USDA Northeast Broiler/Fryer Parts 08/15 12:50
08/15/2025 | 12:50 pm CDT USDA Northeast Broiler/Fryer Parts 08/15 12:50
AMS_3646
Weekly National Chicken Report
August 15, 2025
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Chicken, Whole - Cents Per Lb
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Domestic - Fresh - Conventional - Delivered
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Current Week's Trading Previous Week's Trading
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Price Range Wtd Avg Change 1,000 Wtd Avg 1,000
lbs lbs
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National Composite Whole 79.00 - 165.00 118.61 -1.73 10379 120.34 10639
WOG Trading by Size:
2.50 LB and lighter 116.00 - 164.00 141.39 -1.42 1324 142.81 1429
2.51 to 3.50 LB 82.00 - 154.00 112.23 -1.91 6707 114.14 6815
3.51 LB and heavier 79.00 - 111.00 104.2 -4.55 683 108.75 767
National Composite WOGS: 79.00 - 164.00 116.03 -2.2 8715 118.23 9012
Whole Body Trading by Size:
3.00 LB and Lighter 132.00 - 138.00 135.4 0.4 350 135 385
3.01 LB and heavier 89.00 - 165.00 131.3 0.13 1314 131.17 1242
National Composite: 89.00 - 165.00 132.16 0.08 1664 132.08 1627
Regional and Specific Destination Pricing:
Central Whole Body: 92.00 - 165.00 105.75 -1.37 2870 107.12 2909
Chicago Whole Body: 92.00 - 109.00 102.43 -1.37 1386 103.8 1425
Eastern Whole Body: 79.00 - 145.00 117.45 -2.03 4374 119.48 4552
Los Angeles Whole Body: 96.00 - 164.00 132.43 -0.51 2325 132.94 2388
New York Whole Body: 92.00 - 145.00 121.01 -0.03 2240 121.04 2135
Western Whole Body: 96.00 - 164.00 132.02 -1.67 3135 133.69 3178
Central WOG: 92.00 - 111.00 103.37 -1.48 2738 104.85 2777
Eastern WOG: 79.00 - 145.00 111.57 -3.54 2947 115.11 3162
Western WOG: 96.00 - 164.00 131.8 -1.73 3030 133.53 3073
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Chicken, Part - Cents Per Lb
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Domestic - Fresh - Conventional - FOB
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Current Week's Trading Previous Week's Trading
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Price Range Wtd Avg Change 1,000 Wtd Avg 1,000
lbs lbs
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Backs and Necks Stripped: 8.00 - 14.00 11.3 0.95 1013 1694
Breast - B/S: 189.00 - 220.00 201.71 3.78 1680 1672
Breast - Line Run: 126.00 - 157.00 132.49 -0.42 173 219
Breast With Ribs: 173.00 - 177.00 174.34 -4.4 63 58
Drumsticks: 48.00 - 65.00 56.08 -1.48 427 465
Frames: 4.00 - 8.00 5.87 -0.25 2160 2080
Gizzards and Hearts: 68.00 - 91.00 83.71 0.53 117 127
Leg quarters - Bulk: 46.00 - 67.00 55.27 -0.74 1348 1309
Legs - Bone-in: 85.00 - 93.00 89.33 -0.32 335 326
Livers: 70.00 - 72.00 70.64 -0.22 95 86
MSC, 15-20% Fat Content: 25.00 - 27.00 25.85 0.24 579 734
Tenderloins: 214.00 - 304.00 258.72 -2.3 1101 1128
Thighs - B/S: 187.00 - 217.00 194.01 -3.44 689 735
Thighs - Bone-in: 86.00 - 88.00 87.99 0.02 14 22
Wings - Whole: 159.00 - 192.00 172.31 -0.87 846 786
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Export - Fresh - Conventional - FOB
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Current Week's Trading Previous Week's Trading
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Price Range Wtd Avg Change 1,000 Wtd Avg 1,000
lbs lbs
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MSC, 15-20% Fat Content: 23.00 - 24.00 23.75 -0.92 163 122
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Export - Frozen - Conventional - FOB
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Current Week's Trading Previous Week's Trading
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Price Range Wtd Avg Change 1,000 Wtd Avg 1,000
lbs lbs
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Drumsticks: 46.50 - 54.00 48.03 -1.66 2578 1566
Leg Quarters - 4/10: 51.00 - 57.00 54 108
Leg quarters - Bulk: 48.00 - 51.00 49.5 540
Leg quarters - Bulk: 50.00 - 53.00 51.14 -0.24 1132 6586
MSC, 15-20% Fat Content: 32.00 - 37.00 33.24 -0.11 1215 1080
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[0600059C]