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USDA Boxed Cow Beef Cuts (AM) 09/15 11:06

USDA Boxed Cow Beef Cuts (AM) 09/15 11:06

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                         National 5-Day Rolling Cutter Cow Cutout And Boxed Cow 
Beef Cuts -
                         Negotiated Sales - Morning
                         Agricultural Marketing Service                         
                              September 15, 2026
                         Livestock, Poultry, and Grain Market News              
                                     LM_XB404
Email us with accessibility issues regarding this report.


Based on negotiated prices and volume of cow cuts delivered within 0-21 days 
and on average industry cutting yields. Values reflect U.S.
dollars per 100 pounds.

                                                              Cutter 90%
                                                               350#/up

Current-Cutout Value:                   338.61
Change from prior day:                  (1.27)


Item                                                          Price             
 Value             Change
90% lean                                                    435.27              
243.05                0.00
100% lean inside round                                      478.76              
 11.11               (0.02)
100% lean, flats and eyes                                   463.93              
 10.76               (0.16)
100% lean, S.P.B.                                           470.12              
 23.51                0.22
Chuck Tender                                                417.77              
  4.18               (0.01)
Knuckle                      4-7 lbs.                       449.08              
 11.36                0.00
Tenderloin                   2-3 lbs.                      1074.89              
  5.70               (0.77)
Tenderloin                   3-4 lbs.                       891.54              
  6.60                0.00
Ribeye Roll                  4-6 lbs.                       620.50              
  6.52               (0.03)
Ribeye Roll                  6-8 lbs.                       660.74              
  4.89               (0.40)
Ribeye Roll                  8up lbs.                       653.57              
  4.77               (0.09)
Flank Steak                                                 542.49              
  2.28               (0.01)
Kidney                                                       50.00              
  0.23                0.00
Fat, Inedible                                                54.77              
  1.27                0.00
Bone                                                           9.92             
  2.38                0.00

                                  USDA National Boxed Cow Beef Cuts - 
Negotiated Sales
                             FOB Plant basis negotiated sales for delivery 
within 0-21 day period.
Current Volume - (one load equals 40,000 pounds)
Boner/Breaker Cuts                                15.33 loads --         
613,383 pounds
Cutter/Canner Cuts                                 5.91 loads --         
236,516 pounds
Boner Breaker/Cutter/Canner                       10.17 loads --         
406,723 pounds
100% Lean Items                                   14.49 loads --         
579,484 pounds
Frozen Cuts                                        1.24 loads --          
49,713 pounds




Source:      USDA Livestock, Poultry and Grain Market News                      
                                            Page 1 of 4
             General inquiries, please call: (202) 720-1990 or email: 
mymarketnews@usda.gov
             User Guides @ mpr.datamart.ams.usda.gov
             www.ams.usda.gov/lpgmn | 
https://mymarketnews.ams.usda.gov/viewreport/2454
                     National 5-Day Rolling Cutter Cow Cutout And Boxed Cow 
Beef Cuts -
                     Negotiated Sales - Morning
                     Agricultural Marketing Service                             
                      September 15, 2026
                     Livestock, Poultry, and Grain Market News                  
                             LM_XB404
Email us with accessibility issues regarding this report.

                                                           # of            
Total           Weighted    Change from
IMPS               Sub-Primal                           Trades           Pounds 
            Average       Prior Day
BONER/BREAKER
112                Rib, ribeye roll, 6-8 lbs.
112                Rib, ribeye roll, 8-10 lbs.              21           54,511 
             712.61         (11.75)
112                Rib, ribeye roll, 10-up lbs.             30           51,902 
             666.42         (26.16)
112A               Rib, ribeye roll-lip-on, 8-dn lbs.        9           27,015 
             759.36          (5.71)
112A               Rib, ribeye roll-lip-on, 8-up lbs.
                   Chuck, boneless 85%
                   Loin, Semi-Bnls Short Loin, 13-           0                0 
               0.00
                   dn lbs.
                   Loin, Semi-Bnls Short Loin, 13-           0                0 
               0.00
                   up lbs.
120                Chuck, brisket                           17           20,281 
             437.51           4.85
168                Round, top inside, 10-dn lbs.             8           37,510 
             361.77         (24.67)
168                Round, top inside, 10-up lbs.
169A               Round, top inside c-off, 8-10             0                0 
               0.00
                   lbs.
169A               Round, top inside c-off, 10-14           23          269,394 
             494.67           0.89
                   lbs.
169A               Round, top inside c-off, 14-up            3            5,017 
             492.17          (0.97)
                   lbs.
171B               Round, outside round                      4            1,200 
             488.00           0.39
171C               Round, eye of round                      36           73,569 
             451.79          (0.59)
180                Loin, strip, bnls, 7-9 lbs.               0                0 
               0.00
180                Loin, strip, bnls, 9-up lbs.              8            8,010 
             614.14          (0.16)
182                Loin, sirloin butt                        0                0 
               0.00
184                Loin, top sirloin butt                   12           11,319 
             397.52         (21.93)
185A               Loin, bottom sirloin butt flap,          10           26,146 
             543.20           4.61
                   bnls.
191A               Loin, butt tender, peeled
CUTTER/CANNER
112                Rib, ribeye roll, 4-6 lbs.
112                Rib, ribeye roll, 6-8 lbs.               71           90,618 
             705.41          (9.98)
112                Rib, ribeye roll, 8-up lbs.              27          145,732 
             653.72         (13.07)
100% LEAN


Source:   USDA Livestock, Poultry and Grain Market News                         
                                 Page 2 of 4
          General inquiries, please call: (202) 720-1990 or email: 
mymarketnews@usda.gov
          User Guides @ mpr.datamart.ams.usda.gov
          www.ams.usda.gov/lpgmn | 
https://mymarketnews.ams.usda.gov/viewreport/2454
                     National 5-Day Rolling Cutter Cow Cutout And Boxed Cow 
Beef Cuts -
                     Negotiated Sales - Morning
                     Agricultural Marketing Service                             
                     September 15, 2026
                     Livestock, Poultry, and Grain Market News                  
                            LM_XB404
Email us with accessibility issues regarding this report.

                   Inside round - Combo                     33          153,354 
            477.91         (0.31)
                   Inside round - Boxed                     44          109,071 
            479.96         (1.44)
                   Outside round
                   Eye of round                              8           32,658 
            473.45         (7.67)
                   Flats and eyes - Combo                    8           48,747 
            452.72          0.00
                   Flats and eyes - Boxed                    0                0 
              0.00
                   Striploin                                66          112,891 
            640.80         (0.45)
                   S.P.B. - Combo                            9          109,563 
            470.12          4.35
                   S.P.B. - Boxed                            0                0 
              0.00
BONER/BREAKER AND CUTTER/CANNER
116B               Chuck, chuck tender                      13           32,511 
            417.77         (1.20)
167A               Round, knuckle, peeled                   28           93,637 
            449.08          0.21
190                Loin, tenderloin, 2-3 lbs.                5            1,723 
           1074.89
190                Loin, tenderloin, 3-4 lbs.               30           47,527 
            891.54         (0.50)
190                Loin, tenderloin, 4-5 lbs.               25           27,354 
            933.03         (1.22)
190                Loin, tenderloin, 5-up lbs.              34           43,305 
            958.44          9.41
193                Flank, flank steak                       46           68,498 
            542.49         (2.48)
                   Flank, rough                             68           92,168 
            507.36         (9.49)
FROZEN BONER/BREAKER
112                Rib, ribeye roll, 6-8 lbs.                0                0 
              0.00
112                Rib, ribeye roll, 8-10 lbs.               0                0 
              0.00
112                Rib, ribeye roll, 10-up lbs.              0                0 
              0.00
112A               Rib, ribeye roll-lip-on, 8-dn lbs.        0                0 
              0.00
112A               Rib, ribeye roll-lip-on, 8-up lbs.        0                0 
              0.00
169A               Round, top inside c-off, 8-10             0                0 
              0.00
                   lbs.
169A               Round, top inside c-off, 10-14            0                0 
              0.00
                   lbs.
169A               Round, top inside c-off, 14-up            0                0 
              0.00
                   lbs.
180                Loin, strip, bnls, 7-9 lbs.               0                0 
              0.00
180                Loin, strip, bnls, 9-up lbs.              0                0 
              0.00
FROZEN CUTTER/CANNER
112                Rib, ribeye roll, 4-6 lbs.                0                0 
              0.00
112                Rib, ribeye roll, 6-8 lbs.                4           42,900 
            566.38


Source:   USDA Livestock, Poultry and Grain Market News                         
                               Page 3 of 4
          General inquiries, please call: (202) 720-1990 or email: 
mymarketnews@usda.gov
          User Guides @ mpr.datamart.ams.usda.gov
          www.ams.usda.gov/lpgmn | 
https://mymarketnews.ams.usda.gov/viewreport/2454
                     National 5-Day Rolling Cutter Cow Cutout And Boxed Cow 
Beef Cuts -
                     Negotiated Sales - Morning
                     Agricultural Marketing Service                             
                  September 15, 2026
                     Livestock, Poultry, and Grain Market News                  
                         LM_XB404
Email us with accessibility issues regarding this report.

112                Rib, ribeye roll, 8-up lbs.
FROZEN BONER/BREAKER AND CUTTER/CANNER
190                Loin, tenderloin, 2-3 lbs.               0                 0 
           0.00
190                Loin, tenderloin, 3-4 lbs.               0                 0 
           0.00
190                Loin, tenderloin, 4-5 lbs.               0                 0 
           0.00
190                Loin, tenderloin, 5-up lbs.              0                 0 
           0.00
193                Flank, flank steak                       0                 0 
           0.00




Source:   USDA Livestock, Poultry and Grain Market News                         
                           Page 4 of 4
          General inquiries, please call: (202) 720-1990 or email: 
mymarketnews@usda.gov
          User Guides @ mpr.datamart.ams.usda.gov
          www.ams.usda.gov/lpgmn | 
https://mymarketnews.ams.usda.gov/viewreport/2454

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