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USDA Boxed Cow Beef Cuts (AM) 04/01 11:11

USDA Boxed Cow Beef Cuts (AM) 04/01 11:11

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                         National 5-Day Rolling Cutter Cow Cutout And Boxed Cow 
Beef Cuts -
                         Negotiated Sales - Morning
                         Agricultural Marketing Service                         
                                      April 01, 2026
                         Livestock, Poultry, and Grain Market News              
                                        LM_XB404
Email us with accessibility issues regarding this report.


Based on negotiated prices and volume of cow cuts delivered within 0-21 days 
and on average industry cutting yields. Values reflect U.S.
dollars per 100 pounds.

                                                              Cutter 90%
                                                               350#/up

Current-Cutout Value:                   347.65
Change from prior day:                  (1.10)


Item                                                          Price             
 Value             Change
90% lean                                                    449.13              
250.79                0.00
100% lean inside round                                      514.42              
 11.93               (0.16)
100% lean, flats and eyes                                   499.48              
 11.59                0.11
100% lean, S.P.B.                                           510.58              
 25.53               (1.83)
Chuck Tender                                                441.41              
  4.41               (0.17)
Knuckle                      4-7 lbs.                       491.29              
 12.43               (0.25)
Tenderloin                   2-3 lbs.                       694.33              
  3.68                0.09
Tenderloin                   3-4 lbs.                      1026.14              
  7.59                1.21
Ribeye Roll                  4-6 lbs.                       505.27              
  5.31                0.00
Ribeye Roll                  6-8 lbs.                       618.51              
  4.58                0.09
Ribeye Roll                  8up lbs.                       631.10              
  4.61               (0.02)
Flank Steak                                                 579.55              
  2.43               (0.17)
Kidney                                                       44.67              
  0.21                0.00
Fat, Inedible                                                39.60              
  0.92                0.00
Bone                                                           6.84             
  1.64                0.00

                                  USDA National Boxed Cow Beef Cuts - 
Negotiated Sales
                             FOB Plant basis negotiated sales for delivery 
within 0-21 day period.
Current Volume - (one load equals 40,000 pounds)
Boner/Breaker Cuts                                23.03 loads --         
921,184 pounds
Cutter/Canner Cuts                                 5.21 loads --         
208,456 pounds
Boner Breaker/Cutter/Canner                        8.33 loads --         
333,302 pounds
100% Lean Items                                   17.41 loads --         
696,590 pounds
Frozen Cuts                                        0.00 loads --                
0 pounds




Source:      USDA Livestock, Poultry and Grain Market News                      
                                            Page 1 of 4
             General inquiries, please call: (202) 720-1990 or email: 
mymarketnews@usda.gov
             User Guides @ mpr.datamart.ams.usda.gov
             www.ams.usda.gov/lpgmn | 
https://mymarketnews.ams.usda.gov/viewreport/2454
                     National 5-Day Rolling Cutter Cow Cutout And Boxed Cow 
Beef Cuts -
                     Negotiated Sales - Morning
                     Agricultural Marketing Service                             
                           April 01, 2026
                     Livestock, Poultry, and Grain Market News                  
                             LM_XB404
Email us with accessibility issues regarding this report.

                                                           # of            
Total           Weighted   Change from
IMPS               Sub-Primal                           Trades           Pounds 
            Average      Prior Day
BONER/BREAKER
112                Rib, ribeye roll, 6-8 lbs.
112                Rib, ribeye roll, 8-10 lbs.              24           70,106 
             629.77         (3.88)
112                Rib, ribeye roll, 10-up lbs.             28           77,338 
             606.17         (1.36)
112A               Rib, ribeye roll-lip-on, 8-dn lbs.       20           63,055 
             655.12         (1.45)
112A               Rib, ribeye roll-lip-on, 8-up lbs.        4            3,290 
             698.02         21.07
                   Chuck, boneless 85%
                   Loin, Semi-Bnls Short Loin, 13-           0                0 
               0.00
                   dn lbs.
                   Loin, Semi-Bnls Short Loin, 13-           0                0 
               0.00
                   up lbs.
120                Chuck, brisket                           30          194,891 
             338.05         (6.51)
168                Round, top inside, 10-dn lbs.             9           93,082 
             402.12         (1.56)
168                Round, top inside, 10-up lbs.             0                0 
               0.00
169A               Round, top inside c-off, 8-10             0                0 
               0.00
                   lbs.
169A               Round, top inside c-off, 10-14           17          216,445 
             562.43         (0.67)
                   lbs.
169A               Round, top inside c-off, 14-up
                   lbs.
171B               Round, outside round                      3            3,000 
             514.80         (0.48)
171C               Round, eye of round                      40           76,403 
             469.40         10.67
180                Loin, strip, bnls, 7-9 lbs.               0                0 
               0.00
180                Loin, strip, bnls, 9-up lbs.             10           29,231 
             815.93          0.00
182                Loin, sirloin butt                        0                0 
               0.00
184                Loin, top sirloin butt                    7            4,197 
             438.26          0.00
185A               Loin, bottom sirloin butt flap,           5           64,068 
             555.20          5.52
                   bnls.
191A               Loin, butt tender, peeled
CUTTER/CANNER
112                Rib, ribeye roll, 4-6 lbs.
112                Rib, ribeye roll, 6-8 lbs.               55           94,468 
             618.51         11.84
112                Rib, ribeye roll, 8-up lbs.              26          106,029 
             631.10         (3.04)
100% LEAN


Source:   USDA Livestock, Poultry and Grain Market News                         
                                Page 2 of 4
          General inquiries, please call: (202) 720-1990 or email: 
mymarketnews@usda.gov
          User Guides @ mpr.datamart.ams.usda.gov
          www.ams.usda.gov/lpgmn | 
https://mymarketnews.ams.usda.gov/viewreport/2454
                     National 5-Day Rolling Cutter Cow Cutout And Boxed Cow 
Beef Cuts -
                     Negotiated Sales - Morning
                     Agricultural Marketing Service                             
                     April 01, 2026
                     Livestock, Poultry, and Grain Market News                  
                       LM_XB404
Email us with accessibility issues regarding this report.

                   Inside round - Combo                     21          107,712 
            538.22    (2.45)
                   Inside round - Boxed                     29          107,889 
            490.66    (7.44)
                   Outside round
                   Eye of round                             26           88,415 
            477.98    (0.42)
                   Flats and eyes - Combo                   10          162,136 
            511.47     9.85
                   Flats and eyes - Boxed                    0                0 
              0.00
                   Striploin                                58          131,005 
            635.64    (2.65)
                   S.P.B. - Combo                            6           88,365 
            510.58   (36.67)
                   S.P.B. - Boxed                            0                0 
              0.00
BONER/BREAKER AND CUTTER/CANNER
116B               Chuck, chuck tender                      25           37,003 
            441.41   (16.10)
167A               Round, knuckle, peeled                   17           42,281 
            491.29    (9.76)
190                Loin, tenderloin, 2-3 lbs.               11            7,727 
            694.33    17.05
190                Loin, tenderloin, 3-4 lbs.               19           37,180 
           1026.14    25.99
190                Loin, tenderloin, 4-5 lbs.               27           43,436 
           1068.52     0.88
190                Loin, tenderloin, 5-up lbs.              43           57,873 
           1005.79    (7.73)
193                Flank, flank steak                       46           42,354 
            579.55   (38.92)
                   Flank, rough                             40           65,448 
            518.40    (2.10)
FROZEN BONER/BREAKER
112                Rib, ribeye roll, 6-8 lbs.                0                0 
              0.00
112                Rib, ribeye roll, 8-10 lbs.               0                0 
              0.00
112                Rib, ribeye roll, 10-up lbs.              0                0 
              0.00
112A               Rib, ribeye roll-lip-on, 8-dn lbs.        0                0 
              0.00
112A               Rib, ribeye roll-lip-on, 8-up lbs.        0                0 
              0.00
169A               Round, top inside c-off, 8-10             0                0 
              0.00
                   lbs.
169A               Round, top inside c-off, 10-14            0                0 
              0.00
                   lbs.
169A               Round, top inside c-off, 14-up            0                0 
              0.00
                   lbs.
180                Loin, strip, bnls, 7-9 lbs.               0                0 
              0.00
180                Loin, strip, bnls, 9-up lbs.              0                0 
              0.00
FROZEN CUTTER/CANNER
112                Rib, ribeye roll, 4-6 lbs.                0                0 
              0.00
112                Rib, ribeye roll, 6-8 lbs.                0                0 
              0.00


Source:   USDA Livestock, Poultry and Grain Market News                         
                          Page 3 of 4
          General inquiries, please call: (202) 720-1990 or email: 
mymarketnews@usda.gov
          User Guides @ mpr.datamart.ams.usda.gov
          www.ams.usda.gov/lpgmn | 
https://mymarketnews.ams.usda.gov/viewreport/2454
                     National 5-Day Rolling Cutter Cow Cutout And Boxed Cow 
Beef Cuts -
                     Negotiated Sales - Morning
                     Agricultural Marketing Service                             
                  April 01, 2026
                     Livestock, Poultry, and Grain Market News                  
                    LM_XB404
Email us with accessibility issues regarding this report.

112                Rib, ribeye roll, 8-up lbs.              0                 0 
           0.00
FROZEN BONER/BREAKER AND CUTTER/CANNER
190                Loin, tenderloin, 2-3 lbs.               0                 0 
           0.00
190                Loin, tenderloin, 3-4 lbs.               0                 0 
           0.00
190                Loin, tenderloin, 4-5 lbs.               0                 0 
           0.00
190                Loin, tenderloin, 5-up lbs.              0                 0 
           0.00
193                Flank, flank steak                       0                 0 
           0.00




Source:   USDA Livestock, Poultry and Grain Market News                         
                      Page 4 of 4
          General inquiries, please call: (202) 720-1990 or email: 
mymarketnews@usda.gov
          User Guides @ mpr.datamart.ams.usda.gov
          www.ams.usda.gov/lpgmn | 
https://mymarketnews.ams.usda.gov/viewreport/2454

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