USDA Northeast Broiler/Fryer Parts 07/17 14:50
07/17/2026 | 2:50 pm CDT USDA Northeast Broiler/Fryer Parts 07/17 14:50
AMS_3646
Weekly National Chicken Report
July 17, 2026
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Chicken, Whole - Cents Per Lb
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Domestic - Fresh - Conventional - Delivered
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Current Week's Trading Previous Week's Trading
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Price Range Wtd Avg Change 1,000 Wtd Avg 1,000
lbs lbs
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National Composite Whole 90.00 - 149.00 118.27 -0.58 9683 118.85 9865
WOG Trading by Size:
2.50 LB and lighter 110.00 - 149.00 136.13 0.31 1425 135.82 1438
2.51 to 3.50 LB 91.00 - 149.00 115.19 -0.77 6177 115.96 6239
3.51 LB and heavier 90.00 - 97.00 94.25 -2.5 808 96.75 839
National Composite WOGS: 90.00 - 149.00 116.72 -0.7 8410 117.42 8516
Whole Body Trading by Size:
3.00 LB and Lighter 126.00 - 142.00 130 0.08 360 129.92 430
3.01 LB and heavier 123.50 - 140.00 127.94 1.03 913 126.91 918
National Composite: 123.50 - 142.00 128.52 0.65 1273 127.87 1348
Regional and Specific Destination Pricing:
Central Whole Body: 90.00 - 140.00 99.08 -1.23 3314 100.31 3331
Chicago Whole Body: 90.00 - 124.00 98.28 -1.77 1856 100.05 1890
Eastern Whole Body: 94.00 - 144.00 119.2 -0.32 3517 119.52 3702
Los Angeles Whole Body: 115.00 - 149.00 137.73 -0.22 1891 137.95 1871
New York Whole Body: 94.00 - 144.00 117.13 -0.37 2140 117.5 2225
Western Whole Body: 115.00 - 149.00 139.43 -0.35 2851 139.78 2831
Central WOG: 90.00 - 124.00 98.48 -1.61 3266 100.09 3313
Eastern WOG: 94.00 - 144.00 115.61 -0.12 2397 115.73 2442
Western WOG: 115.00 - 149.00 139.39 -0.31 2746 139.7 2761
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Chicken, Part - Cents Per Lb
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Domestic - Fresh - Conventional - FOB
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Current Week's Trading Previous Week's Trading
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Price Range Wtd Avg Change 1,000 Wtd Avg 1,000
lbs lbs
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Backs and Necks Stripped: 8.00 - 12.00 9.94 0.16 1745 1339
Breast - B/S: 102.00 - 155.00 126.88 1.64 1789 1517
Breast - Line Run: 105.00 - 146.00 129.73 7.18 76 74
Breast With Ribs: 100.00 - 141.00 140.73 1.84 11 33
Drumsticks: 48.00 - 69.00 62.76 2.19 1838 597
Frames: 9.00 - 11.00 9.97 -0.02 740 802
Gizzards and Hearts: 78.00 - 83.00 80.26 -1.99 212 66
Leg quarters - Bulk: 52.00 - 74.00 59.32 -0.23 1604 1365
Legs - Bone-in: 82.00 - 93.00 84.41 -5.33 316 245
Livers: 71.00 - 75.00 73.06 0.65 104 68
MSC, 15-20% Fat Content: 24.00 - 25.00 24.84 0.44 1435 400
Tenderloins: 112.00 - 185.00 129.58 -2.04 933 704
Thighs - B/S: 151.00 - 187.00 169.04 -4.45 549 435
Thighs - Bone-in: 75.00 - 88.00 83.33 -0.09 3 16
Wings - Whole: 95.00 - 143.00 120.56 13.09 583 390
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Export - Fresh - Conventional - FOB
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Current Week's Trading Previous Week's Trading
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Price Range Wtd Avg Change 1,000 Wtd Avg 1,000
lbs lbs
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MSC, 15-20% Fat Content: 23.00 - 24.00 23.93 0.37 1770 320
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Export - Frozen - Conventional - FOB
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Current Week's Trading Previous Week's Trading
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Price Range Wtd Avg Change 1,000 Wtd Avg 1,000
lbs lbs
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MSC, 15-20% Fat Content: 23.00 - 28.00 24.43 -0.75 1994 716
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[0600059C]