USDA Boxed Cow Beef Cuts (AM) 11/03 12:36
11/03/2025 | 12:36 pm CST USDA Boxed Cow Beef Cuts (AM) 11/03 12:36
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National 5-Day Rolling Cutter Cow Cutout And Boxed Cow
Beef Cuts -
Negotiated Sales - Morning
Agricultural Marketing Service
November 03, 2025
Livestock, Poultry, and Grain Market News
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Based on negotiated prices and volume of cow cuts delivered within 0-21 days
and on average industry cutting yields. Values reflect U.S.
dollars per 100 pounds.
Cutter 90%
350#/up
Current-Cutout Value: 318.95
Change from prior day: 0.16
Item Price
Value Change
90% lean 403.11
225.10 0.00
100% lean inside round 540.85
12.55 0.50
100% lean, flats and eyes 491.31
11.40 (0.01)
100% lean, S.P.B. 502.68
25.13 (0.22)
Chuck Tender 435.71
4.36 (0.04)
Knuckle 4-7 lbs. 453.57
11.48 0.10
Tenderloin 2-3 lbs. 776.20
4.11 0.00
Tenderloin 3-4 lbs. 904.50
6.69 (0.03)
Ribeye Roll 4-6 lbs. 485.50
5.10 0.00
Ribeye Roll 6-8 lbs. 545.62
4.04 0.00
Ribeye Roll 8up lbs. 566.05
4.13 (0.07)
Flank Steak 597.17
2.51 (0.06)
Kidney 43.50
0.20 (0.01)
Fat, Inedible 33.39
0.77 0.00
Bone 5.73
1.38 0.00
USDA National Boxed Cow Beef Cuts -
Negotiated Sales
FOB Plant basis negotiated sales for delivery
within 0-21 day period.
Current Volume - (one load equals 40,000 pounds)
Boner/Breaker Cuts 18.37 loads --
734,983 pounds
Cutter/Canner Cuts 3.80 loads --
151,939 pounds
Boner Breaker/Cutter/Canner 11.16 loads --
446,572 pounds
100% Lean Items 13.21 loads --
528,404 pounds
Frozen Cuts 1.81 loads --
72,302 pounds
Source: USDA Livestock, Poultry and Grain Market News
Page 1 of 4
General inquiries, please call: (202) 720-1990 or email:
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National 5-Day Rolling Cutter Cow Cutout And Boxed Cow
Beef Cuts -
Negotiated Sales - Morning
Agricultural Marketing Service
November 03, 2025
Livestock, Poultry, and Grain Market News
LM_XB404
Email us with accessibility issues regarding this report.
# of
Total Weighted Change from
IMPS Sub-Primal Trades Pounds
Average Prior Day
BONER/BREAKER
112 Rib, ribeye roll, 6-8 lbs. 13 41,207
549.48 (0.24)
112 Rib, ribeye roll, 8-10 lbs. 58 111,241
557.84 (0.10)
112 Rib, ribeye roll, 10-up lbs. 28 67,337
557.15 2.99
112A Rib, ribeye roll-lip-on, 8-dn lbs. 23 34,878
884.98 21.08
112A Rib, ribeye roll-lip-on, 8-up lbs. 4 3,656
973.33 28.46
Chuck, boneless 85%
Loin, Semi-Bnls Short Loin, 13- 0 0
0.00
dn lbs.
Loin, Semi-Bnls Short Loin, 13- 0 0
0.00
up lbs.
120 Chuck, brisket 12 59,124
390.44 (0.30)
168 Round, top inside, 10-dn lbs. 6 10,301
435.47 0.00
168 Round, top inside, 10-up lbs. 0 0
0.00
169A Round, top inside c-off, 8-10 0 0
0.00
lbs.
169A Round, top inside c-off, 10-14 16 91,534
544.58 1.94
lbs.
169A Round, top inside c-off, 14-up
lbs.
171B Round, outside round 3 1,893
520.48 0.00
171C Round, eye of round 44 99,558
478.59 5.16
180 Loin, strip, bnls, 7-9 lbs. 0 0
0.00
180 Loin, strip, bnls, 9-up lbs. 36 64,911
584.79 0.91
182 Loin, sirloin butt 0 0
0.00
184 Loin, top sirloin butt 11 7,015
492.16 65.96
185A Loin, bottom sirloin butt flap, 16 119,161
477.76 8.37
bnls.
191A Loin, butt tender, peeled
CUTTER/CANNER
112 Rib, ribeye roll, 4-6 lbs. 0 0
0.00
112 Rib, ribeye roll, 6-8 lbs. 61 115,099
550.38 0.39
112 Rib, ribeye roll, 8-up lbs. 17 36,840
566.05 (9.53)
100% LEAN
Source: USDA Livestock, Poultry and Grain Market News
Page 2 of 4
General inquiries, please call: (202) 720-1990 or email:
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https://mymarketnews.ams.usda.gov/viewreport/2454
National 5-Day Rolling Cutter Cow Cutout And Boxed Cow
Beef Cuts -
Negotiated Sales - Morning
Agricultural Marketing Service
November 03, 2025
Livestock, Poultry, and Grain Market News
LM_XB404
Email us with accessibility issues regarding this report.
Inside round - Combo 20 67,620
541.04 (0.35)
Inside round - Boxed 35 40,455
540.52 51.18
Outside round
Eye of round 23 52,154
487.18 (1.07)
Flats and eyes - Combo 12 123,273
497.85 (0.17)
Flats and eyes - Boxed 0 0
0.00
Striploin 57 132,021
616.34 4.62
S.P.B. - Combo 7 103,241
502.68 (4.38)
S.P.B. - Boxed 0 0
0.00
BONER/BREAKER AND CUTTER/CANNER
116B Chuck, chuck tender 22 43,090
435.71 (4.00)
167A Round, knuckle, peeled 15 41,267
453.57 3.90
190 Loin, tenderloin, 2-3 lbs. 7 6,150
776.20 1.52
190 Loin, tenderloin, 3-4 lbs. 31 59,851
904.50 (4.09)
190 Loin, tenderloin, 4-5 lbs. 81 77,880
974.94 9.06
190 Loin, tenderloin, 5-up lbs. 43 63,600
957.76 (2.36)
193 Flank, flank steak 53 59,227
590.81 (17.81)
Flank, rough 56 95,507
474.48 (4.00)
FROZEN BONER/BREAKER
112 Rib, ribeye roll, 6-8 lbs. 0 0
0.00
112 Rib, ribeye roll, 8-10 lbs.
112 Rib, ribeye roll, 10-up lbs. 0 0
0.00
112A Rib, ribeye roll-lip-on, 8-dn lbs. 0 0
0.00
112A Rib, ribeye roll-lip-on, 8-up lbs. 0 0
0.00
169A Round, top inside c-off, 8-10 0 0
0.00
lbs.
169A Round, top inside c-off, 10-14 0 0
0.00
lbs.
169A Round, top inside c-off, 14-up 0 0
0.00
lbs.
180 Loin, strip, bnls, 7-9 lbs. 0 0
0.00
180 Loin, strip, bnls, 9-up lbs. 4 6,460
588.00 4.30
FROZEN CUTTER/CANNER
112 Rib, ribeye roll, 4-6 lbs. 0 0
0.00
112 Rib, ribeye roll, 6-8 lbs. 9 46,535
533.85 0.22
Source: USDA Livestock, Poultry and Grain Market News
Page 3 of 4
General inquiries, please call: (202) 720-1990 or email:
mymarketnews@usda.gov
User Guides @ mpr.datamart.ams.usda.gov
www.ams.usda.gov/lpgmn |
https://mymarketnews.ams.usda.gov/viewreport/2454
National 5-Day Rolling Cutter Cow Cutout And Boxed Cow
Beef Cuts -
Negotiated Sales - Morning
Agricultural Marketing Service
November 03, 2025
Livestock, Poultry, and Grain Market News
LM_XB404
Email us with accessibility issues regarding this report.
112 Rib, ribeye roll, 8-up lbs. 0 0
0.00
FROZEN BONER/BREAKER AND CUTTER/CANNER
190 Loin, tenderloin, 2-3 lbs. 0 0
0.00
190 Loin, tenderloin, 3-4 lbs. 0 0
0.00
190 Loin, tenderloin, 4-5 lbs. 12 2,046
1004.89 (13.54)
190 Loin, tenderloin, 5-up lbs. 0 0
0.00
193 Flank, flank steak 4 3,511
704.52 0.67
Source: USDA Livestock, Poultry and Grain Market News
Page 4 of 4
General inquiries, please call: (202) 720-1990 or email:
mymarketnews@usda.gov
User Guides @ mpr.datamart.ams.usda.gov
www.ams.usda.gov/lpgmn |
https://mymarketnews.ams.usda.gov/viewreport/2454
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