USDA Nat’l Young Turkey Parts 05/15 13:50

AMS_3647

Weekly National Turkey Report
                                                             Friday May 15, 2026
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Report For: 05/11/2026 to 05/15/2026


Turkey,Part - Cents Per Lb    
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Domestic-Fresh-Conventional-Delivered
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                                 Current Months                Previous Months
                    Trading                        Trading
                ----------------               ---------------
Offer Price Range     Wtd Avg    Change  1,000 lbs Wtd Avg 1,000 lbs
----- -----------     -------    ------  --------- ------- ---------
Breasts,Boneless/Skinless, Tom                                                  
            No    498.00-500.00       499    -26.33       80    525.33      120
MSC, 15-20% Fat Content, 15-20% Fat Content                                     
            No      54.00-56.00     54.57     -0.54       98     55.11      180
Wing Meat with Skin                                                             
            No    215.00-215.00       215                 20                   

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Domestic-Frozen-Conventional-Delivered
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                                 Current Months                Previous Months
                    Trading                        Trading
                ----------------               ---------------
Offer Price Range     Wtd Avg    Change  1,000 lbs Wtd Avg 1,000 lbs
----- -----------     -------    ------  --------- ------- ---------
Drumsticks, Tom                                                                 
            No    166.00-167.00     166.5      0.50       80       166       20

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Turkey,Whole - Cents Per Lb   
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Domestic-Frozen-Conventional-Delivered
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                                 Current Months                Previous Months
                    Trading                        Trading
                ----------------               ---------------
Offer Price Range     Wtd Avg    Change  1,000 lbs Wtd Avg 1,000 lbs
----- -----------     -------    ------  --------- ------- ---------
Whole Young, Basted, Hen, 8-16 lb, U.S. Grade A                                 
            Yes   171.00-180.00     175.5                 80     175.5       80
Whole Young, Basted, Tom, 16-24 lb, U.S. Grade A                                
            Yes   172.00-180.00       176                 80       176       80

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[0600059C]