USDA Boxed Cow Beef Cuts (AM) 06/19 11:01
06/19/2025 | 11:01 am CDT USDA Boxed Cow Beef Cuts (AM) 06/19 11:01
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National 5-Day Rolling Cutter Cow Cutout And Boxed Cow
Beef Cuts -
Negotiated Sales - Morning
Agricultural Marketing Service
June 19, 2025
Livestock, Poultry, and Grain Market News
LM_XB404
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Based on negotiated prices and volume of cow cuts delivered within 0-21 days
and on average industry cutting yields. Values reflect U.S.
dollars per 100 pounds.
Cutter 90%
350#/up
Current-Cutout Value: 310.94
Change from prior day: 0.34
Item Price
Value Change
90% lean 400.20
223.47 0.00
100% lean inside round 475.73
11.04 (0.03)
100% lean, flats and eyes 437.35
10.15 0.03
100% lean, S.P.B. 431.43
21.57 (0.01)
Chuck Tender 422.62
4.23 0.22
Knuckle 4-7 lbs. 427.76
10.82 0.10
Tenderloin 2-3 lbs. 956.12
5.07 0.00
Tenderloin 3-4 lbs. 992.01
7.34 0.11
Ribeye Roll 4-6 lbs. 460.50
4.84 0.00
Ribeye Roll 6-8 lbs. 551.45
4.08 0.00
Ribeye Roll 8up lbs. 557.83
4.07 0.03
Flank Steak 507.42
2.13 (0.11)
Kidney 38.00
0.17 0.00
Fat, Inedible 35.30
0.82 0.00
Bone 4.77
1.14 0.00
USDA National Boxed Cow Beef Cuts -
Negotiated Sales
FOB Plant basis negotiated sales for delivery
within 0-21 day period.
Current Volume - (one load equals 40,000 pounds)
Boner/Breaker Cuts 19.12 loads --
764,602 pounds
Cutter/Canner Cuts 2.41 loads --
96,490 pounds
Boner Breaker/Cutter/Canner 13.75 loads --
550,081 pounds
100% Lean Items 15.85 loads --
634,114 pounds
Frozen Cuts 1.35 loads --
53,945 pounds
Source: USDA Livestock, Poultry and Grain Market News
Page 1 of 4
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National 5-Day Rolling Cutter Cow Cutout And Boxed Cow
Beef Cuts -
Negotiated Sales - Morning
Agricultural Marketing Service
June 19, 2025
Livestock, Poultry, and Grain Market News
LM_XB404
Email us with accessibility issues regarding this report.
# of
Total Weighted Change from
IMPS Sub-Primal Trades Pounds
Average Prior Day
BONER/BREAKER
112 Rib, ribeye roll, 6-8 lbs. 17 53,480
506.48 0.41
112 Rib, ribeye roll, 8-10 lbs. 62 79,969
576.79 (11.01)
112 Rib, ribeye roll, 10-up lbs. 49 194,144
592.13 (1.53)
112A Rib, ribeye roll-lip-on, 8-dn lbs. 20 54,543
827.84 6.42
112A Rib, ribeye roll-lip-on, 8-up lbs. 4 2,580
505.04
Chuck, boneless 85%
Loin, Semi-Bnls Short Loin, 13- 0 0
0.00
dn lbs.
Loin, Semi-Bnls Short Loin, 13- 0 0
0.00
up lbs.
120 Chuck, brisket 18 33,372
402.51 (0.19)
168 Round, top inside, 10-dn lbs. 6 6,046
376.60 0.00
168 Round, top inside, 10-up lbs.
169A Round, top inside c-off, 8-10 0 0
0.00
lbs.
169A Round, top inside c-off, 10-14 21 119,318
486.07 0.67
lbs.
169A Round, top inside c-off, 14-up
lbs.
171B Round, outside round
171C Round, eye of round 33 78,553
441.19 2.73
180 Loin, strip, bnls, 7-9 lbs. 0 0
0.00
180 Loin, strip, bnls, 9-up lbs. 19 22,936
484.05 0.11
182 Loin, sirloin butt 0 0
0.00
184 Loin, top sirloin butt 15 24,793
472.00 0.00
185A Loin, bottom sirloin butt flap, 15 71,515
565.65 (23.48)
bnls.
191A Loin, butt tender, peeled
CUTTER/CANNER
112 Rib, ribeye roll, 4-6 lbs. 0 0
0.00
112 Rib, ribeye roll, 6-8 lbs. 78 70,237
551.60 0.46
112 Rib, ribeye roll, 8-up lbs. 17 26,253
557.83 4.58
100% LEAN
Source: USDA Livestock, Poultry and Grain Market News
Page 2 of 4
General inquiries, please call: (202) 720-1990 or email:
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https://mymarketnews.ams.usda.gov/viewreport/2454
National 5-Day Rolling Cutter Cow Cutout And Boxed Cow
Beef Cuts -
Negotiated Sales - Morning
Agricultural Marketing Service
June 19, 2025
Livestock, Poultry, and Grain Market News
LM_XB404
Email us with accessibility issues regarding this report.
Inside round - Combo 23 78,505
477.75 (0.42)
Inside round - Boxed 45 102,806
474.18 (1.96)
Outside round
Eye of round 20 42,170
453.78 4.86
Flats and eyes - Combo 5 53,207
429.36 (2.16)
Flats and eyes - Boxed 0 0
0.00
Striploin 69 214,122
556.28 0.43
S.P.B. - Combo 9 110,304
431.43 (0.20)
S.P.B. - Boxed 0 0
0.00
BONER/BREAKER AND CUTTER/CANNER
116B Chuck, chuck tender 16 42,116
422.62 22.00
167A Round, knuckle, peeled 25 133,414
427.76 4.02
190 Loin, tenderloin, 2-3 lbs. 5 40,878
956.12 0.00
190 Loin, tenderloin, 3-4 lbs. 36 40,306
992.01 15.55
190 Loin, tenderloin, 4-5 lbs. 67 65,546
1125.54 0.06
190 Loin, tenderloin, 5-up lbs. 48 46,255
1183.32 8.71
193 Flank, flank steak 83 96,965
501.83 (28.73)
Flank, rough 65 84,601
459.99 0.82
FROZEN BONER/BREAKER
112 Rib, ribeye roll, 6-8 lbs. 0 0
0.00
112 Rib, ribeye roll, 8-10 lbs. 4 12,366
550.47 0.00
112 Rib, ribeye roll, 10-up lbs.
112A Rib, ribeye roll-lip-on, 8-dn lbs. 0 0
0.00
112A Rib, ribeye roll-lip-on, 8-up lbs. 0 0
0.00
169A Round, top inside c-off, 8-10 0 0
0.00
lbs.
169A Round, top inside c-off, 10-14 0 0
0.00
lbs.
169A Round, top inside c-off, 14-up 0 0
0.00
lbs.
180 Loin, strip, bnls, 7-9 lbs. 0 0
0.00
180 Loin, strip, bnls, 9-up lbs. 8 7,064
566.83 (1.54)
FROZEN CUTTER/CANNER
112 Rib, ribeye roll, 4-6 lbs. 0 0
0.00
112 Rib, ribeye roll, 6-8 lbs. 5 2,580
547.57 (0.34)
Source: USDA Livestock, Poultry and Grain Market News
Page 3 of 4
General inquiries, please call: (202) 720-1990 or email:
mymarketnews@usda.gov
User Guides @ mpr.datamart.ams.usda.gov
www.ams.usda.gov/lpgmn |
https://mymarketnews.ams.usda.gov/viewreport/2454
National 5-Day Rolling Cutter Cow Cutout And Boxed Cow
Beef Cuts -
Negotiated Sales - Morning
Agricultural Marketing Service
June 19, 2025
Livestock, Poultry, and Grain Market News
LM_XB404
Email us with accessibility issues regarding this report.
112 Rib, ribeye roll, 8-up lbs. 0 0
0.00
FROZEN BONER/BREAKER AND CUTTER/CANNER
190 Loin, tenderloin, 2-3 lbs. 0 0
0.00
190 Loin, tenderloin, 3-4 lbs. 0 0
0.00
190 Loin, tenderloin, 4-5 lbs.
190 Loin, tenderloin, 5-up lbs. 0 0
0.00
193 Flank, flank steak
Source: USDA Livestock, Poultry and Grain Market News
Page 4 of 4
General inquiries, please call: (202) 720-1990 or email:
mymarketnews@usda.gov
User Guides @ mpr.datamart.ams.usda.gov
www.ams.usda.gov/lpgmn |
https://mymarketnews.ams.usda.gov/viewreport/2454
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