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USDA Boxed Cow Beef Cuts (AM) 06/03 10:56

USDA Boxed Cow Beef Cuts (AM) 06/03 10:56

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                         National 5-Day Rolling Cutter Cow Cutout And Boxed Cow 
Beef Cuts -
                         Negotiated Sales - Morning
                         Agricultural Marketing Service                         
                                      June 03, 2026
                         Livestock, Poultry, and Grain Market News              
                                         LM_XB404
Email us with accessibility issues regarding this report.


Based on negotiated prices and volume of cow cuts delivered within 0-21 days 
and on average industry cutting yields. Values reflect U.S.
dollars per 100 pounds.

                                                              Cutter 90%
                                                               350#/up

Current-Cutout Value:                   357.65
Change from prior day:                    1.06


Item                                                          Price             
 Value             Change
90% lean                                                    459.13              
256.38                1.42
100% lean inside round                                      517.76              
 12.01               (0.07)
100% lean, flats and eyes                                   498.53              
 11.57               (0.13)
100% lean, S.P.B.                                           544.37              
 27.22               (0.05)
Chuck Tender                                                460.08              
  4.60               (0.03)
Knuckle                      4-7 lbs.                       465.88              
 11.79               (0.04)
Tenderloin                   2-3 lbs.                       881.09              
  4.67                0.18
Tenderloin                   3-4 lbs.                      1004.10              
  7.43               (0.22)
Ribeye Roll                  4-6 lbs.                       622.56              
  6.54                0.00
Ribeye Roll                  6-8 lbs.                       614.12              
  4.54               (0.08)
Ribeye Roll                  8up lbs.                       737.77              
  5.39                0.00
Flank Steak                                                 608.07              
  2.55                0.08
Kidney                                                       47.00              
  0.22                0.00
Fat, Inedible                                                49.58              
  1.15                0.00
Bone                                                           6.64             
  1.59                0.00

                                  USDA National Boxed Cow Beef Cuts - 
Negotiated Sales
                             FOB Plant basis negotiated sales for delivery 
within 0-21 day period.
Current Volume - (one load equals 40,000 pounds)
Boner/Breaker Cuts                                19.99 loads --         
799,411 pounds
Cutter/Canner Cuts                                 4.96 loads --         
198,286 pounds
Boner Breaker/Cutter/Canner                       11.00 loads --         
439,849 pounds
100% Lean Items                                   16.89 loads --         
675,482 pounds
Frozen Cuts                                        1.00 loads --          
39,939 pounds




Source:      USDA Livestock, Poultry and Grain Market News                      
                                            Page 1 of 4
             General inquiries, please call: (202) 720-1990 or email: 
mymarketnews@usda.gov
             User Guides @ mpr.datamart.ams.usda.gov
             www.ams.usda.gov/lpgmn | 
https://mymarketnews.ams.usda.gov/viewreport/2454
                     National 5-Day Rolling Cutter Cow Cutout And Boxed Cow 
Beef Cuts -
                     Negotiated Sales - Morning
                     Agricultural Marketing Service                             
                           June 03, 2026
                     Livestock, Poultry, and Grain Market News                  
                              LM_XB404
Email us with accessibility issues regarding this report.

                                                           # of            
Total           Weighted   Change from
IMPS               Sub-Primal                           Trades           Pounds 
            Average      Prior Day
BONER/BREAKER
112                Rib, ribeye roll, 6-8 lbs.
112                Rib, ribeye roll, 8-10 lbs.              18           32,023 
             743.07         (8.69)
112                Rib, ribeye roll, 10-up lbs.             32           61,659 
             693.14         (3.41)
112A               Rib, ribeye roll-lip-on, 8-dn lbs.       15           36,413 
             645.67        (20.82)
112A               Rib, ribeye roll-lip-on, 8-up lbs.
                   Chuck, boneless 85%
                   Loin, Semi-Bnls Short Loin, 13-           0                0 
               0.00
                   dn lbs.
                   Loin, Semi-Bnls Short Loin, 13-           0                0 
               0.00
                   up lbs.
120                Chuck, brisket                           28          122,498 
             371.83         (2.53)
168                Round, top inside, 10-dn lbs.             3            5,693 
             447.75         23.89
168                Round, top inside, 10-up lbs.
169A               Round, top inside c-off, 8-10             0                0 
               0.00
                   lbs.
169A               Round, top inside c-off, 10-14           20          159,157 
             541.83         (1.57)
                   lbs.
169A               Round, top inside c-off, 14-up            3           25,479 
             541.16          0.00
                   lbs.
171B               Round, outside round                      3            3,000 
             536.10         (0.84)
171C               Round, eye of round                      35           88,584 
             450.60         (6.23)
180                Loin, strip, bnls, 7-9 lbs.               0                0 
               0.00
180                Loin, strip, bnls, 9-up lbs.             18           82,852 
             741.50          0.00
182                Loin, sirloin butt                        0                0 
               0.00
184                Loin, top sirloin butt                   12           13,709 
             419.95          2.57
185A               Loin, bottom sirloin butt flap,          16          134,457 
             544.83         (7.42)
                   bnls.
191A               Loin, butt tender, peeled
CUTTER/CANNER
112                Rib, ribeye roll, 4-6 lbs.                3            8,820 
             622.56          0.00
112                Rib, ribeye roll, 6-8 lbs.               58           92,193 
             671.91         (4.97)
112                Rib, ribeye roll, 8-up lbs.              29           97,273 
             737.77          0.05
100% LEAN


Source:   USDA Livestock, Poultry and Grain Market News                         
                                Page 2 of 4
          General inquiries, please call: (202) 720-1990 or email: 
mymarketnews@usda.gov
          User Guides @ mpr.datamart.ams.usda.gov
          www.ams.usda.gov/lpgmn | 
https://mymarketnews.ams.usda.gov/viewreport/2454
                     National 5-Day Rolling Cutter Cow Cutout And Boxed Cow 
Beef Cuts -
                     Negotiated Sales - Morning
                     Agricultural Marketing Service                             
                     June 03, 2026
                     Livestock, Poultry, and Grain Market News                  
                        LM_XB404
Email us with accessibility issues regarding this report.

                   Inside round - Combo                     22          100,117 
            541.12    (0.59)
                   Inside round - Boxed                     34          175,070 
            504.40    (0.79)
                   Outside round                             5           27,085 
            459.11     3.91
                   Eye of round                             22           55,578 
            506.71    (5.07)
                   Flats and eyes - Combo                   10           84,023 
            505.83    (3.21)
                   Flats and eyes - Boxed                    0                0 
              0.00
                   Striploin                                55          109,372 
            678.55    (3.29)
                   S.P.B. - Combo                            8          124,237 
            544.37    (0.94)
                   S.P.B. - Boxed                            0                0 
              0.00
BONER/BREAKER AND CUTTER/CANNER
116B               Chuck, chuck tender                      15           36,145 
            460.08    (2.58)
167A               Round, knuckle, peeled                   21           81,957 
            465.88    (1.55)
190                Loin, tenderloin, 2-3 lbs.                9            5,772 
            881.09    34.34
190                Loin, tenderloin, 3-4 lbs.               30           64,096 
           1004.10   (29.78)
190                Loin, tenderloin, 4-5 lbs.               24           51,909 
           1097.77   (36.04)
190                Loin, tenderloin, 5-up lbs.              38           62,163 
           1198.12    (2.37)
193                Flank, flank steak                       42           58,703 
            608.07    20.93
                   Flank, rough                             52           79,104 
            528.93     2.06
FROZEN BONER/BREAKER
112                Rib, ribeye roll, 6-8 lbs.                0                0 
              0.00
112                Rib, ribeye roll, 8-10 lbs.               0                0 
              0.00
112                Rib, ribeye roll, 10-up lbs.              0                0 
              0.00
112A               Rib, ribeye roll-lip-on, 8-dn lbs.        0                0 
              0.00
112A               Rib, ribeye roll-lip-on, 8-up lbs.        0                0 
              0.00
169A               Round, top inside c-off, 8-10             0                0 
              0.00
                   lbs.
169A               Round, top inside c-off, 10-14            0                0 
              0.00
                   lbs.
169A               Round, top inside c-off, 14-up            0                0 
              0.00
                   lbs.
180                Loin, strip, bnls, 7-9 lbs.               0                0 
              0.00
180                Loin, strip, bnls, 9-up lbs.              0                0 
              0.00
FROZEN CUTTER/CANNER
112                Rib, ribeye roll, 4-6 lbs.                0                0 
              0.00
112                Rib, ribeye roll, 6-8 lbs.


Source:   USDA Livestock, Poultry and Grain Market News                         
                          Page 3 of 4
          General inquiries, please call: (202) 720-1990 or email: 
mymarketnews@usda.gov
          User Guides @ mpr.datamart.ams.usda.gov
          www.ams.usda.gov/lpgmn | 
https://mymarketnews.ams.usda.gov/viewreport/2454
                     National 5-Day Rolling Cutter Cow Cutout And Boxed Cow 
Beef Cuts -
                     Negotiated Sales - Morning
                     Agricultural Marketing Service                             
                  June 03, 2026
                     Livestock, Poultry, and Grain Market News                  
                     LM_XB404
Email us with accessibility issues regarding this report.

112                Rib, ribeye roll, 8-up lbs.              0                 0 
           0.00
FROZEN BONER/BREAKER AND CUTTER/CANNER
190                Loin, tenderloin, 2-3 lbs.               0                 0 
           0.00
190                Loin, tenderloin, 3-4 lbs.               0                 0 
           0.00
190                Loin, tenderloin, 4-5 lbs.
190                Loin, tenderloin, 5-up lbs.              0                 0 
           0.00
193                Flank, flank steak                       0                 0 
           0.00




Source:   USDA Livestock, Poultry and Grain Market News                         
                      Page 4 of 4
          General inquiries, please call: (202) 720-1990 or email: 
mymarketnews@usda.gov
          User Guides @ mpr.datamart.ams.usda.gov
          www.ams.usda.gov/lpgmn | 
https://mymarketnews.ams.usda.gov/viewreport/2454

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