,495
457.44 4.13
bnls.
191A Loin, butt tender, peeled
CUTTER/CANNER
112 Rib, ribeye roll, 4-6 lbs. 0 0
0.00
112 Rib, ribeye roll, 6-8 lbs. 68 90,998
556.91 (0.97)
112 Rib, ribeye roll, 8-up lbs. 22 101,184
526.68 (20.80)
100% LEAN
Source: USDA Livestock, Poultry and Grain Market News
Page 2 of 4
General inquiries, please call: (202) 720-1990 or email:
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https://mymarketnews.ams.usda.gov/viewreport/2454
National 5-Day Rolling Cutter Cow Cutout And Boxed Cow
Beef Cuts -
Negotiated Sales - Morning
Agricultural Marketing Service
November 17, 2025
Livestock, Poultry, and Grain Market News
LM_XB404
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Inside round - Combo 22 100,930
531.36 1.33
Inside round - Boxed 41 98,782
477.27 (1.42)
Outside round 7 58,261
409.36 (14.43)
Eye of round 21 47,116
496.24 7.57
Flats and eyes - Combo 8 90,324
500.02 1.53
Flats and eyes - Boxed 0 0
0.00
Striploin 52 130,243
609.34 5.70
S.P.B. - Combo 6 75,792
503.90 2.07
S.P.B. - Boxed 0 0
0.00
BONER/BREAKER AND CUTTER/CANNER
116B Chuck, chuck tender 18 34,125
425.56 (1.56)
167A Round, knuckle, peeled 23 84,422
438.17 (0.99)
190 Loin, tenderloin, 2-3 lbs. 9 13,893
645.24 (20.71)
190 Loin, tenderloin, 3-4 lbs. 39 111,223
894.74 (4.66)
190 Loin, tenderloin, 4-5 lbs. 77 97,548
939.32 4.57
190 Loin, tenderloin, 5-up lbs. 51 76,764
926.47 (0.01)
193 Flank, flank steak 53 63,396
505.56 5.84
Flank, rough 70 119,624
464.08 (0.82)
FROZEN BONER/BREAKER
112 Rib, ribeye roll, 6-8 lbs. 0 0
0.00
112 Rib, ribeye roll, 8-10 lbs. 5 10,945
562.28 0.00
112 Rib, ribeye roll, 10-up lbs. 0 0
0.00
112A Rib, ribeye roll-lip-on, 8-dn lbs. 0 0
0.00
112A Rib, ribeye roll-lip-on, 8-up lbs. 0 0
0.00
169A Round, top inside c-off, 8-10 0 0
0.00
lbs.
169A Round, top inside c-off, 10-14 0 0
0.00
lbs.
169A Round, top inside c-off, 14-up 0 0
0.00
lbs.
180 Loin, strip, bnls, 7-9 lbs. 0 0
0.00
180 Loin, strip, bnls, 9-up lbs. 4 2,884
543.65 (19.64)
FROZEN CUTTER/CANNER
112 Rib, ribeye roll, 4-6 lbs. 0 0
0.00
112 Rib, ribeye roll, 6-8 lbs. 6 6,360
551.68 (0.03)
Source: USDA Livestock, Poultry and Grain Market News
Page 3 of 4
General inquiries, please call: (202) 720-1990 or email:
mymarketnews@usda.gov
User Guides @ mpr.datamart.ams.usda.gov
www.ams.usda.gov/lpgmn |
https://mymarketnews.ams.usda.gov/viewreport/2454
National 5-Day Rolling Cutter Cow Cutout And Boxed Cow
Beef Cuts -
Negotiated Sales - Morning
Agricultural Marketing Service
November 17, 2025
Livestock, Poultry, and Grain Market News
LM_XB404
Email us with accessibility issues regarding this report.
112 Rib, ribeye roll, 8-up lbs. 0 0
0.00
FROZEN BONER/BREAKER AND CUTTER/CANNER
190 Loin, tenderloin, 2-3 lbs. 0 0
0.00
190 Loin, tenderloin, 3-4 lbs. 0 0
0.00
190 Loin, tenderloin, 4-5 lbs. 6 6,387
969.09 0.00
190 Loin, tenderloin, 5-up lbs.
193 Flank, flank steak 7 5,010
705.65 0.00
Source: USDA Livestock, Poultry and Grain Market News
Page 4 of 4
General inquiries, please call: (202) 720-1990 or email:
mymarketnews@usda.gov
User Guides @ mpr.datamart.ams.usda.gov
www.ams.usda.gov/lpgmn |
https://mymarketnews.ams.usda.gov/viewreport/2454
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