USDA Boxed Cow Beef Cuts (AM) 10/02 10:56
10/02/2025 | 10:56 am CDT USDA Boxed Cow Beef Cuts (AM) 10/02 10:56
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National 5-Day Rolling Cutter Cow Cutout And Boxed Cow
Beef Cuts -
Negotiated Sales - Morning
Agricultural Marketing Service
October 02, 2025
Livestock, Poultry, and Grain Market News
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Based on negotiated prices and volume of cow cuts delivered within 0-21 days
and on average industry cutting yields. Values reflect U.S.
dollars per 100 pounds.
Cutter 90%
350#/up
Current-Cutout Value: 331.85
Change from prior day: (0.15)
Item Price
Value Change
90% lean 422.60
235.98 0.00
100% lean inside round 518.94
12.04 0.00
100% lean, flats and eyes 517.44
12.00 0.02
100% lean, S.P.B. 515.80
25.79 0.00
Chuck Tender 445.98
4.46 (0.05)
Knuckle 4-7 lbs. 467.63
11.83 0.03
Tenderloin 2-3 lbs. 796.09
4.22 0.01
Tenderloin 3-4 lbs. 933.41
6.91 0.00
Ribeye Roll 4-6 lbs. 491.75
5.16 0.00
Ribeye Roll 6-8 lbs. 564.37
4.18 (0.08)
Ribeye Roll 8up lbs. 545.79
3.98 (0.06)
Flank Steak 628.12
2.64 (0.02)
Kidney 63.93
0.29 0.00
Fat, Inedible 38.52
0.89 0.00
Bone 6.17
1.48 0.00
USDA National Boxed Cow Beef Cuts -
Negotiated Sales
FOB Plant basis negotiated sales for delivery
within 0-21 day period.
Current Volume - (one load equals 40,000 pounds)
Boner/Breaker Cuts 21.95 loads --
878,070 pounds
Cutter/Canner Cuts 5.87 loads --
234,753 pounds
Boner Breaker/Cutter/Canner 16.66 loads --
666,448 pounds
100% Lean Items 18.84 loads --
753,639 pounds
Frozen Cuts 1.90 loads --
75,911 pounds
Source: USDA Livestock, Poultry and Grain Market News
Page 1 of 4
General inquiries, please call: (202) 720-1990 or email:
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National 5-Day Rolling Cutter Cow Cutout And Boxed Cow
Beef Cuts -
Negotiated Sales - Morning
Agricultural Marketing Service
October 02, 2025
Livestock, Poultry, and Grain Market News
LM_XB404
Email us with accessibility issues regarding this report.
# of
Total Weighted Change from
IMPS Sub-Primal Trades Pounds
Average Prior Day
BONER/BREAKER
112 Rib, ribeye roll, 6-8 lbs. 14 49,737
538.98 (3.59)
112 Rib, ribeye roll, 8-10 lbs. 68 83,413
578.06 6.67
112 Rib, ribeye roll, 10-up lbs. 38 109,301
544.73 (0.21)
112A Rib, ribeye roll-lip-on, 8-dn lbs. 21 37,952
808.69 (2.98)
112A Rib, ribeye roll-lip-on, 8-up lbs.
Chuck, boneless 85%
Loin, Semi-Bnls Short Loin, 13- 0 0
0.00
dn lbs.
Loin, Semi-Bnls Short Loin, 13- 0 0
0.00
up lbs.
120 Chuck, brisket 22 72,718
376.08 (13.00)
168 Round, top inside, 10-dn lbs. 4 13,156
426.35 0.00
168 Round, top inside, 10-up lbs.
169A Round, top inside c-off, 8-10 0 0
0.00
lbs.
169A Round, top inside c-off, 10-14 29 270,145
524.07 0.72
lbs.
169A Round, top inside c-off, 14-up
lbs.
171B Round, outside round 4 4,620
534.34 0.00
171C Round, eye of round 41 54,702
514.38 9.36
180 Loin, strip, bnls, 7-9 lbs. 0 0
0.00
180 Loin, strip, bnls, 9-up lbs. 28 60,584
560.26 16.29
182 Loin, sirloin butt 0 0
0.00
184 Loin, top sirloin butt 12 10,992
407.97 0.00
185A Loin, bottom sirloin butt flap, 12 69,343
490.42 7.24
bnls.
191A Loin, butt tender, peeled
CUTTER/CANNER
112 Rib, ribeye roll, 4-6 lbs. 0 0
0.00
112 Rib, ribeye roll, 6-8 lbs. 73 80,496
577.73 1.29
112 Rib, ribeye roll, 8-up lbs. 34 154,257
545.79 (7.11)
100% LEAN
Source: USDA Livestock, Poultry and Grain Market News
Page 2 of 4
General inquiries, please call: (202) 720-1990 or email:
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https://mymarketnews.ams.usda.gov/viewreport/2454
National 5-Day Rolling Cutter Cow Cutout And Boxed Cow
Beef Cuts -
Negotiated Sales - Morning
Agricultural Marketing Service
October 02, 2025
Livestock, Poultry, and Grain Market News
LM_XB404
Email us with accessibility issues regarding this report.
Inside round - Combo 21 89,676
543.75 (0.91)
Inside round - Boxed 61 232,877
509.39 0.46
Outside round
Eye of round 16 58,374
517.65 3.00
Flats and eyes - Combo 7 80,072
516.49 0.27
Flats and eyes - Boxed 0 0
0.00
Striploin 70 174,991
612.47 2.58
S.P.B. - Combo 10 104,449
515.80 0.00
S.P.B. - Boxed 0 0
0.00
BONER/BREAKER AND CUTTER/CANNER
116B Chuck, chuck tender 25 54,012
445.98 (4.55)
167A Round, knuckle, peeled 26 131,375
467.63 1.23
190 Loin, tenderloin, 2-3 lbs. 11 32,761
796.09 1.76
190 Loin, tenderloin, 3-4 lbs. 42 96,944
933.41 (0.26)
190 Loin, tenderloin, 4-5 lbs. 69 109,731
973.14 (14.71)
190 Loin, tenderloin, 5-up lbs. 61 78,237
1029.96 (14.31)
193 Flank, flank steak 68 58,687
624.28 2.08
Flank, rough 60 104,701
500.67 (3.04)
FROZEN BONER/BREAKER
112 Rib, ribeye roll, 6-8 lbs. 0 0
0.00
112 Rib, ribeye roll, 8-10 lbs. 0 0
0.00
112 Rib, ribeye roll, 10-up lbs.
112A Rib, ribeye roll-lip-on, 8-dn lbs. 0 0
0.00
112A Rib, ribeye roll-lip-on, 8-up lbs.
169A Round, top inside c-off, 8-10 0 0
0.00
lbs.
169A Round, top inside c-off, 10-14 0 0
0.00
lbs.
169A Round, top inside c-off, 14-up 0 0
0.00
lbs.
180 Loin, strip, bnls, 7-9 lbs. 0 0
0.00
180 Loin, strip, bnls, 9-up lbs. 6 6,164
624.28 (9.70)
FROZEN CUTTER/CANNER
112 Rib, ribeye roll, 4-6 lbs. 0 0
0.00
112 Rib, ribeye roll, 6-8 lbs. 4 46,200
541.10 (26.04)
Source: USDA Livestock, Poultry and Grain Market News
Page 3 of 4
General inquiries, please call: (202) 720-1990 or email:
mymarketnews@usda.gov
User Guides @ mpr.datamart.ams.usda.gov
www.ams.usda.gov/lpgmn |
https://mymarketnews.ams.usda.gov/viewreport/2454
National 5-Day Rolling Cutter Cow Cutout And Boxed Cow
Beef Cuts -
Negotiated Sales - Morning
Agricultural Marketing Service
October 02, 2025
Livestock, Poultry, and Grain Market News
LM_XB404
Email us with accessibility issues regarding this report.
112 Rib, ribeye roll, 8-up lbs. 0 0
0.00
FROZEN BONER/BREAKER AND CUTTER/CANNER
190 Loin, tenderloin, 2-3 lbs. 0 0
0.00
190 Loin, tenderloin, 3-4 lbs. 0 0
0.00
190 Loin, tenderloin, 4-5 lbs. 3 4,410
1071.32 0.00
190 Loin, tenderloin, 5-up lbs. 0 0
0.00
193 Flank, flank steak 5 1,619
767.51 11.55
Source: USDA Livestock, Poultry and Grain Market News
Page 4 of 4
General inquiries, please call: (202) 720-1990 or email:
mymarketnews@usda.gov
User Guides @ mpr.datamart.ams.usda.gov
www.ams.usda.gov/lpgmn |
https://mymarketnews.ams.usda.gov/viewreport/2454
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