USDA Boxed Cow Beef Cuts (AM) 10/16 11:06
10/16/2025 | 11:06 am CDT USDA Boxed Cow Beef Cuts (AM) 10/16 11:06
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National 5-Day Rolling Cutter Cow Cutout And Boxed Cow
Beef Cuts -
Negotiated Sales - Morning
Agricultural Marketing Service
October 16, 2025
Livestock, Poultry, and Grain Market News
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Based on negotiated prices and volume of cow cuts delivered within 0-21 days
and on average industry cutting yields. Values reflect U.S.
dollars per 100 pounds.
Cutter 90%
350#/up
Current-Cutout Value: 330.25
Change from prior day: (1.17)
Item Price
Value Change
90% lean 424.34
236.95 0.00
100% lean inside round 521.08
12.09 (0.16)
100% lean, flats and eyes 484.93
11.25 (0.10)
100% lean, S.P.B. 511.51
25.58 (0.06)
Chuck Tender 444.62
4.45 (0.03)
Knuckle 4-7 lbs. 451.05
11.41 (0.05)
Tenderloin 2-3 lbs. 650.20
3.45 (0.83)
Tenderloin 3-4 lbs. 916.91
6.79 (0.04)
Ribeye Roll 4-6 lbs. 483.81
5.08 0.00
Ribeye Roll 6-8 lbs. 562.27
4.16 0.09
Ribeye Roll 8up lbs. 549.33
4.01 0.00
Flank Steak 609.38
2.56 0.01
Kidney 44.40
0.20 0.00
Fat, Inedible 38.52
0.89 0.00
Bone 5.73
1.38 0.00
USDA National Boxed Cow Beef Cuts -
Negotiated Sales
FOB Plant basis negotiated sales for delivery
within 0-21 day period.
Current Volume - (one load equals 40,000 pounds)
Boner/Breaker Cuts 13.27 loads --
530,989 pounds
Cutter/Canner Cuts 5.48 loads --
219,175 pounds
Boner Breaker/Cutter/Canner 14.50 loads --
579,844 pounds
100% Lean Items 15.78 loads --
631,095 pounds
Frozen Cuts 0.60 loads --
24,125 pounds
Source: USDA Livestock, Poultry and Grain Market News
Page 1 of 4
General inquiries, please call: (202) 720-1990 or email:
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National 5-Day Rolling Cutter Cow Cutout And Boxed Cow
Beef Cuts -
Negotiated Sales - Morning
Agricultural Marketing Service
October 16, 2025
Livestock, Poultry, and Grain Market News
LM_XB404
Email us with accessibility issues regarding this report.
# of
Total Weighted Change from
IMPS Sub-Primal Trades Pounds
Average Prior Day
BONER/BREAKER
112 Rib, ribeye roll, 6-8 lbs. 9 30,451
539.20 (6.96)
112 Rib, ribeye roll, 8-10 lbs. 49 72,339
553.08 (10.35)
112 Rib, ribeye roll, 10-up lbs. 29 65,746
558.09 6.37
112A Rib, ribeye roll-lip-on, 8-dn lbs. 19 37,617
848.90 31.68
112A Rib, ribeye roll-lip-on, 8-up lbs.
Chuck, boneless 85% 0 0
0.00
Loin, Semi-Bnls Short Loin, 13- 0 0
0.00
dn lbs.
Loin, Semi-Bnls Short Loin, 13- 0 0
0.00
up lbs.
120 Chuck, brisket 20 51,583
384.50 1.29
168 Round, top inside, 10-dn lbs. 6 14,792
434.75 3.09
168 Round, top inside, 10-up lbs.
169A Round, top inside c-off, 8-10 0 0
0.00
lbs.
169A Round, top inside c-off, 10-14 9 35,059
522.58 (0.82)
lbs.
169A Round, top inside c-off, 14-up 3 13,359
521.58 (0.14)
lbs.
171B Round, outside round
171C Round, eye of round 48 99,278
504.62 (1.87)
180 Loin, strip, bnls, 7-9 lbs. 0 0
0.00
180 Loin, strip, bnls, 9-up lbs. 27 49,970
565.81 4.49
182 Loin, sirloin butt 0 0
0.00
184 Loin, top sirloin butt 9 9,324
395.11 1.34
185A Loin, bottom sirloin butt flap, 11 43,610
480.51 (1.75)
bnls.
191A Loin, butt tender, peeled
CUTTER/CANNER
112 Rib, ribeye roll, 4-6 lbs.
112 Rib, ribeye roll, 6-8 lbs. 59 84,634
562.47 1.52
112 Rib, ribeye roll, 8-up lbs. 33 118,997
549.33 0.50
100% LEAN
Source: USDA Livestock, Poultry and Grain Market News
Page 2 of 4
General inquiries, please call: (202) 720-1990 or email:
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https://mymarketnews.ams.usda.gov/viewreport/2454
National 5-Day Rolling Cutter Cow Cutout And Boxed Cow
Beef Cuts -
Negotiated Sales - Morning
Agricultural Marketing Service
October 16, 2025
Livestock, Poultry, and Grain Market News
LM_XB404
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Inside round - Combo 21 96,973
550.36 (1.14)
Inside round - Boxed 51 217,377
508.01 (6.48)
Outside round 11 45,255
433.57 (4.66)
Eye of round 8 30,447
500.17 3.78
Flats and eyes - Combo 11 76,392
509.27 (0.87)
Flats and eyes - Boxed 0 0
0.00
Striploin 48 91,962
599.00 0.48
S.P.B. - Combo 8 72,689
511.51 (1.25)
S.P.B. - Boxed 0 0
0.00
BONER/BREAKER AND CUTTER/CANNER
116B Chuck, chuck tender 17 42,514
444.62 (3.05)
167A Round, knuckle, peeled 23 164,368
451.05 (1.75)
190 Loin, tenderloin, 2-3 lbs. 10 4,664
650.20 (157.48)
190 Loin, tenderloin, 3-4 lbs. 37 60,798
916.91 (6.62)
190 Loin, tenderloin, 4-5 lbs. 50 77,238
1000.87 34.90
190 Loin, tenderloin, 5-up lbs. 54 87,853
967.94 4.26
193 Flank, flank steak 57 61,198
601.77 11.16
Flank, rough 57 81,211
482.70 (4.63)
FROZEN BONER/BREAKER
112 Rib, ribeye roll, 6-8 lbs. 0 0
0.00
112 Rib, ribeye roll, 8-10 lbs.
112 Rib, ribeye roll, 10-up lbs. 0 0
0.00
112A Rib, ribeye roll-lip-on, 8-dn lbs. 0 0
0.00
112A Rib, ribeye roll-lip-on, 8-up lbs.
169A Round, top inside c-off, 8-10 0 0
0.00
lbs.
169A Round, top inside c-off, 10-14 0 0
0.00
lbs.
169A Round, top inside c-off, 14-up 0 0
0.00
lbs.
180 Loin, strip, bnls, 7-9 lbs. 0 0
0.00
180 Loin, strip, bnls, 9-up lbs. 5 6,325
608.58 0.83
FROZEN CUTTER/CANNER
112 Rib, ribeye roll, 4-6 lbs. 0 0
0.00
112 Rib, ribeye roll, 6-8 lbs. 3 5,744
559.20 19.72
Source: USDA Livestock, Poultry and Grain Market News
Page 3 of 4
General inquiries, please call: (202) 720-1990 or email:
mymarketnews@usda.gov
User Guides @ mpr.datamart.ams.usda.gov
www.ams.usda.gov/lpgmn |
https://mymarketnews.ams.usda.gov/viewreport/2454
National 5-Day Rolling Cutter Cow Cutout And Boxed Cow
Beef Cuts -
Negotiated Sales - Morning
Agricultural Marketing Service
October 16, 2025
Livestock, Poultry, and Grain Market News
LM_XB404
Email us with accessibility issues regarding this report.
112 Rib, ribeye roll, 8-up lbs. 0 0
0.00
FROZEN BONER/BREAKER AND CUTTER/CANNER
190 Loin, tenderloin, 2-3 lbs. 0 0
0.00
190 Loin, tenderloin, 3-4 lbs. 0 0
0.00
190 Loin, tenderloin, 4-5 lbs. 3 5,712
1129.50
190 Loin, tenderloin, 5-up lbs. 0 0
0.00
193 Flank, flank steak 6 3,566
739.83 (10.89)
Source: USDA Livestock, Poultry and Grain Market News
Page 4 of 4
General inquiries, please call: (202) 720-1990 or email:
mymarketnews@usda.gov
User Guides @ mpr.datamart.ams.usda.gov
www.ams.usda.gov/lpgmn |
https://mymarketnews.ams.usda.gov/viewreport/2454
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