USDA Northeast Broiler/Fryer Parts 12/26 12:05
12/26/2025 | 12:05 pm CST USDA Northeast Broiler/Fryer Parts 12/26 12:05
AMS_3646
Weekly National Chicken Report
December 26, 2025
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Chicken, Whole - Cents Per Lb
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Domestic - Fresh - Conventional - Delivered
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Current Week's Trading Previous Week's Trading
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Price Range Wtd Avg Change 1,000 Wtd Avg 1,000
lbs lbs
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National Composite Whole 80.00 - 155.00 118.5 2.01 9991 116.49 10840
WOG Trading by Size:
2.50 LB and lighter 125.00 - 154.00 141.04 0.18 1629 140.86 1569
2.51 to 3.50 LB 80.00 - 155.00 113.97 2.85 5819 111.12 6718
3.51 LB and heavier 80.00 - 116.00 99.03 -0.9 1159 99.93 1063
National Composite WOGS: 80.00 - 155.00 117.08 2.24 8609 114.84 9352
Whole Body Trading by Size:
3.00 LB and Lighter 127.00 - 132.00 128.78 -0.62 315 129.4 350
3.01 LB and heavier 95.00 - 145.00 126.94 0.81 1067 126.13 1138
National Composite: 95.00 - 145.00 127.36 0.46 1382 126.9 1488
Regional and Specific Destination Pricing:
Central Whole Body: 84.00 - 145.00 100.74 1.2 2712 99.54 3046
Chicago Whole Body: 91.00 - 130.00 101.07 0.17 1413 100.9 1630
Eastern Whole Body: 80.00 - 143.00 117.04 2.29 4304 114.75 4589
Los Angeles Whole Body: 108.00 - 154.00 135.65 2.46 1955 133.19 2185
New York Whole Body: 85.00 - 143.00 119.4 3 2310 116.4 2345
Western Whole Body: 108.00 - 155.00 136.82 1.72 2975 135.1 3205
Central WOG: 84.00 - 130.00 99.64 1.1 2646 98.54 2980
Eastern WOG: 80.00 - 143.00 113.5 3.17 3058 110.33 3237
Western WOG: 108.00 - 155.00 136.74 1.75 2905 134.99 3135
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Chicken, Part - Cents Per Lb
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Domestic - Fresh - Conventional - FOB
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Current Week's Trading Previous Week's Trading
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Price Range Wtd Avg Change 1,000 Wtd Avg 1,000
lbs lbs
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Backs and Necks Stripped: 5.00 - 15.00 8.98 -1.04 899 1589
Breast - B/S: 110.00 - 138.00 115.72 -0.12 1717 1935
Breast - Line Run: 62.00 - 110.00 78.14 -0.67 340 242
Breast With Ribs: 118.00 - 140.00 137.56 -0.61 9 12
Drumsticks: 40.00 - 64.00 53.59 0.17 1531 1284
Frames: 4.00 - 6.00 4.84 -0.03 1480 2040
Gizzards and Hearts: 81.00 - 110.00 89.71 -0.84 82 84
Leg quarters - Bulk: 41.00 - 59.00 47.08 1.02 1480 1513
Legs - Bone-in: 53.00 - 73.00 59.46 3.15 348 404
Livers: 70.00 - 74.00 72.01 0.44 76 115
MSC, 15-20% Fat Content: 24.00 - 27.00 25.38 0.76 326 530
Tenderloins: 127.00 - 184.00 139.85 0.25 929 1200
Thighs - B/S: 112.00 - 140.00 121.75 -0.02 743 768
Thighs - Bone-in: 60.00 - 61.00 60.01 -0.05 10 15
Wings - Whole: 89.00 - 120.00 98.43 0.39 694 791
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Export - Frozen - Conventional - FOB
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Current Week's Trading Previous Week's Trading
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Price Range Wtd Avg Change 1,000 Wtd Avg 1,000
lbs lbs
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MSC, 15-20% Fat Content: 28.00 - 34.00 30.45 0.01 594 918
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[0600059C]