USDA Boxed Beef Cuts (AM) 11/21 10:56
11/21/2025 | 10:56 am CST USDA Boxed Beef Cuts (AM) 11/21 10:56
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National Daily Boxed Beef Cutout And Boxed Beef Cuts -
Negotiated Sales -
Morning
Agricultural Marketing Service
November 21, 2025
Livestock, Poultry, and Grain Market News
LM_XB402
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USDA Estimated Boxed Beef Cut-out Values - as of 9:30am
Based on negotiated prices and volume of boxed beef cuts delivered within 0-21
days and on average industry cutting yields. Values
reflect U.S. dollars per 100 pounds.
Choice Select
600-900 600-900
Current Cutout Values:
371.61 358.42
Change from prior day:
0.33 4.24
Choice/Select spread:
13.19
Total Load Count (Cuts, Trimmings, Grinds):
105
Composite Primal Values
Primal Rib
635.31 591.34
Primal Chuck
300.18 303.52
Primal Round
306.60 308.84
Primal Loin
478.75 434.28
Primal Brisket
323.69 316.61
Primal Short Plate
251.44 251.44
Primal Flank
184.53 188.70
Load Count And Cutout Value Summary For Prior 5 Days
Choice Select
Date Choice Select Trim Grinds Total
600-900 600-900
11/20 79 14 5 18 116
371.28 354.18
11/19 132 32 7 8 179
371.23 353.55
11/18 98 28 14 22 163
371.95 354.95
11/17 44 12 0 19 75
370.41 356.30
11/14 98 11 5 15 128
370.73 354.24
Current 5 Day Simple Average:
371.12 354.64
Source: USDA Livestock, Poultry and Grain Market News
Page 1 of 5
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National Daily Boxed Beef Cutout And Boxed Beef Cuts -
Negotiated Sales -
Morning
Agricultural Marketing Service
November 21, 2025
Livestock, Poultry, and Grain Market News
LM_XB402
Email us with accessibility issues regarding this report.
National Boxed Beef Cuts -
Negotiated Sales
FOB Plant basis negotiated sales for delivery within 0-21 day
period. Prior days sales after 1:30pm are included.
Current Volume - (one load equals 40,000 pounds)
Choice Cuts 76.51 loads 3,060,549 pounds
Select Cuts 11.64 loads 465,583 pounds
Trimmings 9.07 loads 362,709 pounds
Ground Beef 8.00 loads 320,176 pounds
Choice Cuts, Fat Limitations 1-6 (IM) =
Individual Muscle
# of
Total Price Weighted
IMPS/FL Sub-Primal
Trades
Pounds Range Average
109E 1 Rib, ribeye, lip-on, bn-in 47
499,901 1,288.00 - 1,375.00 1,295.23
112A 3 Rib, ribeye, bnls, light 0
0 0.00 - 0.00 0.00
112A 3 Rib, ribeye, bnls, heavy 15
62,408 1,399.00 - 1,536.86 1,423.43
113C 1 Chuck, semi-bnls, neck/off 0
0 0.00 - 0.00 0.00
114 1 Chuck, shoulder clod
-
114A 3 Chuck, shoulder clod, trmd 14
127,219 350.73 - 397.00 360.54
114D 3 Chuck, clod, top blade 15
71,166 460.00 - 575.00 476.40
114E 3 Chuck, clod, arm roast 11
32,193 521.00 - 550.00 524.37
114F 5 Chuck, clod tender 9
5,367 872.00 - 904.00 881.76
116A 3 Chuck, roll, lxl, neck/off 13
37,471 426.00 - 470.00 439.07
116B 1 Chuck, chuck tender 19
41,749 400.00 - 465.00 419.20
916A 3 Chuck, roll, retail ready 23
128,748 459.00 - 463.00 460.87
116G 4 Chuck, flap
-
120 1 Brisket, deckle-off, bnls 29
159,729 424.00 - 471.86 457.75
120A 3 Brisket, point/off, bnls 14
66,105 724.00 - 782.00 747.81
123A 3 Short Plate, short rib 9
36,444 573.30 - 601.67 582.55
130 4 Chuck, short rib 19
61,840 487.00 - 519.00 491.88
160 1 Round, bone-in 0
0 0.00 - 0.00 0.00
161 1 Round, boneless 0
0 0.00 - 0.00 0.00
167A 4 Round, knuckle, peeled 37
100,009 455.00 - 509.00 465.97
168 1 Round, top inside round
-
168 3 Round, top inside round 10
84,647 354.20 - 400.00 360.18
169 5 Round, top inside, denuded 27
84,599 412.00 - 479.00 415.69
169A 5 Round, top inside, cap off
-
Source: USDA Livestock, Poultry and Grain Market News
Page 2 of 5
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National Daily Boxed Beef Cutout And Boxed Beef Cuts -
Negotiated Sales -
Morning
Agricultural Marketing Service
November 21, 2025
Livestock, Poultry, and Grain Market News
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3 Round, top inside, side off 0
0 0.00 - 0.00 0.00
170 1 Round, bottom gooseneck 3
12,285 350.00 - 410.76 363.85
171B 3 Round, outside round 9
42,949 370.00 - 400.00 373.98
171C 3 Round, eye of round 37
171,446 443.00 - 485.00 458.87
174 3 Loin, short loin, 0x1 15
72,171 763.00 - 804.85 782.20
175 3 Loin, strip loin, 1x1 0
0 0.00 - 0.00 0.00
1 Loin, strip loin bnls. 1x1 0
0 0.00 - 0.00 0.00
180 3 Loin, strip, bnls, 0x1 52
437,811 940.00 - 1,034.86 964.36
184 1 Loin, top butt, bnls, heavy 0
0 0.00 - 0.00 0.00
184 3 Loin, top butt, boneless 32
154,390 519.69 - 552.00 530.15
184B 3 Loin, top butt, CC 0
0 0.00 - 0.00 0.00
185A 4 Loin, bottom sirloin, flap 15
27,596 740.00 - 786.86 756.73
185B 1 Loin, ball-tip, bnls, heavy 13
136,312 390.00 - 440.00 405.04
185C 1 Loin, sirloin, tri-tip 6
39,123 440.00 - 565.00 454.42
185D 4 Loin, sirloin, tri-tip, pld 15
13,753 630.00 - 705.00 665.70
189A 4 Loin, tndrloin, trmd, heavy 42
124,731 1,904.00 - 2,084.86 1,931.27
191A 4 Loin, butt tender, trimmed 11
10,067 1,620.00 - 1,800.00 1,657.20
193 4 Flank, flank steak 20
44,422 637.00 - 771.86 662.49
Select Cuts, Fat Limitations 1-6 (IM) = Individual
Muscle
# of
Total Price Weighted
IMPS/FL Sub-Primal
Trades
Pounds Range Average
109E 1 Rib, ribeye, lip-on, bn-in 6
62,026 1,175.00 - 1,250.00 1,235.59
112A 3 Rib, ribeye, bnls, light
-
112A 3 Rib, ribeye, bnls, heavy 4
3,767 1,248.10 - 1,302.00 1,262.40
113C 1 Chuck, semi-bnls, neck/off
-
114 1 Chuck, shoulder clod
-
114A 3 Chuck, shoulder clod, trmd
-
114D 3 Chuck, clod, top blade 0
0 0.00 - 0.00 0.00
114E 3 Chuck, clod, arm roast 0
0 0.00 - 0.00 0.00
114F 5 Chuck, clod tender 0
0 0.00 - 0.00 0.00
116A 3 Chuck, roll, lxl, neck/off 6
18,328 411.00 - 465.60 433.26
116B 1 Chuck, chuck tender
-
916A 3 Chuck, roll, retail ready 0
0 0.00 - 0.00 0.00
116G 4 Chuck, flap
-
120 1 Brisket, deckle-off, bnls 5
14,498 435.00 - 465.00 446.85
Source: USDA Livestock, Poultry and Grain Market News
Page 3 of 5
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National Daily Boxed Beef Cutout And Boxed Beef Cuts -
Negotiated Sales -
Morning
Agricultural Marketing Service
November 21, 2025
Livestock, Poultry, and Grain Market News
LM_XB402
Email us with accessibility issues regarding this report.
120A 3 Brisket, point/off, bnls 0
0 0.00 - 0.00 0.00
123A 3 Short Plate, short rib 3
3,316 444.50 - 587.00 461.53
130 4 Chuck, short rib 0
0 0.00 - 0.00 0.00
160 1 Round, bone-in 0
0 0.00 - 0.00 0.00
161 1 Round, boneless 0
0 0.00 - 0.00 0.00
167A 4 Round, knuckle, peeled 3
9,920 432.00 - 477.00 446.77
168 1 Round, top inside round 0
0 0.00 - 0.00 0.00
168 3 Round, top inside round 8
29,792 350.00 - 395.00 359.38
169 5 Round, top inside, denuded
-
169A 5 Round, top inside, cap off 0
0 0.00 - 0.00 0.00
3 Round, top inside, side off 0
0 0.00 - 0.00 0.00
170 1 Round, bottom gooseneck
-
171B 3 Round, outside round 7
10,245 365.00 - 390.00 372.04
171C 3 Round, eye of round 4
15,881 465.00 - 478.00 465.55
174 3 Loin, short loin, 0x1 3
4,389 732.63 - 774.00 741.24
175 3 Loin, strip loin, 1x1 0
0 0.00 - 0.00 0.00
1 Loin, strip loin bnls. 1x1
-
180 3 Loin, strip, bnls, 0x1 7
18,541 728.00 - 784.00 732.50
184 1 Loin, top butt, bnls, heavy 0
0 0.00 - 0.00 0.00
184 3 Loin, top butt, boneless
-
184B 3 Loin, top butt, CC 0
0 0.00 - 0.00 0.00
185A 4 Loin, bottom sirloin, flap 4
8,990 660.00 - 755.00 707.66
185B 1 Loin, ball-tip, bnls, heavy 0
0 0.00 - 0.00 0.00
185C 1 Loin, sirloin, tri-tip 4
31,973 368.00 - 442.00 391.27
185D 4 Loin, sirloin, tri-tip, pld
-
189A 4 Loin, tndrloin, trmd, heavy 4
35,971 1,725.00 - 1,804.86 1,727.41
191A 4 Loin, butt tender, trimmed 0
0 0.00 - 0.00 0.00
193 4 Flank, flank steak 0
0 0.00 - 0.00 0.00
Choice, Select & Ungraded Cuts, Fat Limitations 1-6 (IM) = Individual Muscle
121D 4 Plate, Inside Skirt 12
66,737 595.00 - 698.00 633.80
121C 4 Plate, Outside Skirt 12
15,178 799.00 - 1,022.75 834.47
121E 6 Plate, Outside Skirt, pld 9
12,647 1,183.00 - 1,207.13 1,191.56
4 Cap and Wedge Meat 25
82,045 414.00 - 455.00 430.31
4 Pectoral Meat 21
82,275 429.00 - 495.00 467.40
GB - Steer/Heifer Source - 10 Pound Chub Basis- Coarse & Fine Grind
Source: USDA Livestock, Poultry and Grain Market News
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National Daily Boxed Beef Cutout And Boxed Beef Cuts -
Negotiated Sales -
Morning
Agricultural Marketing Service
November 21, 2025
Livestock, Poultry, and Grain Market News
LM_XB402
Email us with accessibility issues regarding this report.
Ground Beef 73%
-
Ground Beef 75% 3
116,443 341.00 - 366.00 349.19
Ground Beef 81% 11
63,617 327.00 - 380.00 340.68
Ground Beef 85%
-
Ground Beef 90% 0
0 0.00 - 0.00 0.00
Ground Beef 93%
-
Ground Beef Chuck 12
68,023 373.00 - 385.00 378.25
Ground Beef Round 4
3,916 460.50 - 463.97 461.60
Ground Beef Sirloin
-
Blended GB - Steer/Heifer/Cow Source - 10 Pound Chub Basis- Coarse & Fine Grind
Blended Ground Beef 73%
-
Blended Ground Beef 75% 0
0 0.00 - 0.00 0.00
Blended Ground Beef 81%
-
Blended Ground Beef 85% 0
0 0.00 - 0.00 0.00
Blended Ground Beef 90%
-
Blended Ground Beef 93%
-
Blended Ground Beef Chuck
-
Blended Ground Beef Round 0
0 0.00 - 0.00 0.00
Blended Ground Beef Sirloin 0
0 0.00 - 0.00 0.00
Beef Trimmings - Steer/Heifer Source - Fresh Combos & Frozen Boxed
Fresh 50% lean trimmings 18
362,709 152.00 - 180.00 160.38
Frozen 50% lean trimmings 0
0 0.00 - 0.00 0.00
Fat Limitations (FL) Description
Maximum Average Fat Thickness Maximum Fat at any point
1. 3/4" (19mm) 1.0"
2. 1/4" (6mm) 1/2"
3. 1/8" (3mm) 1/4"
4. Practically free (75% surface lean exposed) 1/8"
5. Peeled/Denuded 1/8"
6. Peeled/Denuded, surface membrane removed 1/8"
Source: USDA Livestock, Poultry and Grain Market News
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