USDA Boxed Cow Beef Cuts (AM) 07/07 23:29
07/07/2026 | 11:29 pm CDT USDA Boxed Cow Beef Cuts (AM) 07/07 23:29
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National 5-Day Rolling Cutter Cow Cutout And Boxed Cow
Beef Cuts -
Negotiated Sales - Morning
Agricultural Marketing Service
July 07, 2026
Livestock, Poultry, and Grain Market News
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Based on negotiated prices and volume of cow cuts delivered within 0-21 days
and on average industry cutting yields. Values reflect U.S.
dollars per 100 pounds.
Cutter 90%
350#/up
Current-Cutout Value: 358.02
Change from prior day: (0.58)
Item Price
Value Change
90% lean 460.88
257.36 0.00
100% lean inside round 499.96
11.60 (0.03)
100% lean, flats and eyes 488.19
11.33 (0.14)
100% lean, S.P.B. 523.37
26.17 0.00
Chuck Tender 453.87
4.54 (0.01)
Knuckle 4-7 lbs. 461.52
11.68 (0.08)
Tenderloin 2-3 lbs. 1043.77
5.53 (0.25)
Tenderloin 3-4 lbs. 958.11
7.09 (0.18)
Ribeye Roll 4-6 lbs. 621.29
6.52 0.00
Ribeye Roll 6-8 lbs. 708.84
5.25 0.04
Ribeye Roll 8up lbs. 707.06
5.16 (0.06)
Flank Steak 665.37
2.79 0.13
Kidney 50.00
0.23 0.00
Fat, Inedible 49.58
1.15 0.00
Bone 6.74
1.62 0.00
USDA National Boxed Cow Beef Cuts -
Negotiated Sales
FOB Plant basis negotiated sales for delivery
within 0-21 day period.
Current Volume - (one load equals 40,000 pounds)
Boner/Breaker Cuts 16.52 loads --
660,771 pounds
Cutter/Canner Cuts 5.66 loads --
226,402 pounds
Boner Breaker/Cutter/Canner 15.10 loads --
603,834 pounds
100% Lean Items 14.40 loads --
575,815 pounds
Frozen Cuts 0.08 loads --
3,190 pounds
Source: USDA Livestock, Poultry and Grain Market News
Page 1 of 4
General inquiries, please call: (202) 720-1990 or email:
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https://mymarketnews.ams.usda.gov/viewreport/2454
National 5-Day Rolling Cutter Cow Cutout And Boxed Cow
Beef Cuts -
Negotiated Sales - Morning
Agricultural Marketing Service
July 07, 2026
Livestock, Poultry, and Grain Market News
LM_XB404
Email us with accessibility issues regarding this report.
# of
Total Weighted Change from
IMPS Sub-Primal Trades Pounds
Average Prior Day
BONER/BREAKER
112 Rib, ribeye roll, 6-8 lbs.
112 Rib, ribeye roll, 8-10 lbs. 29 55,553
722.80 (4.41)
112 Rib, ribeye roll, 10-up lbs. 33 124,346
705.16 (3.85)
112A Rib, ribeye roll-lip-on, 8-dn lbs. 18 22,912
644.35 2.36
112A Rib, ribeye roll-lip-on, 8-up lbs.
Chuck, boneless 85%
Loin, Semi-Bnls Short Loin, 13- 0 0
0.00
dn lbs.
Loin, Semi-Bnls Short Loin, 13- 0 0
0.00
up lbs.
120 Chuck, brisket 22 54,391
404.99 (0.13)
168 Round, top inside, 10-dn lbs. 6 8,028
419.79 3.65
168 Round, top inside, 10-up lbs. 0 0
0.00
169A Round, top inside c-off, 8-10 0 0
0.00
lbs.
169A Round, top inside c-off, 10-14 12 105,688
511.05 0.06
lbs.
169A Round, top inside c-off, 14-up 4 1,760
508.07 (0.89)
lbs.
171B Round, outside round 4 4,200
536.14
171C Round, eye of round 42 93,605
463.33 1.94
180 Loin, strip, bnls, 7-9 lbs. 0 0
0.00
180 Loin, strip, bnls, 9-up lbs. 15 9,729
616.34 (36.59)
182 Loin, sirloin butt 0 0
0.00
184 Loin, top sirloin butt 16 38,678
374.31 (19.49)
185A Loin, bottom sirloin butt flap, 14 94,682
532.98 2.00
bnls.
191A Loin, butt tender, peeled
CUTTER/CANNER
112 Rib, ribeye roll, 4-6 lbs. 3 11,078
621.29 0.00
112 Rib, ribeye roll, 6-8 lbs. 70 73,443
708.87 4.22
112 Rib, ribeye roll, 8-up lbs. 33 141,881
707.06 (7.43)
100% LEAN
Source: USDA Livestock, Poultry and Grain Market News
Page 2 of 4
General inquiries, please call: (202) 720-1990 or email:
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https://mymarketnews.ams.usda.gov/viewreport/2454
National 5-Day Rolling Cutter Cow Cutout And Boxed Cow
Beef Cuts -
Negotiated Sales - Morning
Agricultural Marketing Service
July 07, 2026
Livestock, Poultry, and Grain Market News
LM_XB404
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Inside round - Combo 20 70,544
522.27 3.81
Inside round - Boxed 51 104,724
484.93 3.16
Outside round 6 56,641
443.71 (10.94)
Eye of round 37 92,023
503.97 0.48
Flats and eyes - Combo 3 32,539
520.99 0.89
Flats and eyes - Boxed 0 0
0.00
Striploin 70 148,805
677.45 11.54
S.P.B. - Combo 5 70,539
523.37 0.00
S.P.B. - Boxed 0 0
0.00
BONER/BREAKER AND CUTTER/CANNER
116B Chuck, chuck tender 11 31,825
453.87 (0.69)
167A Round, knuckle, peeled 28 160,220
461.52 (3.13)
190 Loin, tenderloin, 2-3 lbs. 9 2,260
1055.79 (48.28)
190 Loin, tenderloin, 3-4 lbs. 43 116,305
957.79 (25.36)
190 Loin, tenderloin, 4-5 lbs. 24 37,344
1092.65 36.16
190 Loin, tenderloin, 5-up lbs. 45 49,426
1150.59 (4.38)
193 Flank, flank steak 62 107,797
665.37 31.88
Flank, rough 79 98,657
532.12 (0.96)
FROZEN BONER/BREAKER
112 Rib, ribeye roll, 6-8 lbs. 0 0
0.00
112 Rib, ribeye roll, 8-10 lbs. 0 0
0.00
112 Rib, ribeye roll, 10-up lbs. 0 0
0.00
112A Rib, ribeye roll-lip-on, 8-dn lbs. 0 0
0.00
112A Rib, ribeye roll-lip-on, 8-up lbs. 0 0
0.00
169A Round, top inside c-off, 8-10 0 0
0.00
lbs.
169A Round, top inside c-off, 10-14 0 0
0.00
lbs.
169A Round, top inside c-off, 14-up 0 0
0.00
lbs.
180 Loin, strip, bnls, 7-9 lbs. 0 0
0.00
180 Loin, strip, bnls, 9-up lbs. 0 0
0.00
FROZEN CUTTER/CANNER
112 Rib, ribeye roll, 4-6 lbs. 0 0
0.00
112 Rib, ribeye roll, 6-8 lbs.
Source: USDA Livestock, Poultry and Grain Market News
Page 3 of 4
General inquiries, please call: (202) 720-1990 or email:
mymarketnews@usda.gov
User Guides @ mpr.datamart.ams.usda.gov
www.ams.usda.gov/lpgmn |
https://mymarketnews.ams.usda.gov/viewreport/2454
National 5-Day Rolling Cutter Cow Cutout And Boxed Cow
Beef Cuts -
Negotiated Sales - Morning
Agricultural Marketing Service
July 07, 2026
Livestock, Poultry, and Grain Market News
LM_XB404
Email us with accessibility issues regarding this report.
112 Rib, ribeye roll, 8-up lbs. 0 0
0.00
FROZEN BONER/BREAKER AND CUTTER/CANNER
190 Loin, tenderloin, 2-3 lbs.
190 Loin, tenderloin, 3-4 lbs. 3 2,744
971.73 0.00
190 Loin, tenderloin, 4-5 lbs. 0 0
0.00
190 Loin, tenderloin, 5-up lbs. 0 0
0.00
193 Flank, flank steak 0 0
0.00
Source: USDA Livestock, Poultry and Grain Market News
Page 4 of 4
General inquiries, please call: (202) 720-1990 or email:
mymarketnews@usda.gov
User Guides @ mpr.datamart.ams.usda.gov
www.ams.usda.gov/lpgmn |
https://mymarketnews.ams.usda.gov/viewreport/2454
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