USDA Boxed Cow Beef Cuts (AM) 08/07 22:19
08/07/2025 | 10:19 pm CDT USDA Boxed Cow Beef Cuts (AM) 08/07 22:19
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National 5-Day Rolling Cutter Cow Cutout And Boxed Cow
Beef Cuts -
Negotiated Sales - Morning
Agricultural Marketing Service
August 07, 2025
Livestock, Poultry, and Grain Market News
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Based on negotiated prices and volume of cow cuts delivered within 0-21 days
and on average industry cutting yields. Values reflect U.S.
dollars per 100 pounds.
Cutter 90%
350#/up
Current-Cutout Value: 328.07
Change from prior day: 0.79
Item Price
Value Change
90% lean 421.12
235.15 0.00
100% lean inside round 515.07
11.95 (0.01)
100% lean, flats and eyes 494.47
11.47 0.04
100% lean, S.P.B. 499.38
24.97 0.28
Chuck Tender 430.18
4.30 (0.01)
Knuckle 4-7 lbs. 438.00
11.08 0.01
Tenderloin 2-3 lbs. 852.85
4.52 (0.01)
Tenderloin 3-4 lbs. 906.67
6.71 0.33
Ribeye Roll 4-6 lbs. 470.50
4.94 0.00
Ribeye Roll 6-8 lbs. 549.37
4.07 0.00
Ribeye Roll 8up lbs. 517.68
3.78 0.12
Flank Steak 599.22
2.52 0.04
Kidney 62.00
0.29 0.00
Fat, Inedible 36.52
0.85 0.00
Bone 6.12
1.47 0.00
USDA National Boxed Cow Beef Cuts -
Negotiated Sales
FOB Plant basis negotiated sales for delivery
within 0-21 day period.
Current Volume - (one load equals 40,000 pounds)
Boner/Breaker Cuts 14.75 loads --
589,927 pounds
Cutter/Canner Cuts 3.91 loads --
156,560 pounds
Boner Breaker/Cutter/Canner 15.26 loads --
610,579 pounds
100% Lean Items 18.08 loads --
723,276 pounds
Frozen Cuts 0.88 loads --
35,368 pounds
Source: USDA Livestock, Poultry and Grain Market News
Page 1 of 4
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National 5-Day Rolling Cutter Cow Cutout And Boxed Cow
Beef Cuts -
Negotiated Sales - Morning
Agricultural Marketing Service
August 07, 2025
Livestock, Poultry, and Grain Market News
LM_XB404
Email us with accessibility issues regarding this report.
# of
Total Weighted Change from
IMPS Sub-Primal Trades Pounds
Average Prior Day
BONER/BREAKER
112 Rib, ribeye roll, 6-8 lbs. 15 48,455
512.33 1.07
112 Rib, ribeye roll, 8-10 lbs. 46 72,593
531.99 3.93
112 Rib, ribeye roll, 10-up lbs. 32 52,175
543.78 (0.03)
112A Rib, ribeye roll-lip-on, 8-dn lbs. 16 34,680
744.04 0.56
112A Rib, ribeye roll-lip-on, 8-up lbs.
Chuck, boneless 85%
Loin, Semi-Bnls Short Loin, 13- 0 0
0.00
dn lbs.
Loin, Semi-Bnls Short Loin, 13- 0 0
0.00
up lbs.
120 Chuck, brisket 25 139,950
361.43 (2.23)
168 Round, top inside, 10-dn lbs. 10 18,784
432.13 (0.18)
168 Round, top inside, 10-up lbs. 0 0
0.00
169A Round, top inside c-off, 8-10 0 0
0.00
lbs.
169A Round, top inside c-off, 10-14 13 72,742
523.94 (1.82)
lbs.
169A Round, top inside c-off, 14-up
lbs.
171B Round, outside round 3 1,920
491.00 0.00
171C Round, eye of round 39 80,162
446.76 3.11
180 Loin, strip, bnls, 7-9 lbs. 0 0
0.00
180 Loin, strip, bnls, 9-up lbs. 23 16,078
508.74 (26.94)
182 Loin, sirloin butt 0 0
0.00
184 Loin, top sirloin butt 19 15,039
428.03 7.12
185A Loin, bottom sirloin butt flap, 8 20,799
525.27 0.58
bnls.
191A Loin, butt tender, peeled
CUTTER/CANNER
112 Rib, ribeye roll, 4-6 lbs. 0 0
0.00
112 Rib, ribeye roll, 6-8 lbs. 69 73,610
549.37 (0.64)
112 Rib, ribeye roll, 8-up lbs. 20 82,950
517.68 12.55
100% LEAN
Source: USDA Livestock, Poultry and Grain Market News
Page 2 of 4
General inquiries, please call: (202) 720-1990 or email:
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https://mymarketnews.ams.usda.gov/viewreport/2454
National 5-Day Rolling Cutter Cow Cutout And Boxed Cow
Beef Cuts -
Negotiated Sales - Morning
Agricultural Marketing Service
August 07, 2025
Livestock, Poultry, and Grain Market News
LM_XB404
Email us with accessibility issues regarding this report.
Inside round - Combo 21 64,765
507.20 (0.08)
Inside round - Boxed 37 119,654
519.32 (0.50)
Outside round
Eye of round 15 41,214
486.87 (2.17)
Flats and eyes - Combo 11 102,650
499.17 2.65
Flats and eyes - Boxed 0 0
0.00
Striploin 72 175,898
559.18 2.68
S.P.B. - Combo 12 166,295
499.38 5.66
S.P.B. - Boxed 0 0
0.00
BONER/BREAKER AND CUTTER/CANNER
116B Chuck, chuck tender 19 58,087
430.18 (1.12)
167A Round, knuckle, peeled 25 160,334
438.00 0.55
190 Loin, tenderloin, 2-3 lbs. 8 23,780
852.85 (2.67)
190 Loin, tenderloin, 3-4 lbs. 36 59,262
906.67 11.74
190 Loin, tenderloin, 4-5 lbs. 85 90,975
918.60 7.72
190 Loin, tenderloin, 5-up lbs. 53 63,607
924.81 4.78
193 Flank, flank steak 70 75,834
595.68 5.07
Flank, rough 49 78,700
460.76 (6.28)
FROZEN BONER/BREAKER
112 Rib, ribeye roll, 6-8 lbs. 0 0
0.00
112 Rib, ribeye roll, 8-10 lbs.
112 Rib, ribeye roll, 10-up lbs.
112A Rib, ribeye roll-lip-on, 8-dn lbs. 0 0
0.00
112A Rib, ribeye roll-lip-on, 8-up lbs.
169A Round, top inside c-off, 8-10 0 0
0.00
lbs.
169A Round, top inside c-off, 10-14 0 0
0.00
lbs.
169A Round, top inside c-off, 14-up 0 0
0.00
lbs.
180 Loin, strip, bnls, 7-9 lbs. 0 0
0.00
180 Loin, strip, bnls, 9-up lbs. 5 3,350
589.64 8.82
FROZEN CUTTER/CANNER
112 Rib, ribeye roll, 4-6 lbs. 0 0
0.00
112 Rib, ribeye roll, 6-8 lbs. 0 0
0.00
Source: USDA Livestock, Poultry and Grain Market News
Page 3 of 4
General inquiries, please call: (202) 720-1990 or email:
mymarketnews@usda.gov
User Guides @ mpr.datamart.ams.usda.gov
www.ams.usda.gov/lpgmn |
https://mymarketnews.ams.usda.gov/viewreport/2454
National 5-Day Rolling Cutter Cow Cutout And Boxed Cow
Beef Cuts -
Negotiated Sales - Morning
Agricultural Marketing Service
August 07, 2025
Livestock, Poultry, and Grain Market News
LM_XB404
Email us with accessibility issues regarding this report.
112 Rib, ribeye roll, 8-up lbs. 0 0
0.00
FROZEN BONER/BREAKER AND CUTTER/CANNER
190 Loin, tenderloin, 2-3 lbs. 0 0
0.00
190 Loin, tenderloin, 3-4 lbs. 0 0
0.00
190 Loin, tenderloin, 4-5 lbs.
190 Loin, tenderloin, 5-up lbs. 0 0
0.00
193 Flank, flank steak 3 3,152
684.23
Source: USDA Livestock, Poultry and Grain Market News
Page 4 of 4
General inquiries, please call: (202) 720-1990 or email:
mymarketnews@usda.gov
User Guides @ mpr.datamart.ams.usda.gov
www.ams.usda.gov/lpgmn |
https://mymarketnews.ams.usda.gov/viewreport/2454
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