USDA Weekly Boxed Beef Cut 07/14 09:25
07/14/2025 | 9:25 am CDT USDA Weekly Boxed Beef Cut 07/14 09:25
LM_XB462
Des Moines, IA Mon, Jul 14, 2025
NATIONAL WEEKLY BOXED BEEF CUTS FOR UNGRADED PRODUCT - NEGOTIATED SALES
CURRENT VOLUME - (one load equals 40,000 pounds)
Loads: 63.80
Pounds: 2,551,872
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Ungraded Cuts, Fat Limitations 1-6 (IM) = Individual Muscle
IMPS/FL Sub-Primal # of Total Price Weighted
Trades Pounds Range Average
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109E Rib, ribeye, lip-on, bn-in
112A Rib, ribeye, bnls, light 14 27,440 813.00 951.14
931.79
112A Rib, ribeye, bnls, heavy 99 134,980 748.00 1,058.75
848.31
113C Chuck, semi-bnls, neck/off
114 1Chuck, shoulder clod 14 31,544 410.00 445.00
427.34
114A Chuck, shoulder clod, trmd
114D Chuck, clod, top blade
114E Chuck, clod, arm roast .00 .00
.00
114F Chuck, clod tender 15 10,308 798.00 905.00
859.29
116A Chuck, roll, lxl, neck/off 126 742,920 378.00 470.00
406.37
116B Chuck, chuck tender 30 43,082 385.00 431.83
405.41
916A Chuck, roll, retail ready .00 .00
.00
116G Chuck, flap
120 1Brisket, deckle-off, bnls 64 102,115 437.42 489.00
463.96
120A Brisket, point/off, bnls .00 .00
.00
123A Short Plate, short rib 33 97,037 357.00 670.00
503.72
130 4Chuck, short rib 16 19,272 490.00 609.86
536.55
160 1Round, bone-in .00 .00
.00
161 1Round, boneless .00 .00
.00
167A Round, knuckle, peeled 56 107,417 430.00 485.00
461.57
168 1Round, top inside round 9 18,171 396.00 440.00
419.28
168 3Round, top inside round 49 159,320 390.00 461.00
426.15
169 5Round, top inside, denuded
169A Round, top inside, cap off
3 Round, top inside, side off .00 .00
.00
170 1Round, bottom gooseneck 31 200,567 350.00 419.00
366.81
171B Round, outside round 24 171,357 399.17 441.75
416.72
171C Round, eye of round
174 3Loin, short loin, 0x1 .00 .00
.00
175 3Loin, strip loin, 1x1 .00 .00
.00
1 Loin, strip loin bnls. 1x1 6 13,994 745.00 795.00
786.85
180 3Loin, strip, bnls, 0x1 86 122,482 610.00 1,040.00
775.90
184 1Loin, top butt, bnls, heavy 15 24,374 603.00 701.59
646.51
184 3Loin, top butt, boneless 38 79,763 600.00 703.75
625.17
184B Loin, top butt, CC .00 .00
.00
185A Loin, bottom sirloin, flap 41 50,814 896.90 1,066.00
982.42
185B Loin, ball-tip, bnls, heavy 20 38,038 534.00 592.00
560.86
185C Loin, sirloin, tri-tip 28 55,179 493.94 654.70
545.58
185D Loin, sirloin, tri-tip, pld
189A Loin, tndrloin, trmd, heavy 70 59,332 1,069.00 1,395.70
1,124.74
191A Loin, butt tender, trimmed
193 4Flank, flank steak 13 16,857 850.00 913.00
866.92
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[0600059D]