USDA Boxed Cow Beef Cuts (AM) 10/23 11:11
10/23/2025 | 11:11 am CDT USDA Boxed Cow Beef Cuts (AM) 10/23 11:11
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National 5-Day Rolling Cutter Cow Cutout And Boxed Cow
Beef Cuts -
Negotiated Sales - Morning
Agricultural Marketing Service
October 23, 2025
Livestock, Poultry, and Grain Market News
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Based on negotiated prices and volume of cow cuts delivered within 0-21 days
and on average industry cutting yields. Values reflect U.S.
dollars per 100 pounds.
Cutter 90%
350#/up
Current-Cutout Value: 323.01
Change from prior day: 0.78
Item Price
Value Change
90% lean 411.41
229.73 0.94
100% lean inside round 535.69
12.43 0.16
100% lean, flats and eyes 477.26
11.07 (0.04)
100% lean, S.P.B. 510.49
25.52 (0.03)
Chuck Tender 443.94
4.44 0.00
Knuckle 4-7 lbs. 443.19
11.21 (0.10)
Tenderloin 2-3 lbs. 804.32
4.26 0.02
Tenderloin 3-4 lbs. 866.34
6.41 (0.09)
Ribeye Roll 4-6 lbs. 485.50
5.10 0.00
Ribeye Roll 6-8 lbs. 554.54
4.10 (0.02)
Ribeye Roll 8up lbs. 541.87
3.96 0.01
Flank Steak 568.29
2.39 (0.07)
Kidney 43.67
0.20 0.00
Fat, Inedible 35.09
0.81 0.00
Bone 5.73
1.38 0.00
USDA National Boxed Cow Beef Cuts -
Negotiated Sales
FOB Plant basis negotiated sales for delivery
within 0-21 day period.
Current Volume - (one load equals 40,000 pounds)
Boner/Breaker Cuts 23.65 loads --
945,992 pounds
Cutter/Canner Cuts 5.68 loads --
227,370 pounds
Boner Breaker/Cutter/Canner 14.76 loads --
590,526 pounds
100% Lean Items 17.03 loads --
681,351 pounds
Frozen Cuts 1.56 loads --
62,451 pounds
Source: USDA Livestock, Poultry and Grain Market News
Page 1 of 4
General inquiries, please call: (202) 720-1990 or email:
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National 5-Day Rolling Cutter Cow Cutout And Boxed Cow
Beef Cuts -
Negotiated Sales - Morning
Agricultural Marketing Service
October 23, 2025
Livestock, Poultry, and Grain Market News
LM_XB404
Email us with accessibility issues regarding this report.
# of
Total Weighted Change from
IMPS Sub-Primal Trades Pounds
Average Prior Day
BONER/BREAKER
112 Rib, ribeye roll, 6-8 lbs. 12 41,687
549.98 1.95
112 Rib, ribeye roll, 8-10 lbs. 43 120,256
552.43 (2.10)
112 Rib, ribeye roll, 10-up lbs. 41 108,117
540.05 (3.37)
112A Rib, ribeye roll-lip-on, 8-dn lbs. 27 70,023
873.66 (20.09)
112A Rib, ribeye roll-lip-on, 8-up lbs. 7 12,527
728.77 (107.86)
Chuck, boneless 85%
Loin, Semi-Bnls Short Loin, 13- 0 0
0.00
dn lbs.
Loin, Semi-Bnls Short Loin, 13- 0 0
0.00
up lbs.
120 Chuck, brisket 18 33,196
386.82 (2.29)
168 Round, top inside, 10-dn lbs. 7 9,683
425.21 0.00
168 Round, top inside, 10-up lbs.
169A Round, top inside c-off, 8-10 0 0
0.00
lbs.
169A Round, top inside c-off, 10-14 17 187,652
547.24 6.99
lbs.
169A Round, top inside c-off, 14-up
lbs.
171B Round, outside round 3 2,520
530.43
171C Round, eye of round 27 44,384
506.38 2.25
180 Loin, strip, bnls, 7-9 lbs. 0 0
0.00
180 Loin, strip, bnls, 9-up lbs. 45 99,822
578.71 4.34
182 Loin, sirloin butt 0 0
0.00
184 Loin, top sirloin butt 16 88,174
427.70 0.25
185A Loin, bottom sirloin butt flap, 18 103,602
453.86 (1.94)
bnls.
191A Loin, butt tender, peeled
CUTTER/CANNER
112 Rib, ribeye roll, 4-6 lbs. 0 0
0.00
112 Rib, ribeye roll, 6-8 lbs. 57 79,811
561.96 (2.13)
112 Rib, ribeye roll, 8-up lbs. 25 147,559
541.87 0.44
100% LEAN
Source: USDA Livestock, Poultry and Grain Market News
Page 2 of 4
General inquiries, please call: (202) 720-1990 or email:
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https://mymarketnews.ams.usda.gov/viewreport/2454
National 5-Day Rolling Cutter Cow Cutout And Boxed Cow
Beef Cuts -
Negotiated Sales - Morning
Agricultural Marketing Service
October 23, 2025
Livestock, Poultry, and Grain Market News
LM_XB404
Email us with accessibility issues regarding this report.
Inside round - Combo 25 100,525
546.82 0.64
Inside round - Boxed 36 46,787
511.77 1.53
Outside round 8 64,924
426.27 2.27
Eye of round 18 46,644
478.20 (5.19)
Flats and eyes - Combo 12 128,041
502.77 3.11
Flats and eyes - Boxed 0 0
0.00
Striploin 64 199,068
615.22 1.31
S.P.B. - Combo 8 95,362
510.49 (0.45)
S.P.B. - Boxed 0 0
0.00
BONER/BREAKER AND CUTTER/CANNER
116B Chuck, chuck tender 19 50,058
443.94 0.06
167A Round, knuckle, peeled 19 123,007
443.19 (3.93)
190 Loin, tenderloin, 2-3 lbs. 12 34,992
804.32 4.77
190 Loin, tenderloin, 3-4 lbs. 36 72,223
866.34 (11.88)
190 Loin, tenderloin, 4-5 lbs. 60 64,004
982.18 (13.16)
190 Loin, tenderloin, 5-up lbs. 48 98,045
915.82 (0.80)
193 Flank, flank steak 49 60,635
561.94 (19.73)
Flank, rough 57 87,562
503.22 9.22
FROZEN BONER/BREAKER
112 Rib, ribeye roll, 6-8 lbs. 0 0
0.00
112 Rib, ribeye roll, 8-10 lbs.
112 Rib, ribeye roll, 10-up lbs. 0 0
0.00
112A Rib, ribeye roll-lip-on, 8-dn lbs. 0 0
0.00
112A Rib, ribeye roll-lip-on, 8-up lbs. 0 0
0.00
169A Round, top inside c-off, 8-10 0 0
0.00
lbs.
169A Round, top inside c-off, 10-14 0 0
0.00
lbs.
169A Round, top inside c-off, 14-up 0 0
0.00
lbs.
180 Loin, strip, bnls, 7-9 lbs. 0 0
0.00
180 Loin, strip, bnls, 9-up lbs. 9 13,081
584.63 (4.31)
FROZEN CUTTER/CANNER
112 Rib, ribeye roll, 4-6 lbs. 0 0
0.00
112 Rib, ribeye roll, 6-8 lbs. 7 30,760
535.29 0.00
Source: USDA Livestock, Poultry and Grain Market News
Page 3 of 4
General inquiries, please call: (202) 720-1990 or email:
mymarketnews@usda.gov
User Guides @ mpr.datamart.ams.usda.gov
www.ams.usda.gov/lpgmn |
https://mymarketnews.ams.usda.gov/viewreport/2454
National 5-Day Rolling Cutter Cow Cutout And Boxed Cow
Beef Cuts -
Negotiated Sales - Morning
Agricultural Marketing Service
October 23, 2025
Livestock, Poultry, and Grain Market News
LM_XB404
Email us with accessibility issues regarding this report.
112 Rib, ribeye roll, 8-up lbs. 0 0
0.00
FROZEN BONER/BREAKER AND CUTTER/CANNER
190 Loin, tenderloin, 2-3 lbs. 0 0
0.00
190 Loin, tenderloin, 3-4 lbs. 0 0
0.00
190 Loin, tenderloin, 4-5 lbs. 6 4,171
1067.20 (22.27)
190 Loin, tenderloin, 5-up lbs. 0 0
0.00
193 Flank, flank steak 6 2,889
701.52 0.00
Source: USDA Livestock, Poultry and Grain Market News
Page 4 of 4
General inquiries, please call: (202) 720-1990 or email:
mymarketnews@usda.gov
User Guides @ mpr.datamart.ams.usda.gov
www.ams.usda.gov/lpgmn |
https://mymarketnews.ams.usda.gov/viewreport/2454
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