USDA Boxed Beef Cuts (AM) 09/09 10:51
09/09/2026 | 10:51 am CDT USDA Boxed Beef Cuts (AM) 09/09 10:51
* USDA changed their information processing without notice. This file format is
temporary while DTN explores other options *
National Daily Boxed Beef Cutout And Boxed Beef Cuts -
Negotiated Sales -
Morning
Agricultural Marketing Service
September 09, 2026
Livestock, Poultry, and Grain Market News
LM_XB402
Email us with accessibility issues regarding this report.
USDA Estimated Boxed Beef Cut-out Values - as of 9:30am
Based on negotiated prices and volume of boxed beef cuts delivered within 0-21
days and on average industry cutting yields. Values
reflect U.S. dollars per 100 pounds.
Choice Select
600-900 600-900
Current Cutout Values:
382.18 355.05
Change from prior day:
4.61 (0.34)
Choice/Select spread:
27.13
Total Load Count (Cuts, Trimmings, Grinds):
84
Composite Primal Values
Primal Rib
657.88 519.55
Primal Chuck
328.72 321.95
Primal Round
319.39 313.22
Primal Loin
462.23 423.15
Primal Brisket
327.94 337.52
Primal Short Plate
253.08 253.08
Primal Flank
180.77 176.55
Load Count And Cutout Value Summary For Prior 5 Days
Choice Select
Date Choice Select Trim Grinds Total
600-900 600-900
09/08 58 17 0 7 83
377.57 355.39
09/04 61 9 11 13 94
376.17 355.87
09/03 87 14 0 16 117
376.90 350.72
09/02 56 12 7 20 95
378.78 353.58
09/01 79 9 11 11 110
379.75 360.45
Current 5 Day Simple Average:
377.83 355.20
Source: USDA Livestock, Poultry and Grain Market News
Page 1 of 5
General inquiries, please call: (202) 720-1990 or email:
mymarketnews@usda.gov
User Guides @ mpr.datamart.ams.usda.gov
www.ams.usda.gov/lpgmn |
https://mymarketnews.ams.usda.gov/viewreport/2452
National Daily Boxed Beef Cutout And Boxed Beef Cuts -
Negotiated Sales -
Morning
Agricultural Marketing Service
September 09, 2026
Livestock, Poultry, and Grain Market News
LM_XB402
Email us with accessibility issues regarding this report.
National Boxed Beef Cuts -
Negotiated Sales
FOB Plant basis negotiated sales for delivery within 0-21 day
period. Prior days sales after 1:30pm are included.
Current Volume - (one load equals 40,000 pounds)
Choice Cuts 39.72 loads 1,588,775 pounds
Select Cuts 6.86 loads 274,531 pounds
Trimmings 25.20 loads 1,007,996 pounds
Ground Beef 12.69 loads 507,702 pounds
Choice Cuts, Fat Limitations 1-6 (IM) =
Individual Muscle
# of
Total Price Weighted
IMPS/FL Sub-Primal
Trades
Pounds Range Average
109E 1 Rib, ribeye, lip-on, bn-in 9
11,377 1,300.50 - 1,425.70 1,313.99
112A 3 Rib, ribeye, bnls, light 6
15,533 1,527.42 - 1,590.70 1,537.52
112A 3 Rib, ribeye, bnls, heavy 25
104,992 1,464.00 - 1,600.00 1,518.95
113C 1 Chuck, semi-bnls, neck/off 5
16,415 485.20 - 515.00 499.40
114 1 Chuck, shoulder clod 5
4,445 410.00 - 420.00 414.38
114A 3 Chuck, shoulder clod, trmd 18
44,933 404.53 - 452.00 414.65
114D 3 Chuck, clod, top blade 7
27,909 610.00 - 699.00 617.91
114E 3 Chuck, clod, arm roast 6
28,368 496.00 - 545.70 499.93
114F 5 Chuck, clod tender 10
5,142 852.00 - 912.00 893.24
116A 3 Chuck, roll, lxl, neck/off 32
174,422 464.88 - 600.00 535.34
116B 1 Chuck, chuck tender 17
31,875 405.00 - 488.00 436.78
916A 3 Chuck, roll, retail ready
-
116G 4 Chuck, flap 14
65,313 795.00 - 940.00 819.97
120 1 Brisket, deckle-off, bnls 38
176,629 460.00 - 565.00 469.84
120A 3 Brisket, point/off, bnls
-
123A 3 Short Plate, short rib 16
22,204 720.00 - 823.50 762.03
130 4 Chuck, short rib 15
12,421 580.00 - 660.70 627.92
160 1 Round, bone-in
-
161 1 Round, boneless 0
0 0.00 - 0.00 0.00
167A 4 Round, knuckle, peeled 25
39,121 439.64 - 510.00 462.15
168 1 Round, top inside round
-
168 3 Round, top inside round 29
71,677 389.00 - 460.72 401.89
169 5 Round, top inside, denuded 6
4,368 452.00 - 523.00 487.81
169A 5 Round, top inside, cap off 5
81,699 520.00 - 587.00 522.69
Source: USDA Livestock, Poultry and Grain Market News
Page 2 of 5
General inquiries, please call: (202) 720-1990 or email:
mymarketnews@usda.gov
User Guides @ mpr.datamart.ams.usda.gov
www.ams.usda.gov/lpgmn |
https://mymarketnews.ams.usda.gov/viewreport/2452
National Daily Boxed Beef Cutout And Boxed Beef Cuts -
Negotiated Sales -
Morning
Agricultural Marketing Service
September 09, 2026
Livestock, Poultry, and Grain Market News
LM_XB402
Email us with accessibility issues regarding this report.
3 Round, top inside, side off 0
0 0.00 - 0.00 0.00
170 1 Round, bottom gooseneck
-
171B 3 Round, outside round 18
40,342 379.00 - 445.00 405.05
171C 3 Round, eye of round 31
191,426 390.00 - 490.00 418.38
174 3 Loin, short loin, 0x1 14
12,115 756.00 - 974.00 829.34
175 3 Loin, strip loin, 1x1
-
1 Loin, strip loin bnls. 1x1
-
180 3 Loin, strip, bnls, 0x1 21
47,095 930.00 - 1,050.95 974.61
184 1 Loin, top butt, bnls, heavy 0
0 0.00 - 0.00 0.00
184 3 Loin, top butt, boneless 16
13,643 484.80 - 572.10 530.34
184B 3 Loin, top butt, CC
-
185A 4 Loin, bottom sirloin, flap 15
74,521 785.00 - 1,015.90 816.19
185B 1 Loin, ball-tip, bnls, heavy 6
8,139 506.50 - 551.25 522.06
185C 1 Loin, sirloin, tri-tip 15
20,086 433.00 - 575.00 492.12
185D 4 Loin, sirloin, tri-tip, pld 5
13,026 656.00 - 830.00 661.36
189A 4 Loin, tndrloin, trmd, heavy 32
32,192 1,695.00 - 1,976.95 1,886.38
191A 4 Loin, butt tender, trimmed
-
193 4 Flank, flank steak 15
5,949 690.01 - 847.00 761.04
Select Cuts, Fat Limitations 1-6 (IM) = Individual
Muscle
# of
Total Price Weighted
IMPS/FL Sub-Primal
Trades
Pounds Range Average
109E 1 Rib, ribeye, lip-on, bn-in 5
2,109 981.22 - 1,035.00 988.71
112A 3 Rib, ribeye, bnls, light
-
112A 3 Rib, ribeye, bnls, heavy 8
11,668 1,084.00 - 1,150.00 1,110.98
113C 1 Chuck, semi-bnls, neck/off 0
0 0.00 - 0.00 0.00
114 1 Chuck, shoulder clod
-
114A 3 Chuck, shoulder clod, trmd 3
8,068 410.00 - 450.00 440.80
114D 3 Chuck, clod, top blade 0
0 0.00 - 0.00 0.00
114E 3 Chuck, clod, arm roast 0
0 0.00 - 0.00 0.00
114F 5 Chuck, clod tender 0
0 0.00 - 0.00 0.00
116A 3 Chuck, roll, lxl, neck/off 5
13,802 464.88 - 585.00 526.08
116B 1 Chuck, chuck tender 3
3,254 443.00 - 472.00 457.94
916A 3 Chuck, roll, retail ready
-
116G 4 Chuck, flap 3
3,570 814.25 - 865.00 846.10
120 1 Brisket, deckle-off, bnls
-
Source: USDA Livestock, Poultry and Grain Market News
Page 3 of 5
General inquiries, please call: (202) 720-1990 or email:
mymarketnews@usda.gov
User Guides @ mpr.datamart.ams.usda.gov
www.ams.usda.gov/lpgmn |
https://mymarketnews.ams.usda.gov/viewreport/2452
National Daily Boxed Beef Cutout And Boxed Beef Cuts -
Negotiated Sales -
Morning
Agricultural Marketing Service
September 09, 2026
Livestock, Poultry, and Grain Market News
LM_XB402
Email us with accessibility issues regarding this report.
120A 3 Brisket, point/off, bnls 0
0 0.00 - 0.00 0.00
123A 3 Short Plate, short rib 4
3,802 702.00 - 802.50 733.30
130 4 Chuck, short rib
-
160 1 Round, bone-in 0
0 0.00 - 0.00 0.00
161 1 Round, boneless 0
0 0.00 - 0.00 0.00
167A 4 Round, knuckle, peeled 6
9,857 450.00 - 467.00 460.93
168 1 Round, top inside round 0
0 0.00 - 0.00 0.00
168 3 Round, top inside round 4
6,157 383.00 - 435.00 417.95
169 5 Round, top inside, denuded 0
0 0.00 - 0.00 0.00
169A 5 Round, top inside, cap off 0
0 0.00 - 0.00 0.00
3 Round, top inside, side off 0
0 0.00 - 0.00 0.00
170 1 Round, bottom gooseneck 0
0 0.00 - 0.00 0.00
171B 3 Round, outside round 9
14,424 378.00 - 425.00 393.27
171C 3 Round, eye of round 6
14,829 434.00 - 454.00 437.50
174 3 Loin, short loin, 0x1 5
1,120 715.00 - 790.00 765.09
175 3 Loin, strip loin, 1x1 0
0 0.00 - 0.00 0.00
1 Loin, strip loin bnls. 1x1 0
0 0.00 - 0.00 0.00
180 3 Loin, strip, bnls, 0x1 10
37,199 694.66 - 840.00 758.56
184 1 Loin, top butt, bnls, heavy 0
0 0.00 - 0.00 0.00
184 3 Loin, top butt, boneless 5
19,113 464.91 - 522.00 497.32
184B 3 Loin, top butt, CC 0
0 0.00 - 0.00 0.00
185A 4 Loin, bottom sirloin, flap 3
4,657 740.00 - 860.00 773.39
185B 1 Loin, ball-tip, bnls, heavy
-
185C 1 Loin, sirloin, tri-tip 7
8,563 450.00 - 595.00 487.67
185D 4 Loin, sirloin, tri-tip, pld 0
0 0.00 - 0.00 0.00
189A 4 Loin, tndrloin, trmd, heavy 6
12,145 1,574.33 - 1,710.70 1,595.74
191A 4 Loin, butt tender, trimmed
-
193 4 Flank, flank steak 3
2,525 727.00 - 750.00 740.14
Choice, Select & Ungraded Cuts, Fat Limitations 1-6 (IM) = Individual Muscle
121D 4 Plate, Inside Skirt 16
51,047 635.00 - 750.72 686.52
121C 4 Plate, Outside Skirt 12
2,864 988.00 - 1,365.70 1,187.90
121E 6 Plate, Outside Skirt, pld 0
0 0.00 - 0.00 0.00
4 Cap and Wedge Meat 17
148,353 440.00 - 505.00 468.77
4 Pectoral Meat 11
53,075 452.29 - 506.95 464.51
GB - Steer/Heifer Source - 10 Pound Chub Basis- Coarse & Fine Grind
Source: USDA Livestock, Poultry and Grain Market News
Page 4 of 5
General inquiries, please call: (202) 720-1990 or email:
mymarketnews@usda.gov
User Guides @ mpr.datamart.ams.usda.gov
www.ams.usda.gov/lpgmn |
https://mymarketnews.ams.usda.gov/viewreport/2452
National Daily Boxed Beef Cutout And Boxed Beef Cuts -
Negotiated Sales -
Morning
Agricultural Marketing Service
September 09, 2026
Livestock, Poultry, and Grain Market News
LM_XB402
Email us with accessibility issues regarding this report.
Ground Beef 73% 21
80,163 260.20 - 350.88 276.47
Ground Beef 75% 5
6,149 355.00 - 385.00 363.03
Ground Beef 81% 38
146,403 333.00 - 400.00 362.23
Ground Beef 85%
-
Ground Beef 90%
-
Ground Beef 93% 8
18,782 500.59 - 563.00 529.92
Ground Beef Chuck 6
5,622 410.00 - 426.88 420.72
Ground Beef Round
-
Ground Beef Sirloin
-
Blended GB - Steer/Heifer/Cow Source - 10 Pound Chub Basis- Coarse & Fine Grind
Blended Ground Beef 73%
-
Blended Ground Beef 75% 0
0 0.00 - 0.00 0.00
Blended Ground Beef 81%
-
Blended Ground Beef 85%
-
Blended Ground Beef 90% 0
0 0.00 - 0.00 0.00
Blended Ground Beef 93%
-
Blended Ground Beef Chuck
-
Blended Ground Beef Round 0
0 0.00 - 0.00 0.00
Blended Ground Beef Sirloin 0
0 0.00 - 0.00 0.00
Beef Trimmings - Steer/Heifer Source - Fresh Combos & Frozen Boxed
Fresh 50% lean trimmings 30
1,007,996 81.00 - 105.00 91.32
Frozen 50% lean trimmings 0
0 0.00 - 0.00 0.00
Fat Limitations (FL) Description
Maximum Average Fat Thickness Maximum Fat at any point
1. 3/4" (19mm) 1.0"
2. 1/4" (6mm) 1/2"
3. 1/8" (3mm) 1/4"
4. Practically free (75% surface lean exposed) 1/8"
5. Peeled/Denuded 1/8"
6. Peeled/Denuded, surface membrane removed 1/8"
Source: USDA Livestock, Poultry and Grain Market News
Page 5 of 5
General inquiries, please call: (202) 720-1990 or email:
mymarketnews@usda.gov
User Guides @ mpr.datamart.ams.usda.gov
www.ams.usda.gov/lpgmn |
https://mymarketnews.ams.usda.gov/viewreport/2452
[0600059D]