USDA Northeast Broiler/Fryer Parts 10/10 12:55
10/10/2025 | 12:55 pm CDT USDA Northeast Broiler/Fryer Parts 10/10 12:55
AMS_3646
Weekly National Chicken Report
October 10, 2025
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Chicken, Whole - Cents Per Lb
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Domestic - Fresh - Conventional - Delivered
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Current Week's Trading Previous Week's Trading
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Price Range Wtd Avg Change 1,000 Wtd Avg 1,000
lbs lbs
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National Composite Whole 72.00 - 159.00 107.88 -1.53 10907 109.41 10895
WOG Trading by Size:
2.50 LB and lighter 118.00 - 159.00 136.97 2.29 1580 134.68 1558
2.51 to 3.50 LB 73.00 - 150.00 99.25 -1.88 6320 101.13 6876
3.51 LB and heavier 72.00 - 90.00 87.24 0.64 1129 86.6 637
National Composite WOGS: 72.00 - 159.00 104.35 -1.53 9030 105.88 9072
Whole Body Trading by Size:
3.00 LB and Lighter 129.00 - 130.00 129.44 -0.06 315 129.5 350
3.01 LB and heavier 74.00 - 145.00 123.97 -2.46 1561 126.43 1473
National Composite: 74.00 - 145.00 124.89 -2.13 1876 127.02 1823
Regional and Specific Destination Pricing:
Central Whole Body: 72.00 - 145.00 88.41 -2.13 2909 90.54 2972
Chicago Whole Body: 73.00 - 135.00 88.28 -1.14 1528 89.42 1532
Eastern Whole Body: 74.00 - 140.00 107.66 -2.09 4577 109.75 4448
Los Angeles Whole Body: 90.00 - 159.00 124.46 -0.29 2391 124.75 2375
New York Whole Body: 77.00 - 140.00 108.43 -0.47 2310 108.9 2240
Western Whole Body: 90.00 - 159.00 124.74 -0.39 3421 125.13 3475
Central WOG: 72.00 - 135.00 87.1 -1.02 2843 88.12 2840
Eastern WOG: 77.00 - 140.00 100.33 -2.09 3166 102.42 3042
Western WOG: 90.00 - 159.00 124.78 -0.2 3021 124.98 3190
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Chicken, Part - Cents Per Lb
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Domestic - Fresh - Conventional - FOB
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Current Week's Trading Previous Week's Trading
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Price Range Wtd Avg Change 1,000 Wtd Avg 1,000
lbs lbs
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Backs and Necks Stripped: 7.00 - 14.00 9.31 -0.18 2448 1766
Breast - B/S: 84.00 - 143.00 113.89 -5.19 2436 2453
Breast - Line Run: 65.00 - 127.00 83.41 -22.24 234 208
Breast With Ribs: 144.00 - 153.00 147.45 -12.3 20 19
Drumsticks: 46.00 - 67.00 53.74 2.3 307 320
Frames: 1.00 - 5.00 2.66 0.23 1880 1760
Gizzards and Hearts: 79.00 - 118.00 92.59 0.07 131 96
Leg quarters - Bulk: 43.00 - 66.00 52.34 0.12 1558 1442
Legs - Bone-in: 58.00 - 69.00 64.4 -3.14 307 372
Livers: 70.00 - 76.00 73.63 0.67 254 97
MSC, 15-20% Fat Content: 24.00 - 27.00 25.6 0.18 511 489
Tenderloins: 127.00 - 197.00 145.05 -12.45 1200 1285
Thighs - B/S: 127.00 - 193.00 160.37 -12.02 834 893
Thighs - Bone-in: 68.00 - 80.00 69.58 -8.58 26 14
Wings - Whole: 93.00 - 137.00 110.5 -6.91 861 753
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Export - Frozen - Conventional - FOB
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Current Week's Trading Previous Week's Trading
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Price Range Wtd Avg Change 1,000 Wtd Avg 1,000
lbs lbs
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MSC, 15-20% Fat Content: 27.00 - 36.00 30.99 -0.09 1326 648
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[0600059C]