USDA Northeast Broiler/Fryer Parts 10/17 12:30
10/17/2025 | 12:30 pm CDT USDA Northeast Broiler/Fryer Parts 10/17 12:30
AMS_3646
Weekly National Chicken Report
October 17, 2025
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Chicken, Whole - Cents Per Lb
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Domestic - Fresh - Conventional - Delivered
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Current Week's Trading Previous Week's Trading
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Price Range Wtd Avg Change 1,000 Wtd Avg 1,000
lbs lbs
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National Composite Whole 72.00 - 159.00 107.35 -0.53 10455 107.88 10907
WOG Trading by Size:
2.50 LB and lighter 118.00 - 159.00 134.57 -2.4 1698 136.97 1580
2.51 to 3.50 LB 72.00 - 158.00 101.05 1.8 5750 99.25 6320
3.51 LB and heavier 75.00 - 90.00 85.37 -1.87 1572 87.24 1129
National Composite WOGS: 72.00 - 159.00 104.62 0.27 9021 104.35 9030
Whole Body Trading by Size:
3.00 LB and Lighter 129.00 - 130.00 129.71 0.27 245 129.44 315
3.01 LB and heavier 74.00 - 145.00 123.37 -0.6 1189 123.97 1561
National Composite: 74.00 - 145.00 124.46 -0.43 1434 124.89 1876
Regional and Specific Destination Pricing:
Central Whole Body: 72.00 - 145.00 87.62 -0.79 2884 88.41 2909
Chicago Whole Body: 73.00 - 123.00 86.45 -1.83 1567 88.28 1528
Eastern Whole Body: 74.00 - 140.00 107.86 0.2 4592 107.66 4577
Los Angeles Whole Body: 90.00 - 159.00 123.41 -1.05 1957 124.46 2391
New York Whole Body: 77.00 - 140.00 107.38 -1.05 2100 108.43 2310
Western Whole Body: 90.00 - 159.00 125.65 0.91 2979 124.74 3421
Central WOG: 72.00 - 135.00 86.2 -0.9 2814 87.1 2843
Eastern WOG: 77.00 - 140.00 101.62 1.29 3278 100.33 3166
Western WOG: 90.00 - 159.00 125.69 0.91 2929 124.78 3021
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Chicken, Part - Cents Per Lb
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Domestic - Fresh - Conventional - FOB
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Current Week's Trading Previous Week's Trading
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Price Range Wtd Avg Change 1,000 Wtd Avg 1,000
lbs lbs
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Backs and Necks Stripped: 7.00 - 15.00 9.97 0.66 1699 2448
Breast - B/S: 80.00 - 138.00 112.87 -1.02 2140 2436
Breast - Line Run: 62.00 - 112.00 78.91 -4.5 261 234
Breast With Ribs: 140.00 - 150.00 144.45 -3 23 20
Drumsticks: 45.00 - 79.00 50.94 -2.8 435 307
Frames: 2.00 - 5.00 3.16 0.5 1520 1880
Gizzards and Hearts: 80.00 - 117.00 94.25 1.66 119 131
Leg quarters - Bulk: 41.00 - 65.00 49.39 -2.95 1501 1558
Legs - Bone-in: 53.00 - 64.00 58.02 -6.38 460 307
Livers: 70.00 - 75.00 72.51 -1.12 102 254
MSC, 15-20% Fat Content: 24.00 - 27.00 25.44 -0.16 367 511
Tenderloins: 127.00 - 184.00 140.1 -4.95 1190 1200
Thighs - B/S: 141.00 - 185.00 149.45 -10.92 820 834
Thighs - Bone-in: 61.00 - 68.00 61.07 -8.51 21 26
Wings - Whole: 93.00 - 132.00 108.58 -1.92 872 861
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Export - Frozen - Conventional - FOB
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Current Week's Trading Previous Week's Trading
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Price Range Wtd Avg Change 1,000 Wtd Avg 1,000
lbs lbs
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Drumsticks: 38.00 - 43.00 42.35 620
Leg quarters - Bulk: 34.00 - 47.00 46.59 5720
MSC, 15-20% Fat Content: 28.00 - 36.00 30.66 -0.33 842 1326
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[0600059C]