USDA Boxed Cow Beef Cuts (AM) 10/01 10:51
10/01/2025 | 10:51 am CDT USDA Boxed Cow Beef Cuts (AM) 10/01 10:51
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National 5-Day Rolling Cutter Cow Cutout And Boxed Cow
Beef Cuts -
Negotiated Sales - Morning
Agricultural Marketing Service
October 01, 2025
Livestock, Poultry, and Grain Market News
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Based on negotiated prices and volume of cow cuts delivered within 0-21 days
and on average industry cutting yields. Values reflect U.S.
dollars per 100 pounds.
Cutter 90%
350#/up
Current-Cutout Value: 332.41
Change from prior day: (0.22)
Item Price
Value Change
90% lean 422.60
235.98 0.00
100% lean inside round 522.63
12.13 (0.04)
100% lean, flats and eyes 520.89
12.08 0.27
100% lean, S.P.B. 516.33
25.82 0.00
Chuck Tender 454.60
4.55 (0.09)
Knuckle 4-7 lbs. 467.72
11.83 (0.02)
Tenderloin 2-3 lbs. 782.62
4.15 (0.29)
Tenderloin 3-4 lbs. 954.87
7.07 (0.05)
Ribeye Roll 4-6 lbs. 491.75
5.16 0.00
Ribeye Roll 6-8 lbs. 575.94
4.26 0.02
Ribeye Roll 8up lbs. 553.54
4.04 (0.02)
Flank Steak 638.35
2.68 0.00
Kidney 63.93
0.29 0.00
Fat, Inedible 38.52
0.89 0.00
Bone 6.17
1.48 0.00
USDA National Boxed Cow Beef Cuts -
Negotiated Sales
FOB Plant basis negotiated sales for delivery
within 0-21 day period.
Current Volume - (one load equals 40,000 pounds)
Boner/Breaker Cuts 21.68 loads --
867,334 pounds
Cutter/Canner Cuts 5.04 loads --
201,764 pounds
Boner Breaker/Cutter/Canner 14.35 loads --
573,826 pounds
100% Lean Items 17.70 loads --
707,908 pounds
Frozen Cuts 0.96 loads --
38,271 pounds
Source: USDA Livestock, Poultry and Grain Market News
Page 1 of 4
General inquiries, please call: (202) 720-1990 or email:
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National 5-Day Rolling Cutter Cow Cutout And Boxed Cow
Beef Cuts -
Negotiated Sales - Morning
Agricultural Marketing Service
October 01, 2025
Livestock, Poultry, and Grain Market News
LM_XB404
Email us with accessibility issues regarding this report.
# of
Total Weighted Change from
IMPS Sub-Primal Trades Pounds
Average Prior Day
BONER/BREAKER
112 Rib, ribeye roll, 6-8 lbs. 13 29,028
541.74 6.86
112 Rib, ribeye roll, 8-10 lbs. 65 114,054
570.58 (0.87)
112 Rib, ribeye roll, 10-up lbs. 33 96,971
543.93 (1.43)
112A Rib, ribeye roll-lip-on, 8-dn lbs. 22 38,977
811.67 (4.37)
112A Rib, ribeye roll-lip-on, 8-up lbs. 3 7,117
609.03 0.00
Chuck, boneless 85%
Loin, Semi-Bnls Short Loin, 13- 0 0
0.00
dn lbs.
Loin, Semi-Bnls Short Loin, 13- 0 0
0.00
up lbs.
120 Chuck, brisket 18 28,879
389.02 (8.63)
168 Round, top inside, 10-dn lbs. 4 13,156
426.35 (3.71)
168 Round, top inside, 10-up lbs.
169A Round, top inside c-off, 8-10 0 0
0.00
lbs.
169A Round, top inside c-off, 10-14 30 284,660
523.35 0.13
lbs.
169A Round, top inside c-off, 14-up
lbs.
171B Round, outside round 4 4,620
534.34 2.63
171C Round, eye of round 40 64,825
506.28 (5.02)
180 Loin, strip, bnls, 7-9 lbs. 0 0
0.00
180 Loin, strip, bnls, 9-up lbs. 25 55,744
546.11 14.23
182 Loin, sirloin butt 0 0
0.00
184 Loin, top sirloin butt 8 9,256
384.23 (35.51)
185A Loin, bottom sirloin butt flap, 13 83,749
482.25 9.57
bnls.
191A Loin, butt tender, peeled 0 0
0.00
CUTTER/CANNER
112 Rib, ribeye roll, 4-6 lbs. 0 0
0.00
112 Rib, ribeye roll, 6-8 lbs. 68 73,476
576.44 2.97
112 Rib, ribeye roll, 8-up lbs. 30 128,288
553.54 (3.24)
100% LEAN
Source: USDA Livestock, Poultry and Grain Market News
Page 2 of 4
General inquiries, please call: (202) 720-1990 or email:
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https://mymarketnews.ams.usda.gov/viewreport/2454
National 5-Day Rolling Cutter Cow Cutout And Boxed Cow
Beef Cuts -
Negotiated Sales - Morning
Agricultural Marketing Service
October 01, 2025
Livestock, Poultry, and Grain Market News
LM_XB404
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Inside round - Combo 21 76,891
555.15 (0.12)
Inside round - Boxed 57 214,924
511.00 (1.42)
Outside round
Eye of round 17 50,739
527.26 30.66
Flats and eyes - Combo 7 80,487
516.65 0.07
Flats and eyes - Boxed 0 0
0.00
Striploin 63 172,817
611.12 (4.15)
S.P.B. - Combo 9 98,850
516.33 0.00
S.P.B. - Boxed 0 0
0.00
BONER/BREAKER AND CUTTER/CANNER
116B Chuck, chuck tender 23 53,052
454.60 (9.69)
167A Round, knuckle, peeled 20 110,130
467.72 (0.60)
190 Loin, tenderloin, 2-3 lbs. 11 31,508
782.62 (55.65)
190 Loin, tenderloin, 3-4 lbs. 34 65,324
954.87 (7.54)
190 Loin, tenderloin, 4-5 lbs. 70 98,892
985.06 (12.07)
190 Loin, tenderloin, 5-up lbs. 55 70,375
1045.90 (3.19)
193 Flank, flank steak 59 53,468
625.52 9.29
Flank, rough 54 91,077
503.71 0.11
FROZEN BONER/BREAKER
112 Rib, ribeye roll, 6-8 lbs. 0 0
0.00
112 Rib, ribeye roll, 8-10 lbs.
112 Rib, ribeye roll, 10-up lbs.
112A Rib, ribeye roll-lip-on, 8-dn lbs. 0 0
0.00
112A Rib, ribeye roll-lip-on, 8-up lbs.
169A Round, top inside c-off, 8-10 0 0
0.00
lbs.
169A Round, top inside c-off, 10-14 0 0
0.00
lbs.
169A Round, top inside c-off, 14-up 0 0
0.00
lbs.
180 Loin, strip, bnls, 7-9 lbs. 0 0
0.00
180 Loin, strip, bnls, 9-up lbs. 5 4,684
632.26 (0.77)
FROZEN CUTTER/CANNER
112 Rib, ribeye roll, 4-6 lbs. 0 0
0.00
112 Rib, ribeye roll, 6-8 lbs. 3 4,200
567.14 0.00
Source: USDA Livestock, Poultry and Grain Market News
Page 3 of 4
General inquiries, please call: (202) 720-1990 or email:
mymarketnews@usda.gov
User Guides @ mpr.datamart.ams.usda.gov
www.ams.usda.gov/lpgmn |
https://mymarketnews.ams.usda.gov/viewreport/2454
National 5-Day Rolling Cutter Cow Cutout And Boxed Cow
Beef Cuts -
Negotiated Sales - Morning
Agricultural Marketing Service
October 01, 2025
Livestock, Poultry, and Grain Market News
LM_XB404
Email us with accessibility issues regarding this report.
112 Rib, ribeye roll, 8-up lbs. 0 0
0.00
FROZEN BONER/BREAKER AND CUTTER/CANNER
190 Loin, tenderloin, 2-3 lbs. 0 0
0.00
190 Loin, tenderloin, 3-4 lbs. 0 0
0.00
190 Loin, tenderloin, 4-5 lbs. 3 4,410
1071.32
190 Loin, tenderloin, 5-up lbs. 0 0
0.00
193 Flank, flank steak 8 5,837
755.96 (11.78)
Source: USDA Livestock, Poultry and Grain Market News
Page 4 of 4
General inquiries, please call: (202) 720-1990 or email:
mymarketnews@usda.gov
User Guides @ mpr.datamart.ams.usda.gov
www.ams.usda.gov/lpgmn |
https://mymarketnews.ams.usda.gov/viewreport/2454
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